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, but making them at home with the air fryer has me feeling a lot less guilty. 
With a 4qt air fryer, I was able to toast about 6-7 sticks at a time in about 6 minutes. 
I say fry up as many as you can and stick them in the freezer for a quick breakfast option during the week. 
. . . . . . #MyCommonTable#foodstlyingclub#soulfoodsunday#cltcooks#blackfoodbloggers#cltbloggers#blackfoodies#blackfoodie#jerkchicken#cltfoodadventures#cltfoodblogger#frenchtoaststicks#breakfastideas#briochefrenchtoast#airfryerrecipes#eatingwitheriqueIngredients:
- 4 thick slices of fresh brioche bread
- 3 eggs
- 1/4 cup whole milk
- 2 tsp pure vanilla extract
- 1 tsp cinnamon
- 1 tbsp granulated sugar
- Pinch of salt
- 1 tbsp butter for cooking
- Maple syrup
- Fresh berries
It was an absolutely delectable combination and was (obviously) gone in minutes! So incredibly tasty and extremely moreish, I loved the combination of the soft and crispsy French toast with the cream and maple syrup 
I always need something sweet after a meal… even if it is breakfast! 
. . . . #frenchtoast #briochefrenchtoast #brioche #summerberries #goodfoodguide #breakfast #independentfood #breakfastcafe #foodbible #topfoodnews #cheatdayeveryday #breakfast #2coursebreakfast #breakfastgoals #chantillycream #maplesyrup #sweetbreakfast #swindonfood #thegreedyfoodyInstructions:
- In a large baking dish, beat the eggs together well. Whisk in the milk, sugar, vanilla, cinnamon, and salt.
- Layer the brioche slices on top of the egg mixture in the baking dish.
- Allow the bread to soak for 2 minutes. Gently flip the bread using a spatula and allow to soak for an additional 2 minutes. The bread should soak up almost all of the egg mixture.
- Heat a large skillet on medium heat. Melt the butter on the pan.
- Carefully transfer the soaked brioche slices into the skillet. Cook until the bottom is golden brown – about 3 minutes.
- Flip the slices and cook until the other side is also golden brown, about 3 minutes.
- Remove the French toast from the pan and top with maple syrup and fresh berries. Serve immediately.ย
. This brioche french toast @marloskitchenlounge was delish, super light and not too sweet (I opted for just strawberries and not raspberries/blueberries as I donโt like their texture – donโt judge me lol). Hope everyone has a great Sunday (stay safe in this disgusting weather)!The post Make This Brioche French Toast For Breakfast appeared first on falafelandcaviar.com.
]]>The post Use Your Waffle Iron to Make Everything for Breakfast! appeared first on falafelandcaviar.com.
]]>Eggs
To make your waffle iron eggs, just scramble them like you usually do, and add in any milk or cheese you like, along with salt and pepper, then just pour the mixture into the waffle iron and cook on low for just 4-5 minutes until they’re light and fluffy.
Hash Browns
There’s nothing more fun than having hash browns in the morning, and you can make them super easily in the waffle iron as well! All you have to do is grate some potatoes, and squeeze out as much water as possible. Mix with salt, pepper, onion powder, and garlic powder, and put them right into the waffle iron! Cook for about 12 minutes or until they’re golden and crispy.
Gluten-Free Waffles
This waffle recipe could not be more simple! All you have to do is mash a banana, mix in an egg, and add in ground gluten-free oats until it forms a batter. Put it into the waffle iron for just 3-5 minutes until they’re light and fluffy and perfect!
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