The post Why You Should Avoid Starbucks Frappuccinos appeared first on falafelandcaviar.com.
]]>Starbucks has a reputation of being the penultimate go-to coffee spot, but this also allows people to give themselves “free passes” when it comes to drinking Frappuccinos. Since Frappuccinos are under the Starbucks brand name, it gives us the feeling that we’re simply drinking coffee or a certain variation of it. But while there is coffee in Starbucks Fraps, it pales in comparison to the amount of sugar that gets put in it.
In other words, Fraps are more like desserts as opposed to on-the-go coffees—and yet they’re often treated and consumed like the latter. Fraps on the go are a commonality, and while there’s truly nothing wrong with that, it may not be ideal if you’re trying to stay healthy. Coffee itself isn’t particularly healthy either, but at least you know when you’re drinking it—whereas sugar lurks maliciously in Fraps where you least expect it.
The post Why You Should Avoid Starbucks Frappuccinos appeared first on falafelandcaviar.com.
]]>The post These Are the Weirdest Products Offered by Starbucks Worldwide appeared first on falafelandcaviar.com.
]]>Most of us are familiar with the normal Starbucks items that you can get at most shops, but did you know that Starbucks offers some truly strange drinks around the world? Here are the four weirdest.
In Latin America, this sweet and cinnamony frozen drink is beloved as a twist on a classic. It’s high in sugar, but absolutely delicious.
A Canadian classic finds its way into the Starbucks menu in certain parts of the year in Quebec locations. The syrup is extracted from trees in Canada and is blended into this coffee-based delight.
Pannetone is an Italian fruit and nut cake that’s available during the Christmas season. In Australia and Asia, it is made into a latte drink that is available at Starbucks locations.
Only available in Peru, this fruity Frappuccino incorporates lucuma, a traditional Amazonian fruit that has a custardy texture. Some say it tastes like a combination between mangoes and pineapples.
The post These Are the Weirdest Products Offered by Starbucks Worldwide appeared first on falafelandcaviar.com.
]]>The post Why You Should Avoid Starbucks Frappuccinos appeared first on falafelandcaviar.com.
]]>Starbucks has a reputation of being the penultimate go-to coffee spot, but this also allows people to give themselves “free passes” when it comes to drinking Frappuccinos. Since Frappuccinos are under the Starbucks brand name, it gives us the feeling that we’re simply drinking coffee or a certain variation of it. But while there is coffee in Starbucks Fraps, it pales in comparison to the amount of sugar that gets put in it.
In other words, Fraps are more like desserts as opposed to on-the-go coffees—and yet they’re often treated and consumed like the latter. Fraps on the go are a commonality, and while there’s truly nothing wrong with that, it may not be ideal if you’re trying to stay healthy. Coffee itself isn’t particularly healthy either, but at least you know when you’re drinking it—whereas sugar lurks maliciously in Fraps where you least expect it.
The post Why You Should Avoid Starbucks Frappuccinos appeared first on falafelandcaviar.com.
]]>The post These Are the Weirdest Products Offered by Starbucks Worldwide appeared first on falafelandcaviar.com.
]]>Most of us are familiar with the normal Starbucks items that you can get at most shops, but did you know that Starbucks offers some truly strange drinks around the world? Here are the four weirdest.
In Latin America, this sweet and cinnamony frozen drink is beloved as a twist on a classic. It’s high in sugar, but absolutely delicious.
A Canadian classic finds its way into the Starbucks menu in certain parts of the year in Quebec locations. The syrup is extracted from trees in Canada and is blended into this coffee-based delight.
Pannetone is an Italian fruit and nut cake that’s available during the Christmas season. In Australia and Asia, it is made into a latte drink that is available at Starbucks locations.
Only available in Peru, this fruity Frappuccino incorporates lucuma, a traditional Amazonian fruit that has a custardy texture. Some say it tastes like a combination between mangoes and pineapples.
The post These Are the Weirdest Products Offered by Starbucks Worldwide appeared first on falafelandcaviar.com.
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