homemade whipped cream Archives - falafelandcaviar.com Mon, 23 Aug 2021 08:50:24 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 The Benefits of Whipping Your Own Cream https://falafelandcaviar.com/the-benefits-of-whipping-your-own-cream/ Fri, 27 Aug 2021 16:45:00 +0000 https://falafelandcaviar.com/?p=16078 Whipped cream is one of the yummiest toppings you can put on your food. Whether you’re topping a dessert, a drink, or eating it straight, it’s a delicious way to add some sweetness to your day. In many countries, whipped cream is available from a can, which is certainly convenient. But there are actually a […]

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Whipped cream is one of the yummiest toppings you can put on your food. Whether you’re topping a dessert, a drink, or eating it straight, it’s a delicious way to add some sweetness to your day. In many countries, whipped cream is available from a can, which is certainly convenient. But there are actually a lot of good reasons to ditch the can and whip that cream yourself.

Saving Money

Heavy cream is a great ingredient to have on hand in general, and a carton of it is by volume much cheaper than a can of already-whipped cream. If you have some in the house, you can simply portion out as much as you want and whip that much fresh, without buying both whipped cream and heavy cream.

More Control

The great thing about whipping your own cream is that you get to decide what it tastes like. Want it less sweet? You decide how much sugar or syrup to add. Want to flavor it for whatever you’re making? Add some spices or colors as needed. Want a softer whip to top a drink without the full peaks? Don’t whip it for as long. It’s up to you how your whipped cream tastes, looks, and feels.

Whisking Skills

Whipping cream is pretty easy-just use a big whisk and whip as quickly as possible for a minute or so. But you’ll find that as you do this more often, your whisking technique will build and you’ll get better at using a whisk in general. Alternatively, you can use an electric hand mixer, which will also help you learn to whisk eggs for meringues as well as other things.

The post The Benefits of Whipping Your Own Cream appeared first on falafelandcaviar.com.

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Homemade Whipped Cream is So Much Better than Store-Bought https://falafelandcaviar.com/homemade-whipped-cream-is-so-much-better-than-store-bought/ Sat, 20 Jul 2019 12:00:20 +0000 https://falafelandcaviar.com/?p=9867 Have you ever tried whipped cream that wasn’t from a store-bought container? If you have, you probably know that the homemade version is so much richer and more delicious than the commercial version. It’s definitely worth the effort to make your own instead of relying on pre-made products. Fortunately, it really isn’t difficult to make […]

The post Homemade Whipped Cream is So Much Better than Store-Bought appeared first on falafelandcaviar.com.

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Have you ever tried whipped cream that wasn’t from a store-bought container? If you have, you probably know that the homemade version is so much richer and more delicious than the commercial version. It’s definitely worth the effort to make your own instead of relying on pre-made products.

Fortunately, it really isn’t difficult to make your own homemade whipped cream. In fact, it’s possible with only three ingredients! Here’s how you can do it.

Ingredients

  • 8 ounces heavy cream
  • 3 tablespoons powdered sugar
  • ½ teaspoon vanilla extract

Start off by placing a large bowl along with a whisk inside of your freezer for thirty minutes. This will allow them to cool down, as the environment for making whipped cream must be cold.

Next, pour the heavy cream, the powdered sugar, and the vanilla extract into the cold bowl. Now, the hard work begins! Whisk the three ingredients together vigorously until a creamy, fluffy substance forms. It shouldn´t be a liquid, as the cold bowl will help the substance turn into a light cream substance.

Now, your whipped cream is finished! Place it covered in the refrigerator and use it within about two days. Enjoy!

The post Homemade Whipped Cream is So Much Better than Store-Bought appeared first on falafelandcaviar.com.

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ersion="1.0" encoding="UTF-8"?> homemade whipped cream Archives - falafelandcaviar.com Mon, 23 Aug 2021 08:50:24 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 The Benefits of Whipping Your Own Cream https://falafelandcaviar.com/the-benefits-of-whipping-your-own-cream/ Fri, 27 Aug 2021 16:45:00 +0000 https://falafelandcaviar.com/?p=16078 Whipped cream is one of the yummiest toppings you can put on your food. Whether you’re topping a dessert, a drink, or eating it straight, it’s a delicious way to add some sweetness to your day. In many countries, whipped cream is available from a can, which is certainly convenient. But there are actually a […]

The post The Benefits of Whipping Your Own Cream appeared first on falafelandcaviar.com.

]]>
Whipped cream is one of the yummiest toppings you can put on your food. Whether you’re topping a dessert, a drink, or eating it straight, it’s a delicious way to add some sweetness to your day. In many countries, whipped cream is available from a can, which is certainly convenient. But there are actually a lot of good reasons to ditch the can and whip that cream yourself.

Saving Money

Heavy cream is a great ingredient to have on hand in general, and a carton of it is by volume much cheaper than a can of already-whipped cream. If you have some in the house, you can simply portion out as much as you want and whip that much fresh, without buying both whipped cream and heavy cream.

More Control

The great thing about whipping your own cream is that you get to decide what it tastes like. Want it less sweet? You decide how much sugar or syrup to add. Want to flavor it for whatever you’re making? Add some spices or colors as needed. Want a softer whip to top a drink without the full peaks? Don’t whip it for as long. It’s up to you how your whipped cream tastes, looks, and feels.

Whisking Skills

Whipping cream is pretty easy-just use a big whisk and whip as quickly as possible for a minute or so. But you’ll find that as you do this more often, your whisking technique will build and you’ll get better at using a whisk in general. Alternatively, you can use an electric hand mixer, which will also help you learn to whisk eggs for meringues as well as other things.

The post The Benefits of Whipping Your Own Cream appeared first on falafelandcaviar.com.

]]>
Homemade Whipped Cream is So Much Better than Store-Bought https://falafelandcaviar.com/homemade-whipped-cream-is-so-much-better-than-store-bought/ Sat, 20 Jul 2019 12:00:20 +0000 https://falafelandcaviar.com/?p=9867 Have you ever tried whipped cream that wasn’t from a store-bought container? If you have, you probably know that the homemade version is so much richer and more delicious than the commercial version. It’s definitely worth the effort to make your own instead of relying on pre-made products. Fortunately, it really isn’t difficult to make […]

The post Homemade Whipped Cream is So Much Better than Store-Bought appeared first on falafelandcaviar.com.

]]>
Have you ever tried whipped cream that wasn’t from a store-bought container? If you have, you probably know that the homemade version is so much richer and more delicious than the commercial version. It’s definitely worth the effort to make your own instead of relying on pre-made products.

Fortunately, it really isn’t difficult to make your own homemade whipped cream. In fact, it’s possible with only three ingredients! Here’s how you can do it.

Ingredients

  • 8 ounces heavy cream
  • 3 tablespoons powdered sugar
  • ½ teaspoon vanilla extract

Start off by placing a large bowl along with a whisk inside of your freezer for thirty minutes. This will allow them to cool down, as the environment for making whipped cream must be cold.

Next, pour the heavy cream, the powdered sugar, and the vanilla extract into the cold bowl. Now, the hard work begins! Whisk the three ingredients together vigorously until a creamy, fluffy substance forms. It shouldn´t be a liquid, as the cold bowl will help the substance turn into a light cream substance.

Now, your whipped cream is finished! Place it covered in the refrigerator and use it within about two days. Enjoy!

The post Homemade Whipped Cream is So Much Better than Store-Bought appeared first on falafelandcaviar.com.

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