The post Try This Nourishing and Wholesome Cabbage Roll Soup appeared first on falafelandcaviar.com.
]]>The post Try This Nourishing and Wholesome Cabbage Roll Soup appeared first on falafelandcaviar.com.
]]>The post Try This Warm and Delicious Cabbage Stew appeared first on falafelandcaviar.com.
]]>The post Try This Warm and Delicious Cabbage Stew appeared first on falafelandcaviar.com.
]]>The post 3 Ways to Try Red Cabbage appeared first on falafelandcaviar.com.
]]>As mentioned, red cabbage brings a gorgeous purple shade to any dish. When included in a coleslaw recipe you can enjoy the pretty pink color that it adds. Finely slice red cabbage with carrot, onion, and red pepper, and then stir through some mayonnaise, a splash of vinegar, and some seasoning.
While this fun twist on this vegetable doesn’t have the same nutritional value as a steak, it’s perfect as a super tasty side to your choice of carb and protein. Slice the whole cabbage into flat pieces about 1-2cm thick. Drizzle each side with oil, salt, pepper, and za’atar seasoning. Fry these steaks in a hot pan for about 5 minutes on each side and serve immediately.
Simply fry some onion, red cabbage, carrot, and garlic in a large pan. Add some canned beans of your choice, some chopped tomatoes, and some veg stock. Increase the heat and simmer for 15-20 minutes, until the sauce has thickened and everything is soft and tender. Serve with crusty buttered bread or mashed potato.
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]]>The post 3 Main Differences Between Cabbages and Brussels Sprouts appeared first on falafelandcaviar.com.
]]>You don’t even have to taste cabbage or Brussels sprouts to tell they’re different, it’s enough to see them while they’re still growing. Cabbages grow close to the ground, but that’s not the case with their smaller cousin because sprouts grow their tiny heads on a tall central stem.
Once you take a bite of these veggies, it’s pretty clear they’re not one of the same. Brussels sprouts have a more bitter flavor, but they can taste pretty great when grilled, roasted, boiled, steamed, or stir-fried. These preparation methods work with cabbages, as well, but they’re also a good pick for salads and slaws because they taste just as amazing when eaten raw.
Brussels sprouts may have a more bitter taste than cabbages, but it’s all worth it because they’re much more nutritious. They contain a high level of vitamins A and C, potassium, and magnesium, while cabbages have lower calorie content, but contain more sugar, resulting in their better taste.
The post 3 Main Differences Between Cabbages and Brussels Sprouts appeared first on falafelandcaviar.com.
]]>The post Try This Nourishing and Wholesome Cabbage Roll Soup appeared first on falafelandcaviar.com.
]]>The post Try This Nourishing and Wholesome Cabbage Roll Soup appeared first on falafelandcaviar.com.
]]>The post Try This Warm and Delicious Cabbage Stew appeared first on falafelandcaviar.com.
]]>The post Try This Warm and Delicious Cabbage Stew appeared first on falafelandcaviar.com.
]]>The post 3 Ways to Try Red Cabbage appeared first on falafelandcaviar.com.
]]>As mentioned, red cabbage brings a gorgeous purple shade to any dish. When included in a coleslaw recipe you can enjoy the pretty pink color that it adds. Finely slice red cabbage with carrot, onion, and red pepper, and then stir through some mayonnaise, a splash of vinegar, and some seasoning.
While this fun twist on this vegetable doesn’t have the same nutritional value as a steak, it’s perfect as a super tasty side to your choice of carb and protein. Slice the whole cabbage into flat pieces about 1-2cm thick. Drizzle each side with oil, salt, pepper, and za’atar seasoning. Fry these steaks in a hot pan for about 5 minutes on each side and serve immediately.
Simply fry some onion, red cabbage, carrot, and garlic in a large pan. Add some canned beans of your choice, some chopped tomatoes, and some veg stock. Increase the heat and simmer for 15-20 minutes, until the sauce has thickened and everything is soft and tender. Serve with crusty buttered bread or mashed potato.
The post 3 Ways to Try Red Cabbage appeared first on falafelandcaviar.com.
]]>The post 3 Main Differences Between Cabbages and Brussels Sprouts appeared first on falafelandcaviar.com.
]]>You don’t even have to taste cabbage or Brussels sprouts to tell they’re different, it’s enough to see them while they’re still growing. Cabbages grow close to the ground, but that’s not the case with their smaller cousin because sprouts grow their tiny heads on a tall central stem.
Once you take a bite of these veggies, it’s pretty clear they’re not one of the same. Brussels sprouts have a more bitter flavor, but they can taste pretty great when grilled, roasted, boiled, steamed, or stir-fried. These preparation methods work with cabbages, as well, but they’re also a good pick for salads and slaws because they taste just as amazing when eaten raw.
Brussels sprouts may have a more bitter taste than cabbages, but it’s all worth it because they’re much more nutritious. They contain a high level of vitamins A and C, potassium, and magnesium, while cabbages have lower calorie content, but contain more sugar, resulting in their better taste.
The post 3 Main Differences Between Cabbages and Brussels Sprouts appeared first on falafelandcaviar.com.
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