farro salad Archives - falafelandcaviar.com Thu, 30 Aug 2018 06:30:20 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.3 You’ll Fall In Love With This Corn And Farro Salad https://falafelandcaviar.com/youll-fall-in-love-with-this-corn-and-farro-salad/ Wed, 05 Sep 2018 07:37:44 +0000 https://falafelandcaviar.com/?p=2656 The grains are such a great enhancement for any fresh summer flavor and this salad is the real proof of that. Simple to make and deliciousness are the key traits of this amazing salad recipe. Ingredients 1 cup farro 1/4 cup extra-virgin olive oil 5 large ears corn, kernels removed from the cobs 2 Tbs. […]

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]]> The grains are such a great enhancement for any fresh summer flavor and this salad is the real proof of that. Simple to make and deliciousness are the key traits of this amazing salad recipe.

Ingredients

  • 1 cup farro
  • 1/4 cup extra-virgin olive oil
  • 5 large ears corn, kernels removed from the cobs
  • 2 Tbs. red-wine vinegar
  • 1 tsp. chopped fresh thyme leaves
  • 1 small clove garlic,
  • Kosher salt and freshly ground black pepper
  • 1/4 cup chopped sun-dried tomatoes
  • 1 small head radicchio
  • 1/4 cup thinly sliced fresh basil

How to Cook

  1. There are a very few steps to make this salad delicacy. Cook the farro and set aside to cool completely.
  2. Heat 1 Tbs. of the oil in a large skillet over medium heat. Add the corn and cook for about 5 minutes. Transfer to some large bowl to cool
  3. Now prepare a small bowl, whisk the vinegar, thyme, garlic, 1 tsp. salt and ¼ tsp. pepper. Add the remaining 3 Tbs. oil and season to taste with salt and pepper.
  4. Add the cooled farro to the corn with the tomatoes and radicchio. Toss with the dressing and basil and garnish with basil leaves. Serve at room temperature.

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Day 200 of 365 Days of Healthy Meals and Snacks… My favorite salad ever…. Edamame Corn Farro Salad 1 package (12oz) frozen shelled edamame 1 bag (12oz) frozen corn 1/2 cup dried cranberries 1 cup pecan pieces, toasted 1/2 cup chopped cilantro 1/2 cup scallions 1/3 cup toasted sesame oil 3 Tbsp rice vinegar 1 Tbsp kosher salt 1 cup cooked pearled farro 1 squeeze pure honey Cook 1 cup farro according to directions on package. Set aside to cool. In a large bowl combine edamame, corn and cranberries. Toast pecans by placing them in a frying pan over medium heat. Cook for about 5 minutes strutting constantly so they don’t burn. Set aside to cool. Chop cilantro and scallions and add them to the bowl. Add cooked pecans, sesame oil, rice vinegar, and salt. Toss, and add farro and honey. Toss until well combined. Enjoy! #bestsaladever #salads #edamamesalad #edamamerecipes #greatsidesalads #greatsides #farrosalad #farrorecipes #eathealthy #eatclean #cleaneating #grainrecipes #grains #365nutritionjournal #365daysofhealthymealsandsnacks

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The post You’ll Fall In Love With This Corn And Farro Salad appeared first on falafelandcaviar.com.

]]> ersion="1.0" encoding="UTF-8"?> farro salad Archives - falafelandcaviar.com Thu, 30 Aug 2018 06:30:20 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.3 You’ll Fall In Love With This Corn And Farro Salad https://falafelandcaviar.com/youll-fall-in-love-with-this-corn-and-farro-salad/ Wed, 05 Sep 2018 07:37:44 +0000 https://falafelandcaviar.com/?p=2656 The grains are such a great enhancement for any fresh summer flavor and this salad is the real proof of that. Simple to make and deliciousness are the key traits of this amazing salad recipe. Ingredients 1 cup farro 1/4 cup extra-virgin olive oil 5 large ears corn, kernels removed from the cobs 2 Tbs. […]

The post You’ll Fall In Love With This Corn And Farro Salad appeared first on falafelandcaviar.com.

]]> The grains are such a great enhancement for any fresh summer flavor and this salad is the real proof of that. Simple to make and deliciousness are the key traits of this amazing salad recipe.

Ingredients

  • 1 cup farro
  • 1/4 cup extra-virgin olive oil
  • 5 large ears corn, kernels removed from the cobs
  • 2 Tbs. red-wine vinegar
  • 1 tsp. chopped fresh thyme leaves
  • 1 small clove garlic,
  • Kosher salt and freshly ground black pepper
  • 1/4 cup chopped sun-dried tomatoes
  • 1 small head radicchio
  • 1/4 cup thinly sliced fresh basil

How to Cook

  1. There are a very few steps to make this salad delicacy. Cook the farro and set aside to cool completely.
  2. Heat 1 Tbs. of the oil in a large skillet over medium heat. Add the corn and cook for about 5 minutes. Transfer to some large bowl to cool
  3. Now prepare a small bowl, whisk the vinegar, thyme, garlic, 1 tsp. salt and ¼ tsp. pepper. Add the remaining 3 Tbs. oil and season to taste with salt and pepper.
  4. Add the cooled farro to the corn with the tomatoes and radicchio. Toss with the dressing and basil and garnish with basil leaves. Serve at room temperature.

View this post on Instagram

Day 200 of 365 Days of Healthy Meals and Snacks… My favorite salad ever…. Edamame Corn Farro Salad 1 package (12oz) frozen shelled edamame 1 bag (12oz) frozen corn 1/2 cup dried cranberries 1 cup pecan pieces, toasted 1/2 cup chopped cilantro 1/2 cup scallions 1/3 cup toasted sesame oil 3 Tbsp rice vinegar 1 Tbsp kosher salt 1 cup cooked pearled farro 1 squeeze pure honey Cook 1 cup farro according to directions on package. Set aside to cool. In a large bowl combine edamame, corn and cranberries. Toast pecans by placing them in a frying pan over medium heat. Cook for about 5 minutes strutting constantly so they don’t burn. Set aside to cool. Chop cilantro and scallions and add them to the bowl. Add cooked pecans, sesame oil, rice vinegar, and salt. Toss, and add farro and honey. Toss until well combined. Enjoy! #bestsaladever #salads #edamamesalad #edamamerecipes #greatsidesalads #greatsides #farrosalad #farrorecipes #eathealthy #eatclean #cleaneating #grainrecipes #grains #365nutritionjournal #365daysofhealthymealsandsnacks

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