The post Try Making Spicy Margaritas With These Additions appeared first on falafelandcaviar.com.
]]>It isn’t too difficult to make spicy margaritas, but it’s important to know which ingredients to use. Check out these additions that can transform a normal margarita into a spicy wonderland.
If you search for spicy margarita recipes, the most common ingredient that you will find, by far, is the jalapeno pepper. There’s a good reason for this, as jalapenos are spicy without being overwhelming and add a floral, pleasant taste and smell.
In Mexico, you will often find that margaritas are garnished with this spicy combination of Mexican spices. Containing chile peppers, salt, and lime, tajin perfectly complements the sour and sweet character of a classic margarita.
Looking to turn up the temperature a bit? Try muddling habanero peppers and adding them into a margarita! Be careful, however, as jalapenos can end up being overwhelmingly spicy. It’s best to combine them with a sweeter variety of margarita, such as mango.
The post Try Making Spicy Margaritas With These Additions appeared first on falafelandcaviar.com.
]]>The post Heat Up Your Guacamole with These Ingredients appeared first on falafelandcaviar.com.
]]>Guacamole can be made non-spicy, but many people prefer a hot version. Here are some easy ways to heat up your guacamole.
Chopping up jalapeno peppers and placing them into your guacamole is a simple and easy way to make the dip spicier. Don’t overdo it with the seeds, however, as this might make your guacamole too spicy to even enjoy!
If you don’t have time or don’t have any fresh peppers in your home, that doesn’t mean that you can’t make spicy guacamole. In fact, why not just add some hot chili flakes? This will give your guacamole a bit of a kick, and all you have to do is reach into your spice pantry to grab it!
You don’t have to use jalapeno peppers to give your guacamole a spicy kick. In fact, any old type of chili pepper will do. Whether red or green, feel free to chop one up and throw it into your guacamole to make it spicy.
The post Heat Up Your Guacamole with These Ingredients appeared first on falafelandcaviar.com.
]]>The post Spice Up The Way You Use Jalapenos With These Three Recipes appeared first on falafelandcaviar.com.
]]>If you love tacos, you need to make this spicy coleslaw to put on top. Just shred some red and white cabbage, green onions, red onions, carrots, and jalapenos, and put them together in a bowl. For the dressing combine mayo with brown mustard, apple cider vinegar, a little sugar, celery salt, cumin, and cayenne and black pepper. Pour over the slaw and prepare to be amazed.
Infusions are not only great to offer guests, but to give as gifts as well! Just fill a jar with vodka and slice up some jalapenos and put them right in. Let it sit for about a week in a cool dark place, and then start mixing the cocktails!
These fritters come together in a food processor, so it really couldn’t be easier. Pulse eggs, flour, parmesan cheese, salt, corn, green onion, and jalapeno together. Spoon in the dough into a pan with oil and fry on both sides.
The post Spice Up The Way You Use Jalapenos With These Three Recipes appeared first on falafelandcaviar.com.
]]>The post Try Making Spicy Margaritas With These Additions appeared first on falafelandcaviar.com.
]]>It isn’t too difficult to make spicy margaritas, but it’s important to know which ingredients to use. Check out these additions that can transform a normal margarita into a spicy wonderland.
If you search for spicy margarita recipes, the most common ingredient that you will find, by far, is the jalapeno pepper. There’s a good reason for this, as jalapenos are spicy without being overwhelming and add a floral, pleasant taste and smell.
In Mexico, you will often find that margaritas are garnished with this spicy combination of Mexican spices. Containing chile peppers, salt, and lime, tajin perfectly complements the sour and sweet character of a classic margarita.
Looking to turn up the temperature a bit? Try muddling habanero peppers and adding them into a margarita! Be careful, however, as jalapenos can end up being overwhelmingly spicy. It’s best to combine them with a sweeter variety of margarita, such as mango.
The post Try Making Spicy Margaritas With These Additions appeared first on falafelandcaviar.com.
]]>The post Heat Up Your Guacamole with These Ingredients appeared first on falafelandcaviar.com.
]]>Guacamole can be made non-spicy, but many people prefer a hot version. Here are some easy ways to heat up your guacamole.
Chopping up jalapeno peppers and placing them into your guacamole is a simple and easy way to make the dip spicier. Don’t overdo it with the seeds, however, as this might make your guacamole too spicy to even enjoy!
If you don’t have time or don’t have any fresh peppers in your home, that doesn’t mean that you can’t make spicy guacamole. In fact, why not just add some hot chili flakes? This will give your guacamole a bit of a kick, and all you have to do is reach into your spice pantry to grab it!
You don’t have to use jalapeno peppers to give your guacamole a spicy kick. In fact, any old type of chili pepper will do. Whether red or green, feel free to chop one up and throw it into your guacamole to make it spicy.
The post Heat Up Your Guacamole with These Ingredients appeared first on falafelandcaviar.com.
]]>The post Spice Up The Way You Use Jalapenos With These Three Recipes appeared first on falafelandcaviar.com.
]]>If you love tacos, you need to make this spicy coleslaw to put on top. Just shred some red and white cabbage, green onions, red onions, carrots, and jalapenos, and put them together in a bowl. For the dressing combine mayo with brown mustard, apple cider vinegar, a little sugar, celery salt, cumin, and cayenne and black pepper. Pour over the slaw and prepare to be amazed.
Infusions are not only great to offer guests, but to give as gifts as well! Just fill a jar with vodka and slice up some jalapenos and put them right in. Let it sit for about a week in a cool dark place, and then start mixing the cocktails!
These fritters come together in a food processor, so it really couldn’t be easier. Pulse eggs, flour, parmesan cheese, salt, corn, green onion, and jalapeno together. Spoon in the dough into a pan with oil and fry on both sides.
The post Spice Up The Way You Use Jalapenos With These Three Recipes appeared first on falafelandcaviar.com.
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