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A post shared by Susanita’s Cakes (@susanitascakes)

Ingredients:

• 2 cups Greek yogurt (plain or flavored, your choice!)
• 1 tablespoon honey or maple syrup (optional, for added sweetness)
• 1 cup mixed berries (strawberries, blueberries, raspberries, or any other favorites)
• ¼ cup granola or crushed nuts (for added crunch and texture)
• A sprinkle of shredded coconut or dark chocolate chips (optional, for extra flair)

View this post on Instagram

A post shared by 𝒞𝑜𝓃𝓈𝓊𝑒𝓁𝑜 𝒯𝑜𝑔𝓃𝑒𝓉𝓉𝒾 (@zia_consu)

Instructions:

1. Prepare a baking sheet or a flat tray by lining it with parchment paper.
2. In a bowl, mix the Greek yogurt with honey or maple syrup (if using). This will give your frozen yogurt bark a touch of natural sweetness. Feel free to adjust the sweetness to your liking.
3. Pour the yogurt mixture onto the prepared baking sheet and spread it evenly to form a thin layer. The thickness can vary based on your preference. It’s all about customization!
4. Now comes the fun part – decorating your yogurt bark! Scatter the mixed berries, granola or crushed nuts, shredded coconut, and dark chocolate chips (if using) over the yogurt layer. Get creative and arrange them in a visually appealing pattern.
5. Place the baking sheet in the freezer and let it set for at least 2-3 hours, or until the yogurt is completely frozen.
6. Once the yogurt bark is firm, remove it from the freezer and break it into bark-like pieces. Don’t be shy – embrace the delightful cracking sound!
7. Serve your Frozen Yogurt Bark with Berries immediately and enjoy the deliciousness. Alternatively, you can store the remaining bark in an airtight container in the freezer for future snacking adventures.

View this post on Instagram

A post shared by Agnieszka Trela (@codziennie_pelne_gary)

The post Frozen Yogurt Bark With Berries Recipe appeared first on falafelandcaviar.com.

Ingredients:

If you want to prepare this fun unicorn bark you will need 1 pound white candy coating, 4 to 6 oz candy coating, 1 package rainbow sprinkles, 1 package candy pearls. For the candy coating make sure that you get different colors 4 to 6, 1 oz each.

Instructions:

Grab a baking sheet and cover it with aluminum foil. Start by melting the candy coating in the microwave. Use different bowls for the white and the colorful candy coating. You will need several minutes. When you check if it’s melted make sure that you also stir it. Once it is you can get the baking sheet and pour the white candy coating in an even layer. You will need to be very fast. Add the colorful coating over the white one. You can use a toothpick to create fun patterns. Right after that sprinkle the candy pearls and rainbow sprinkles on top. Leave it in the fridge for at least half an hour. When the time is up, take it out and you can now break it in smaller pieces.

The post Unicorn Bark is Instagram’s Latest Food Trend appeared first on falafelandcaviar.com.

View this post on Instagram

A post shared by Susanita’s Cakes (@susanitascakes)

Ingredients:

• 2 cups Greek yogurt (plain or flavored, your choice!)
• 1 tablespoon honey or maple syrup (optional, for added sweetness)
• 1 cup mixed berries (strawberries, blueberries, raspberries, or any other favorites)
• ¼ cup granola or crushed nuts (for added crunch and texture)
• A sprinkle of shredded coconut or dark chocolate chips (optional, for extra flair)

View this post on Instagram

A post shared by 𝒞𝑜𝓃𝓈𝓊𝑒𝓁𝑜 𝒯𝑜𝑔𝓃𝑒𝓉𝓉𝒾 (@zia_consu)

Instructions:

1. Prepare a baking sheet or a flat tray by lining it with parchment paper.
2. In a bowl, mix the Greek yogurt with honey or maple syrup (if using). This will give your frozen yogurt bark a touch of natural sweetness. Feel free to adjust the sweetness to your liking.
3. Pour the yogurt mixture onto the prepared baking sheet and spread it evenly to form a thin layer. The thickness can vary based on your preference. It’s all about customization!
4. Now comes the fun part – decorating your yogurt bark! Scatter the mixed berries, granola or crushed nuts, shredded coconut, and dark chocolate chips (if using) over the yogurt layer. Get creative and arrange them in a visually appealing pattern.
5. Place the baking sheet in the freezer and let it set for at least 2-3 hours, or until the yogurt is completely frozen.
6. Once the yogurt bark is firm, remove it from the freezer and break it into bark-like pieces. Don’t be shy – embrace the delightful cracking sound!
7. Serve your Frozen Yogurt Bark with Berries immediately and enjoy the deliciousness. Alternatively, you can store the remaining bark in an airtight container in the freezer for future snacking adventures.

View this post on Instagram

A post shared by Agnieszka Trela (@codziennie_pelne_gary)

The post Frozen Yogurt Bark With Berries Recipe appeared first on falafelandcaviar.com.

Ingredients:

If you want to prepare this fun unicorn bark you will need 1 pound white candy coating, 4 to 6 oz candy coating, 1 package rainbow sprinkles, 1 package candy pearls. For the candy coating make sure that you get different colors 4 to 6, 1 oz each.

Instructions:

Grab a baking sheet and cover it with aluminum foil. Start by melting the candy coating in the microwave. Use different bowls for the white and the colorful candy coating. You will need several minutes. When you check if it’s melted make sure that you also stir it. Once it is you can get the baking sheet and pour the white candy coating in an even layer. You will need to be very fast. Add the colorful coating over the white one. You can use a toothpick to create fun patterns. Right after that sprinkle the candy pearls and rainbow sprinkles on top. Leave it in the fridge for at least half an hour. When the time is up, take it out and you can now break it in smaller pieces.

The post Unicorn Bark is Instagram’s Latest Food Trend appeared first on falafelandcaviar.com.