Let’s take a look at how to prepare this delicious recipe, which is definitely going to become one of your dinner favorites.

Ingredients

• 2 cups chicken broth
• 1 can white beans
• 1 large chicken breast
• 1 large onion
• 1 clove of garlic
• 1 can green chiles
• ½ cup water
• Sour cream
• 1 avocado
• Salt
• Black Pepper

Instructions

Start off by turning your slow cooker or Crock Pot on low heat. Once you’ve done this, place the white beans and the chicken broth into the cooker and close. You’ll want to cook this for about an hour and a half to two hours, or until the beans are soft.

Right after the two hours pass, place the chicken breast in a pan on your stove. You’ll want to cook it on medium heat in olive oil for about 5 minutes on each side. Don’t worry if it isn’t all done–the cooking will finish in the slow cooker. Dice and place into the broth and beans mixture.

After this, place the chopped garlic clove and onion and the green chiles into the slow cooker along with the chicken breast. At this time, also add a half cup of water to the slow cooker.

Wait for four to six hours, and the chili will be finished cooking. Garnish with salt, black pepper, avocado, and sour cream. Enjoy!

The post This White Chicken Chili Recipe Makes a Perfect Dinner appeared first on falafelandcaviar.com.

Look no further than this recipe for Italian chicken stir fry. Consisting only of a few cheap, simple, and common ingredients, it’s a great option for whipping up an easy but tasty dinner. Let’s see how to make it!

Ingredients

• 2 chicken breasts
• 1 large or 2 medium-sized tomatoes
• 1 large onion
• ¼ cup balsamic vinegar
• 2 tbsp olive oil
• Rosemary
• Black Pepper
• Oregano

Instructions

Start off by putting a large skillet on the stove, adding 1 tbsp of olive oil, and turning the heat on medium-low.

As the pan heats up, slice the tomato and onion into medium-sized pieces. They should be slightly larger than bite-size.

Once the pan is hot, add the tomato and onion. Sprinkle with rosemary, black pepper, and oregano. Add half of the balsamic vinegar, and let cook for 15-20 minutes.

While the veggies simmer and cook, slice the two chicken breasts into strips, slightly larger than bite-sized. Season them with rosemary, black pepper, and oregano.

Once the veggies start to become juicy and wilted, add the chicken to the pan and raise the heat to medium. Add the rest of the olive oil and balsamic vinegar to the pan along with the chicken.

Once the chicken is cooked, your Italian chicken stir fry is ready to eat! It’s great with Italian bread or a spinach salad. Enjoy!

The post You’ll Love This Italian Chicken Stir Fry Recipe appeared first on falafelandcaviar.com.

Let’s take a look at how to prepare this delicious recipe, which is definitely going to become one of your dinner favorites.

Ingredients

• 2 cups chicken broth
• 1 can white beans
• 1 large chicken breast
• 1 large onion
• 1 clove of garlic
• 1 can green chiles
• ½ cup water
• Sour cream
• 1 avocado
• Salt
• Black Pepper

Instructions

Start off by turning your slow cooker or Crock Pot on low heat. Once you’ve done this, place the white beans and the chicken broth into the cooker and close. You’ll want to cook this for about an hour and a half to two hours, or until the beans are soft.

Right after the two hours pass, place the chicken breast in a pan on your stove. You’ll want to cook it on medium heat in olive oil for about 5 minutes on each side. Don’t worry if it isn’t all done–the cooking will finish in the slow cooker. Dice and place into the broth and beans mixture.

After this, place the chopped garlic clove and onion and the green chiles into the slow cooker along with the chicken breast. At this time, also add a half cup of water to the slow cooker.

Wait for four to six hours, and the chili will be finished cooking. Garnish with salt, black pepper, avocado, and sour cream. Enjoy!

The post This White Chicken Chili Recipe Makes a Perfect Dinner appeared first on falafelandcaviar.com.

Look no further than this recipe for Italian chicken stir fry. Consisting only of a few cheap, simple, and common ingredients, it’s a great option for whipping up an easy but tasty dinner. Let’s see how to make it!

Ingredients

• 2 chicken breasts
• 1 large or 2 medium-sized tomatoes
• 1 large onion
• ¼ cup balsamic vinegar
• 2 tbsp olive oil
• Rosemary
• Black Pepper
• Oregano

Instructions

Start off by putting a large skillet on the stove, adding 1 tbsp of olive oil, and turning the heat on medium-low.

As the pan heats up, slice the tomato and onion into medium-sized pieces. They should be slightly larger than bite-size.

Once the pan is hot, add the tomato and onion. Sprinkle with rosemary, black pepper, and oregano. Add half of the balsamic vinegar, and let cook for 15-20 minutes.

While the veggies simmer and cook, slice the two chicken breasts into strips, slightly larger than bite-sized. Season them with rosemary, black pepper, and oregano.

Once the veggies start to become juicy and wilted, add the chicken to the pan and raise the heat to medium. Add the rest of the olive oil and balsamic vinegar to the pan along with the chicken.

Once the chicken is cooked, your Italian chicken stir fry is ready to eat! It’s great with Italian bread or a spinach salad. Enjoy!

The post You’ll Love This Italian Chicken Stir Fry Recipe appeared first on falafelandcaviar.com.