masa harina Archives - falafelandcaviar.com Wed, 11 Dec 2019 09:30:14 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 Corn Tortillas are Unbelievably Delicious and Easy to Make at Home! https://falafelandcaviar.com/corn-tortillas-are-unbelievably-delicious-and-easy-to-make-at-home/ Sat, 14 Dec 2019 14:13:21 +0000 https://falafelandcaviar.com/?p=12982 Nothing beats homemade corn tortillas. Their delicious, healthy, and with only three simple ingredients, there’s nothing stopping you from making these awesome Mexican-style staples. Ingredients 2 cups of masa harina 1/2 teaspoon of salt 1 1/2 cups of warm water Instructions Whisk the masa harina and the salt together in a big bowl. Add in […]

The post Corn Tortillas are Unbelievably Delicious and Easy to Make at Home! appeared first on falafelandcaviar.com.

]]> Nothing beats homemade corn tortillas. Their delicious, healthy, and with only three simple ingredients, there’s nothing stopping you from making these awesome Mexican-style staples.

Ingredients

  • 2 cups of masa harina
  • 1/2 teaspoon of salt
  • 1 1/2 cups of warm water

Instructions

  1. Whisk the masa harina and the salt together in a big bowl.
  2. Add in one cup of the warm water and mix with a wooden spoon
  3. Carefully add in more of the water until it turns into a dough. Mind you, you might not need all of the 1/2 cup of water.
  4. Knead the dough so it forms a ball. Then, take out golf ball-sized chunks from it round it into a ball.
  5. Place a piece of wax paper or plastic wrap onto a tortilla press or onto the countertop.
  6. Put the ball on top and then another piece of whatever material you used.
  7. Flatten the ball with the press or a baking sheet so it’s thin but keeping its shape.
  8. Over medium or medium-high heat, heat up a pan. Cook the tortilla on one side for 10-15 seconds, then flip and cook for 1-2 minutes on each side until brown spots show up.
  9. Repeat this, cool, and then put them in an airtight container in the fridge.
View this post on Instagram

šŸŒ® New Taco Video is up šŸŒ® I made Al Pastor Tacos with Homemade Corn Tortillas. They turned out better than I could have ever expected. It was my first time ever making them from scratch. I cooked the meat on my disk from @southwest_disk. Something about that disk just makes things taste 100 times better. Please take the time to look under #tacosarelife on YouTube. Iā€™m so proud of everyone that participated. Please go show them some love too. #tacos #tacosalpastor #alpastor #tacosarelife #thattacolife #corntortillas #homemadecorntortillas #southwestdisk #diskcooking #foodie #foodieofinstagram #youtube #youtuber #youtubecollaboration #homemade #homemadefoodisthebest #foodporn #foodphotography #foodlover

A post shared by Jared Rose (@frac_daddy_bbq) on

The post Corn Tortillas are Unbelievably Delicious and Easy to Make at Home! appeared first on falafelandcaviar.com.

]]> ersion="1.0" encoding="UTF-8"?> masa harina Archives - falafelandcaviar.com Wed, 11 Dec 2019 09:30:14 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 Corn Tortillas are Unbelievably Delicious and Easy to Make at Home! https://falafelandcaviar.com/corn-tortillas-are-unbelievably-delicious-and-easy-to-make-at-home/ Sat, 14 Dec 2019 14:13:21 +0000 https://falafelandcaviar.com/?p=12982 Nothing beats homemade corn tortillas. Their delicious, healthy, and with only three simple ingredients, there’s nothing stopping you from making these awesome Mexican-style staples. Ingredients 2 cups of masa harina 1/2 teaspoon of salt 1 1/2 cups of warm water Instructions Whisk the masa harina and the salt together in a big bowl. Add in […]

The post Corn Tortillas are Unbelievably Delicious and Easy to Make at Home! appeared first on falafelandcaviar.com.

]]> Nothing beats homemade corn tortillas. Their delicious, healthy, and with only three simple ingredients, there’s nothing stopping you from making these awesome Mexican-style staples.

Ingredients

  • 2 cups of masa harina
  • 1/2 teaspoon of salt
  • 1 1/2 cups of warm water

Instructions

  1. Whisk the masa harina and the salt together in a big bowl.
  2. Add in one cup of the warm water and mix with a wooden spoon
  3. Carefully add in more of the water until it turns into a dough. Mind you, you might not need all of the 1/2 cup of water.
  4. Knead the dough so it forms a ball. Then, take out golf ball-sized chunks from it round it into a ball.
  5. Place a piece of wax paper or plastic wrap onto a tortilla press or onto the countertop.
  6. Put the ball on top and then another piece of whatever material you used.
  7. Flatten the ball with the press or a baking sheet so it’s thin but keeping its shape.
  8. Over medium or medium-high heat, heat up a pan. Cook the tortilla on one side for 10-15 seconds, then flip and cook for 1-2 minutes on each side until brown spots show up.
  9. Repeat this, cool, and then put them in an airtight container in the fridge.
View this post on Instagram

šŸŒ® New Taco Video is up šŸŒ® I made Al Pastor Tacos with Homemade Corn Tortillas. They turned out better than I could have ever expected. It was my first time ever making them from scratch. I cooked the meat on my disk from @southwest_disk. Something about that disk just makes things taste 100 times better. Please take the time to look under #tacosarelife on YouTube. Iā€™m so proud of everyone that participated. Please go show them some love too. #tacos #tacosalpastor #alpastor #tacosarelife #thattacolife #corntortillas #homemadecorntortillas #southwestdisk #diskcooking #foodie #foodieofinstagram #youtube #youtuber #youtubecollaboration #homemade #homemadefoodisthebest #foodporn #foodphotography #foodlover

A post shared by Jared Rose (@frac_daddy_bbq) on

The post Corn Tortillas are Unbelievably Delicious and Easy to Make at Home! appeared first on falafelandcaviar.com.

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