The story of this drink dates back to the mid-1980s in Sydney, Australia. Few could have ever imagined that flat whites would become a worldwide hit when Alan Preston added the new coffee creation to his menu at Moors Espresso Bar.

His idea was to put a twist on a traditional cappuccino by offering a drink with less foam, but more milk and a smoother consistency.

The reasons for the surge in popularity of flat whites are mostly centered on how they offer coffee drinkers a different experience than a traditional cappuccino or a latte. Lattes have a very high ratio of milk to coffee and cappuccinos present their milk in the form of a very thick layer of foam.

Flat whites strike a different balance, offering only a very thin layer of microfoam that resists and is able to be enjoyed throughout the drink. Also, its ratio of coffee to milk is much higher, allowing the characteristics of the coffee used in the beverage to take center stage.

If you haven’t done it yet, why not try a flat white the next time you head to your local coffee shop?

The post Flat Whites are Coffee Shops’ Newest Hit appeared first on falafelandcaviar.com.

Originating from Brazil, where they are considered to have originated from the northern states of Para and Amazonas, this fruity and healthy menu item is now gaining popularity all over the world.

The açaí palm is where the purple fruits that form the base of this dish come from. This tropical tree is native to South America and was often considered to produce fruits that only poorer people in rural areas consumed.

Açaí bowls are made from frozen and mashed fruit from the palm tree that are made into a smoothie-like substance. It’s then placed into a bowl and topped with berries and other fruits as well as granola.

It’s easy to see why açaí is all the rage. As a superfood, açaí berries are loaded with antioxidants that studies have shown to help the human body in various ways. Purported health benefits include lowering cholesterol, reducing inflammation, and improving brain function.

Give an açaí bowl a try if you’re looking to find a new sweet and healthy food!

The post Açaí Bowls are All the Rage appeared first on falafelandcaviar.com.

The story of this drink dates back to the mid-1980s in Sydney, Australia. Few could have ever imagined that flat whites would become a worldwide hit when Alan Preston added the new coffee creation to his menu at Moors Espresso Bar.

His idea was to put a twist on a traditional cappuccino by offering a drink with less foam, but more milk and a smoother consistency.

The reasons for the surge in popularity of flat whites are mostly centered on how they offer coffee drinkers a different experience than a traditional cappuccino or a latte. Lattes have a very high ratio of milk to coffee and cappuccinos present their milk in the form of a very thick layer of foam.

Flat whites strike a different balance, offering only a very thin layer of microfoam that resists and is able to be enjoyed throughout the drink. Also, its ratio of coffee to milk is much higher, allowing the characteristics of the coffee used in the beverage to take center stage.

If you haven’t done it yet, why not try a flat white the next time you head to your local coffee shop?

The post Flat Whites are Coffee Shops’ Newest Hit appeared first on falafelandcaviar.com.

Originating from Brazil, where they are considered to have originated from the northern states of Para and Amazonas, this fruity and healthy menu item is now gaining popularity all over the world.

The açaí palm is where the purple fruits that form the base of this dish come from. This tropical tree is native to South America and was often considered to produce fruits that only poorer people in rural areas consumed.

Açaí bowls are made from frozen and mashed fruit from the palm tree that are made into a smoothie-like substance. It’s then placed into a bowl and topped with berries and other fruits as well as granola.

It’s easy to see why açaí is all the rage. As a superfood, açaí berries are loaded with antioxidants that studies have shown to help the human body in various ways. Purported health benefits include lowering cholesterol, reducing inflammation, and improving brain function.

Give an açaí bowl a try if you’re looking to find a new sweet and healthy food!

The post Açaí Bowls are All the Rage appeared first on falafelandcaviar.com.