Parmigiano Reggiano

Parmigiano Reggiano tastes similar to regular parmesan, but it has a more delicate flavor. It’s great for when you just want to upgrade your cheese game without changing too much about your favorite meals.

Grana Padano

This is another excellent choice that contains a bit less fat, but also comes from cow’s milk. It’s not too extravagant; you’ll still have the same satisfaction from it when you grate it on top of your pasta plate, you’ll just feel fancier and, if you’re dining with friends, you can show them that you know your cheeses.

Pecorino Romano

This is a hard, salty type of cheese that’s made from sheep’s milk. It pairs really nicely with fruit and wine; we recommend you try grating it over a plate of strawberries with honey.

The post The Best Italian Cheeses to Use For Grating appeared first on falafelandcaviar.com.

The wheel is the size of an average tire and definitely doesn’t look like an outlet store commodity. Despite the steep price, it’s actually a great deal. For $12.50 per pound, you can get cheese made from fresh milk from Italian provinces of Parma and Reggio Emilio after it aged for at least two years. The quality is approved by the Consortium Parmigiano Reggiano before the cheese can be exported from Italy. Just shipping takes two to three days. But what can you do with so much cheese?

“Bought this as a surprise for my son’s wedding reception (he is a fiend for the stuff),” a buyer wrote in a review. “Afterwards, guests were pleased to take home a wedge as a party favor of sorts.” Another buyer bought it so their family would have “a flaming wheel of cheese for Christmas Eve dinner.” With a group of cheese-loving friends or family around you, nothing can stop you from getting your own wheel if you want.

The post You Can Now Buy a 72-Pound Parmigiano-Reggiano Wheel at Costco for a Baffling Price appeared first on falafelandcaviar.com.

Parmigiano Reggiano

Parmigiano Reggiano tastes similar to regular parmesan, but it has a more delicate flavor. It’s great for when you just want to upgrade your cheese game without changing too much about your favorite meals.

Grana Padano

This is another excellent choice that contains a bit less fat, but also comes from cow’s milk. It’s not too extravagant; you’ll still have the same satisfaction from it when you grate it on top of your pasta plate, you’ll just feel fancier and, if you’re dining with friends, you can show them that you know your cheeses.

Pecorino Romano

This is a hard, salty type of cheese that’s made from sheep’s milk. It pairs really nicely with fruit and wine; we recommend you try grating it over a plate of strawberries with honey.

The post The Best Italian Cheeses to Use For Grating appeared first on falafelandcaviar.com.

The wheel is the size of an average tire and definitely doesn’t look like an outlet store commodity. Despite the steep price, it’s actually a great deal. For $12.50 per pound, you can get cheese made from fresh milk from Italian provinces of Parma and Reggio Emilio after it aged for at least two years. The quality is approved by the Consortium Parmigiano Reggiano before the cheese can be exported from Italy. Just shipping takes two to three days. But what can you do with so much cheese?

“Bought this as a surprise for my son’s wedding reception (he is a fiend for the stuff),” a buyer wrote in a review. “Afterwards, guests were pleased to take home a wedge as a party favor of sorts.” Another buyer bought it so their family would have “a flaming wheel of cheese for Christmas Eve dinner.” With a group of cheese-loving friends or family around you, nothing can stop you from getting your own wheel if you want.

The post You Can Now Buy a 72-Pound Parmigiano-Reggiano Wheel at Costco for a Baffling Price appeared first on falafelandcaviar.com.