Organic Buffalo-Style Hummus

If you love buffalo wings, you will be obsessed with this zesty, spicy hummus. It goes great with just about anything.

Birthday Cake Popcorn

The absolutely perfect combination of sweet and salty. You won’t be able to stop eating these frosting-coated kernels.

Fall Leaf Tortilla Chips

No autumn dinner party is complete without these adorable tortilla chips. They’re just like normal corn tortilla chips, except shaped and colored into cute fall leaves.

Mac and Cheese Bites

Cheese lovers unite! These addicting Mac and cheese morsels are stuffed with seven different cheeses: cheddar, Havarti, Swiss, gouda, cream cheese, Monterey Jack, and pecorino romano.

Jerk-Style Plantain Chips

A delicious Jamaican spice rub makes these crispy plantain chips the perfect vehicle for fresh guacamole.

Chili & Lime Flavored Rolled Corn Tortilla Chips

These zesty snacks are flavored with fresh lime and chili powder, so they definitely pack a punch. They taste wonderful on their own but can also be paired with dips such as sour cream or salsa.

The post These Trader Joe’s Snacks are Totally Worth the Hype appeared first on falafelandcaviar.com.

Black beans is one of the better vegetarian options for people who want a lot of flavor but don’t want to spend a lot of money. Whether you buy it in bulk dry or in a can, black beans are really affordable and can be manipulated in lots of different and nutritious meals like these two below.

Dip

Turning black beans into a dip couldn’t be easier. All you have to do is to cook them with diced onions, whole garlic cloves, some spicy pepper, and fresh tomatoes. Spice it up with cumin, paprika, and a pinch of salt. Pour everything into a food processor and blend until smooth. Finish with a squeeze of lime and some fresh cilantro and you’re ready for dipping!

Soup

This soup is super hardy and perfect for a big crowd. Just saute some diced pepper, onion, and celery together until they’re soft. While that cooks, mash up half of the black beans you’re using and keep the other half whole. Throw in diced garlic and cook for just a minute. Finally, pour in fresh tomatoes, broth, cumin, coriander, chili powder, bay leaves, and two kinds of beans. Bring to a boil, simmer for 15 minutes, and serve!

The post Black Beans Are the Star of These Two Dishes appeared first on falafelandcaviar.com.

Organic Buffalo-Style Hummus

If you love buffalo wings, you will be obsessed with this zesty, spicy hummus. It goes great with just about anything.

Birthday Cake Popcorn

The absolutely perfect combination of sweet and salty. You won’t be able to stop eating these frosting-coated kernels.

Fall Leaf Tortilla Chips

No autumn dinner party is complete without these adorable tortilla chips. They’re just like normal corn tortilla chips, except shaped and colored into cute fall leaves.

Mac and Cheese Bites

Cheese lovers unite! These addicting Mac and cheese morsels are stuffed with seven different cheeses: cheddar, Havarti, Swiss, gouda, cream cheese, Monterey Jack, and pecorino romano.

Jerk-Style Plantain Chips

A delicious Jamaican spice rub makes these crispy plantain chips the perfect vehicle for fresh guacamole.

Chili & Lime Flavored Rolled Corn Tortilla Chips

These zesty snacks are flavored with fresh lime and chili powder, so they definitely pack a punch. They taste wonderful on their own but can also be paired with dips such as sour cream or salsa.

The post These Trader Joe’s Snacks are Totally Worth the Hype appeared first on falafelandcaviar.com.

Black beans is one of the better vegetarian options for people who want a lot of flavor but don’t want to spend a lot of money. Whether you buy it in bulk dry or in a can, black beans are really affordable and can be manipulated in lots of different and nutritious meals like these two below.

Dip

Turning black beans into a dip couldn’t be easier. All you have to do is to cook them with diced onions, whole garlic cloves, some spicy pepper, and fresh tomatoes. Spice it up with cumin, paprika, and a pinch of salt. Pour everything into a food processor and blend until smooth. Finish with a squeeze of lime and some fresh cilantro and you’re ready for dipping!

Soup

This soup is super hardy and perfect for a big crowd. Just saute some diced pepper, onion, and celery together until they’re soft. While that cooks, mash up half of the black beans you’re using and keep the other half whole. Throw in diced garlic and cook for just a minute. Finally, pour in fresh tomatoes, broth, cumin, coriander, chili powder, bay leaves, and two kinds of beans. Bring to a boil, simmer for 15 minutes, and serve!

The post Black Beans Are the Star of These Two Dishes appeared first on falafelandcaviar.com.