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Our favorite Italian dumplings get a splash of gorgeous purple with this delicious roasted beet. This works as the perfect romantic meal for you and your loved one or a sure show-stopper to feed guests at an event.
special @amistrattoria gluten free beet gnocchi, kale, walnuts, butternut squash puree and sage. Come and get it! #gnocchi #beets #butternut #pasta #international #amis #bedfordsquare #downtown #fun #cheflife #chef #ctbites #cteats #beetgnocchi #sage #instafood #instagram #local #kale #dinner #new #restaurantHummus
Just when you thought there was no way to make hummus any tastier, beet hummus came along. Roasted beets make classic hummus even creamier, sweeter and healthier. Add a spoonful to a salad or serve it as a beautiful spread for veggies and pita.
I’m a serious hummus lover 
I have hummus with pita chips or veggies at least 3 times a week, but I’ve recently been getting a little bored with my usual snack so today I decided to put a spin on things and make this beautiful hummus 
here’s the deets: 3 peeled and washed beets, 2 cans of organic chick peas, 2 cloves of garlic, 1 tsp of Himalayan pink salt (taste and add more to your liking as you go along), 1/4 cup of oil, Juice of 1 lime, Blend in blender and add BAM you’ve got the perfect dip for an afternoon snackkkk Pizza
Pizza is already stunning on its own. But when a few roasted beets are thrown into the homemade crust to give it a gorgeous magenta color and earthy flavor, you just won’t be able to take your eyes off it.
Brownies
It’s not only salty recipes that really benefit from beets. Brownies made with beets are fudgy and full of healthy nutrients. Your kids won’t taste the difference!
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I whipped this up in less than five minutes (I baked the beets last night to save time today). Did you see my stories where I showed how I made my beet hummus? Check it out! Recipe is on RachelsFitKitchen.com – linked via stories/recipe highlights
Lots of love from Rachel’s Messy Kitchen (if you’ve watched my stories today you’ll see what I mean ) 
xo * * * * * * * * #healthysnack #snacktime #beethummus #hummus #thenewhealthy #imsomartha #wfloves #howisummer #whstrong #makesmewhole #makeitdelicious #teamself #vegetarian #vegan #plantbased #veganfoodshare #rslove #bbg #f52grams #veganfoodspot #veganvultures #veganfoodporn #veganfoodlovers #eatplants #plantbasedfood #cleanfood #healthychoices #healthylifestyle #healthyeatingIngredients:
- 1 14-oz can chickpeas, drained and rinsed
- 1 tablespoon lemon juice
- 1/4 teaspoon cumin
- 2 medium-sized beetroots, skin on
- 2 cloves garlic
- 1/2 teaspoon salt
- 2 1/2 tablespoon tahini
- water
D Morning insta peeps!!⠀ We made it to #toasttuesday
⠀ .⠀ Today I got you some amazing BEETROOT HUMMUS RECIPE 
⠀ .⠀ Make sure to try it out and let me know how you liked it by tagging me in your creations! 
⠀ Don't forget to LEAVE ME YOUR RATING for this recipe 1,2,3,4,or 5 
in the COMMENTS below! 
⠀ .⠀ 
INGREDIENTS:⠀ •2 cups cooked chickpeas⠀ •2 to 3 medium beets⠀ • 1 or 2 garlic gloves pressed⠀ • 2 TBS salt to taste⠀ •2 TBS Tahini⠀ • Ground cumin⠀ • juice of 1 lemon • 1/2 cup of water you can also add fresh pepper if you like it a bit spicy (optional)! .⠀ 
Tap the clickable recipe photo on LINK IN PROFILE under my Bio @vgnbites_ to get the full recipe Method .⠀ ⠀ .⠀ Hope you like it & SHARE this RECIPE! 
⠀ .⠀ #vgnbites #beetroothummus #beethummus #hummusrecipe #chickpeas #vegansnack #veganrecipes #flatbread #sandwhich #lunchbreak #eatclean #veganbrunch #avocadotoastInstructions:
- Set the oven to 400 F degrees.
- Cover the beetroots with aluminum foil. Let them cook for 1 to 2 hours.
- When the beetroots are soft you can remove them and let them cool down on the side.
- Next, remove the skin and cut the beetroots into pieces.
- Combine the chickpeas, beetroots, and garlic together. Use a blender or a food processor to blend these three ingredients.
- When you get a smooth consistency, include the lemon juice, 1 teaspoon water, tahini, cumin, salt.
- Blend again for a creamy mix.
- You can adjust the consistency by adding water if needed. Serve the beetroot hummus immediately.
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