You can find lots of unique meatball varieties throughout the world. Here are some of the neatest.

Swedish Meatballs (Sweden)

Swedish meatballs are known worldwide, thanks largely to furniture chain IKEA. They are made with ground beef and served with lingonberry jam and mashed potatoes. The perfect dish to combat a cold winter day.

Bitterballen (Netherlands)

The most popular Dutch version of meatballs are, believe it or not, actually fried! Bitterballen are very similar to regular meatballs, with the exception that they’re breaded and fried. They are a popular snack in the Netherlands.

Lion’s Head (China)

Lion’s head meatballs are popular in the Chinese city of Shanghai. They’re made with ground pork and water chestnuts. These give the meatballs a unique crunch and a distinctly Chinese touch.

Tsukune (Japan)

The Japanese chicken meatball is a popular snack and street food. Typically served on a wooden skewer, they’re coated with a sweet soy sauce and are generally prepared on a charcoal grill.

The post Check out Some of the World’s Most Interesting Meatballs appeared first on falafelandcaviar.com.

Sour Beer

Sour beer, oftentimes called gose, is a type of beer that hails from Germany. It is often a lighter brew, but the way that it’s produced gives it a sour, teeth coating feel.

Citruses

Citruses are naturally sour as most people know, but some are more than others. The bitter orange also called the Seville orange, is said to be the sourest of them all.

Apple Cider Vinegar

This type of vinegar made out of apples has a distinctly sour taste to it, especially if you get one with the mother inside the bottle. You can make this into a salad dressing or even drink it as a detox drink.

Tamarind

Tamarind is a very common fruit in Asia and has a sour but slightly sweet taste. A lot of times it’s turned into a candy or a puree for savory dishes.

The post If You Love Sour, You Have to Try These Foods appeared first on falafelandcaviar.com.

You can find lots of unique meatball varieties throughout the world. Here are some of the neatest.

Swedish Meatballs (Sweden)

Swedish meatballs are known worldwide, thanks largely to furniture chain IKEA. They are made with ground beef and served with lingonberry jam and mashed potatoes. The perfect dish to combat a cold winter day.

Bitterballen (Netherlands)

The most popular Dutch version of meatballs are, believe it or not, actually fried! Bitterballen are very similar to regular meatballs, with the exception that they’re breaded and fried. They are a popular snack in the Netherlands.

Lion’s Head (China)

Lion’s head meatballs are popular in the Chinese city of Shanghai. They’re made with ground pork and water chestnuts. These give the meatballs a unique crunch and a distinctly Chinese touch.

Tsukune (Japan)

The Japanese chicken meatball is a popular snack and street food. Typically served on a wooden skewer, they’re coated with a sweet soy sauce and are generally prepared on a charcoal grill.

The post Check out Some of the World’s Most Interesting Meatballs appeared first on falafelandcaviar.com.

Sour Beer

Sour beer, oftentimes called gose, is a type of beer that hails from Germany. It is often a lighter brew, but the way that it’s produced gives it a sour, teeth coating feel.

Citruses

Citruses are naturally sour as most people know, but some are more than others. The bitter orange also called the Seville orange, is said to be the sourest of them all.

Apple Cider Vinegar

This type of vinegar made out of apples has a distinctly sour taste to it, especially if you get one with the mother inside the bottle. You can make this into a salad dressing or even drink it as a detox drink.

Tamarind

Tamarind is a very common fruit in Asia and has a sour but slightly sweet taste. A lot of times it’s turned into a candy or a puree for savory dishes.

The post If You Love Sour, You Have to Try These Foods appeared first on falafelandcaviar.com.