The post You Can Be Generous When Cooking With Onions appeared first on falafelandcaviar.com.
]]>This leads us to our main point, which is that you don’t have to be scared when adding onions to a recipe. If you’re cooking something savory which calls for a ballpark of sautéed onions, you can feel free to just toss in as many as you want. As long as it’s not distracting from the rest of the dish, those onions will only improve it in ways that your taste buds will thank you for.
Another reason you can be generous with your onions is that they shrink very easily. Once you start cooking them, it takes no time at all for them to become a fraction of the size they were before, and much softer as well.
The post You Can Be Generous When Cooking With Onions appeared first on falafelandcaviar.com.
]]>The post You Can Be Generous When Cooking With Onions appeared first on falafelandcaviar.com.
]]>This leads us to our main point, which is that you don’t have to be scared when adding onions to a recipe. If you’re cooking something savory which calls for a ballpark of sautéed onions, you can feel free to just toss in as many as you want. As long as it’s not distracting from the rest of the dish, those onions will only improve it in ways that your taste buds will thank you for.
Another reason you can be generous with your onions is that they shrink very easily. Once you start cooking them, it takes no time at all for them to become a fraction of the size they were before, and much softer as well.
The post You Can Be Generous When Cooking With Onions appeared first on falafelandcaviar.com.
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