The post The Cheap Garnishes You Should Always Have in Your Fridge appeared first on falafelandcaviar.com.
]]>Lemons, but also limes, are the perfect fruit to stock your produce drawer with. You can use them in so many ways – for salads, meat, fish, vegetables, for lemonade and other beverages. A slice of lemon on your plate can easily turn your meal into a gourmet one.
We’re not saying that green onions are just a garnish, but they are a great way to add some texture to your soup or any other dish you feel is a little too bland.
What’s not to like about the garnish that adds some spiciness and color to the dish but can’t ever go bad? Red pepper flakes will transform any plain meal into a vibrant dish that you’ll look forward to.
The post The Cheap Garnishes You Should Always Have in Your Fridge appeared first on falafelandcaviar.com.
]]>The post These Flowers Look Good Enough to Eat, and Are, In Fact, Edible! appeared first on falafelandcaviar.com.
]]>Pansies are a flower that a lot of people don’t realize are edible, but they are and they’re amazing to use in cooking! They can sometimes taste a bit minty, so they work really well with other herbs and especially in salads!
Whether you like it in your cakes, your lattes, or your cocktails, lavender is an amazing flavor to be able to use to make your favorite dishes taste that much better. You can actually eat the buds, or you can just soak them in a liquid to infuse the flavor!
Roses are such a beautiful flower, and they smell and taste just as good! Rose is an amazing ingredient to use in your cooking, and even utilizing a few petals in a dish can make all the difference! They go great in sweet applications like ice cream or even grilled fruit to add a little bit of a light flavor but experiment with them in Middle Eastern dishes too where they often use a sweet or floral note to tie everything together.
The post These Flowers Look Good Enough to Eat, and Are, In Fact, Edible! appeared first on falafelandcaviar.com.
]]>The post The Cheap Garnishes You Should Always Have in Your Fridge appeared first on falafelandcaviar.com.
]]>Lemons, but also limes, are the perfect fruit to stock your produce drawer with. You can use them in so many ways – for salads, meat, fish, vegetables, for lemonade and other beverages. A slice of lemon on your plate can easily turn your meal into a gourmet one.
We’re not saying that green onions are just a garnish, but they are a great way to add some texture to your soup or any other dish you feel is a little too bland.
What’s not to like about the garnish that adds some spiciness and color to the dish but can’t ever go bad? Red pepper flakes will transform any plain meal into a vibrant dish that you’ll look forward to.
The post The Cheap Garnishes You Should Always Have in Your Fridge appeared first on falafelandcaviar.com.
]]>The post These Flowers Look Good Enough to Eat, and Are, In Fact, Edible! appeared first on falafelandcaviar.com.
]]>Pansies are a flower that a lot of people don’t realize are edible, but they are and they’re amazing to use in cooking! They can sometimes taste a bit minty, so they work really well with other herbs and especially in salads!
Whether you like it in your cakes, your lattes, or your cocktails, lavender is an amazing flavor to be able to use to make your favorite dishes taste that much better. You can actually eat the buds, or you can just soak them in a liquid to infuse the flavor!
Roses are such a beautiful flower, and they smell and taste just as good! Rose is an amazing ingredient to use in your cooking, and even utilizing a few petals in a dish can make all the difference! They go great in sweet applications like ice cream or even grilled fruit to add a little bit of a light flavor but experiment with them in Middle Eastern dishes too where they often use a sweet or floral note to tie everything together.
The post These Flowers Look Good Enough to Eat, and Are, In Fact, Edible! appeared first on falafelandcaviar.com.
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