The post Summer Stone Fruit Recipes You Have to Try appeared first on falafelandcaviar.com.
]]>This crostini is easy to prepare, yet versatile enough to serve as both an appetizer at your next summer get-together or just for yourself should a craving strike. Use whatever fruit you have on hand and serve over some burrata cheese.
There are few things we love more than desserts inspired by other desserts. In this recipe, fresh, juicy peaches are warmed up with a little cinnamon for a cookie that’s sure to satisfy all summer long.
This pastry can be made with whatever stone fruit you have available and is sure to impress even the pickiest eaters. It’s lovely topped with a scoop of vanilla ice cream but is equally satisfying when served on its own.
The post Summer Stone Fruit Recipes You Have to Try appeared first on falafelandcaviar.com.
]]>The post 5 Delicious Ways to Use Plums appeared first on falafelandcaviar.com.
]]>Have you tried pickled plums? To make them, pack them in jars with a spiced vinegar brine to make pickled plums that taste great in cocktails or with roasted meat.
Caramelized plums taste great when added to salads or ice cream and all you have to do is brown plum wedges in a skillet with honey.
Add a little olive oil to plums and grill them until they’re charred. Add them to salads, meats, or enjoy them for a guilt-free, easy dessert.
Fruit is a delicious addition to salads and plums are no exception. Slice some up and add them to a salad, couscous, or slaw for a crunchy, sweet addition.
Cut plums into bite-size pieces and fold them into cakes for a delicious fruity addition. Plums are the unexpected addition your desserts have been missing.
The post 5 Delicious Ways to Use Plums appeared first on falafelandcaviar.com.
]]>The post Summer Stone Fruit Recipes You Have to Try appeared first on falafelandcaviar.com.
]]>This crostini is easy to prepare, yet versatile enough to serve as both an appetizer at your next summer get-together or just for yourself should a craving strike. Use whatever fruit you have on hand and serve over some burrata cheese.
There are few things we love more than desserts inspired by other desserts. In this recipe, fresh, juicy peaches are warmed up with a little cinnamon for a cookie that’s sure to satisfy all summer long.
This pastry can be made with whatever stone fruit you have available and is sure to impress even the pickiest eaters. It’s lovely topped with a scoop of vanilla ice cream but is equally satisfying when served on its own.
The post Summer Stone Fruit Recipes You Have to Try appeared first on falafelandcaviar.com.
]]>The post 5 Delicious Ways to Use Plums appeared first on falafelandcaviar.com.
]]>Have you tried pickled plums? To make them, pack them in jars with a spiced vinegar brine to make pickled plums that taste great in cocktails or with roasted meat.
Caramelized plums taste great when added to salads or ice cream and all you have to do is brown plum wedges in a skillet with honey.
Add a little olive oil to plums and grill them until they’re charred. Add them to salads, meats, or enjoy them for a guilt-free, easy dessert.
Fruit is a delicious addition to salads and plums are no exception. Slice some up and add them to a salad, couscous, or slaw for a crunchy, sweet addition.
Cut plums into bite-size pieces and fold them into cakes for a delicious fruity addition. Plums are the unexpected addition your desserts have been missing.
The post 5 Delicious Ways to Use Plums appeared first on falafelandcaviar.com.
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