Ingredients:

• 3 pounds of chicken wings
• 1 tablespoon honey
• 1 tablespoon lemon juice
• 1 tablespoon grated lemon zest
• 2 teaspoons baking powder
• 1 1/2 teaspoons black pepper, ground
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 2 tablespoons butter, unsalted
• 1 teaspoon garlic powder
• Lemon wedges
  

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A post shared by 𝕋𝕠𝕟𝕪’𝕤 𝕊𝕥𝕪𝕝𝕖 𝔹𝕖𝕣𝕜𝕖𝕝𝕖𝕪 (@tonysstyleberkeley)

Instructions

1. Preheat oven to 400°. While waiting for the oven to heat, place the lemon zest, baking powder, garlic powder, salt, and pepper in a small bowl. Whisk the ingredients together until fully combined.
2. Coat the wings with the mixture and add oil. Then, sprinkle the lemon zest over the chicken and continue to toss until fully blended.
3. Insert the wings into the oven and allow to bake for 40 to 50 minutes until they are crispy and browned.
4. As you wait, fill a small pot with butter and honey and place over medium heat. Cook for about three minutes until blended. Once you remove from the heat, add lemon juice.
5. Once the wings are cooked to your liking, place them in a large clean bowl and drizzle them in your lemon butter sauce, tossing them so that the sauce fully coats each wing. Serve your wings with lemon wedges.

The post Make These Lemon Pepper Wings Just in Time for the Super Bowl appeared first on falafelandcaviar.com.

Ingredients:

• 2 lbs chicken wings
• salt
• ground black pepper
• 2 tablespoons vegetable oil
• 1/4 cup hot sauce
• 1 teaspoon garlic powder
• 2 tablespoons honey
• 4 tablespoons butter
• Ranch dressing

View this post on Instagram

A post shared by Cheesy Charlies (@cheesy.charlies)

Instructions:

1. Preheat oven to 400°. While waiting for the oven to warm, toss the chicken wings into a large bowl and drizzle in oil, garlic powder, salt, and pepper. Place chicken on a baking sheet ready to insert into the oven.
2. Bake the chicken in the oven for 50 to 60 minutes until it’s golden and crispy.
3. Whisk hot sauce and honey together in a small saucepan stir in butter. Cook until butter is melted, about 2 minutes.
4. Place the wings in a bowl and drizzle in hot sauce. Toss until completely coated.
5. Transfer the chicken to your broiler and cook for 3 minutes until the sauce caramelizes. Serve with ranch dressing and vegetables.

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A post shared by Serious Eats (@seriouseats)

The post Juicy Buffalo Wings For Your Super Bowl Party appeared first on falafelandcaviar.com.

Recipe

1. In a bowl, combine 1 pound of ground chicken with 1/2 teaspoon each of salt and pepper.
2. Melt a little more than 1/2 cup worth of butter.
3. Add in a splash of the melted butter along with about 1/4 cup of Louisiana hot sauce. Mix everything together and form into patties
4. Heat a skillet on medium high heat with some vegetable oil and fry the patties on each side until they start to turn brown.
5. While the patties cook, mix 1/2 cup of the hot sauce into the melted butter and stir until it’s well combined.
6. Spoon the sauce on top of the burgers while they cook so the flavor can soak in more.
7. If you want to add even more flavor to your burgers, you can make a simple blue cheese dressing to go on top by combining 1/2 cup of mayo and sour cream each in a bowl, 1/4 cup of blue cheese crumbles, a dash of white vinegar, and salt and pepper to taste.
8. When the burgers are done, top them with the blue cheese dressing and enjoy!

The post Buffalo Chicken Burgers are Fast, Easy, and Delicious! appeared first on falafelandcaviar.com.

Ingredients:

• 3 pounds of chicken wings
• 1 tablespoon honey
• 1 tablespoon lemon juice
• 1 tablespoon grated lemon zest
• 2 teaspoons baking powder
• 1 1/2 teaspoons black pepper, ground
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 2 tablespoons butter, unsalted
• 1 teaspoon garlic powder
• Lemon wedges
  

View this post on Instagram

A post shared by 𝕋𝕠𝕟𝕪’𝕤 𝕊𝕥𝕪𝕝𝕖 𝔹𝕖𝕣𝕜𝕖𝕝𝕖𝕪 (@tonysstyleberkeley)

Instructions

1. Preheat oven to 400°. While waiting for the oven to heat, place the lemon zest, baking powder, garlic powder, salt, and pepper in a small bowl. Whisk the ingredients together until fully combined.
2. Coat the wings with the mixture and add oil. Then, sprinkle the lemon zest over the chicken and continue to toss until fully blended.
3. Insert the wings into the oven and allow to bake for 40 to 50 minutes until they are crispy and browned.
4. As you wait, fill a small pot with butter and honey and place over medium heat. Cook for about three minutes until blended. Once you remove from the heat, add lemon juice.
5. Once the wings are cooked to your liking, place them in a large clean bowl and drizzle them in your lemon butter sauce, tossing them so that the sauce fully coats each wing. Serve your wings with lemon wedges.

The post Make These Lemon Pepper Wings Just in Time for the Super Bowl appeared first on falafelandcaviar.com.

Ingredients:

• 2 lbs chicken wings
• salt
• ground black pepper
• 2 tablespoons vegetable oil
• 1/4 cup hot sauce
• 1 teaspoon garlic powder
• 2 tablespoons honey
• 4 tablespoons butter
• Ranch dressing

View this post on Instagram

A post shared by Cheesy Charlies (@cheesy.charlies)

Instructions:

1. Preheat oven to 400°. While waiting for the oven to warm, toss the chicken wings into a large bowl and drizzle in oil, garlic powder, salt, and pepper. Place chicken on a baking sheet ready to insert into the oven.
2. Bake the chicken in the oven for 50 to 60 minutes until it’s golden and crispy.
3. Whisk hot sauce and honey together in a small saucepan stir in butter. Cook until butter is melted, about 2 minutes.
4. Place the wings in a bowl and drizzle in hot sauce. Toss until completely coated.
5. Transfer the chicken to your broiler and cook for 3 minutes until the sauce caramelizes. Serve with ranch dressing and vegetables.

View this post on Instagram

A post shared by Serious Eats (@seriouseats)

The post Juicy Buffalo Wings For Your Super Bowl Party appeared first on falafelandcaviar.com.

Recipe

1. In a bowl, combine 1 pound of ground chicken with 1/2 teaspoon each of salt and pepper.
2. Melt a little more than 1/2 cup worth of butter.
3. Add in a splash of the melted butter along with about 1/4 cup of Louisiana hot sauce. Mix everything together and form into patties
4. Heat a skillet on medium high heat with some vegetable oil and fry the patties on each side until they start to turn brown.
5. While the patties cook, mix 1/2 cup of the hot sauce into the melted butter and stir until it’s well combined.
6. Spoon the sauce on top of the burgers while they cook so the flavor can soak in more.
7. If you want to add even more flavor to your burgers, you can make a simple blue cheese dressing to go on top by combining 1/2 cup of mayo and sour cream each in a bowl, 1/4 cup of blue cheese crumbles, a dash of white vinegar, and salt and pepper to taste.
8. When the burgers are done, top them with the blue cheese dressing and enjoy!

The post Buffalo Chicken Burgers are Fast, Easy, and Delicious! appeared first on falafelandcaviar.com.