The post Pumpkin-shaped Cheese Ball is the Coolest Appetizer appeared first on falafelandcaviar.com.
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Ingredients:
- 1 cup shredded sharp cheddar cheese
- 1 1.1-oz package fiesta ranch dip mix
- 2 finely chopped green onions
- 2 8-oz packages cream cheese, at room temperature
- 3/4 cup finely crushed cheddar chips
- 1/2 of bell pepper, chopped small
- yarn
inspiration from @foodnetwork and doctored up with extra 
It actually tastes as delectable as it is adorable. 
I like preparing fun food that expresses to family how much we enjoy gathering. #gezzelig #eetsmakelijk Dig in!
Instructions:
- Get a large bowl and fill it with cream cheese, ranch dip mix, cheddar cheese, green onions, and bell pepper.
- Mix all the ingredients together.
- Make a ball out of the mixture and cover it in plastic wrap.
- Put the cheese ball in the fridge at leave it there for 2 hours.
- While you’re waiting, crush the chips with the help of a rolling pin.
- Take out the ball and cover it with the crushed chips. Use the step of the bell pepper as a stem for the pumpkin cheese ball.
- You will need the yarn to create the look of a pumpkin. Simply press it on several spots and you’ll get the shape that you need.
- Serve it with your favorite sides.
The post Pumpkin-shaped Cheese Ball is the Coolest Appetizer appeared first on falafelandcaviar.com.
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