The post 3 Dreamiest Italian Pastries to Try appeared first on falafelandcaviar.com.
]]>Originating from Sicily, cannoli are among Italy’s most famous pastries. These crispy, fried dough tubes filled with a sweet, creamy mixture of ricotta cheese, sugar, and often chocolate chips or candied fruit, offer a delightful contrast of textures and flavors. Making cannoli at home can be a fun challenge!
While not a pastry in the traditional sense, tiramisu deserves a mention. It’s a delicious combination of coffee-soaked ladyfingers, mascarpone cheese, eggs, and sugar, and cocoa powder. This no-bake dessert is a testament to the simplicity and elegance of Italian cuisine, easily recreated in any home kitchen for a taste of Italian luxury.
Coming from the region of Puglia, pasticciotto is a shortcrust pastry filled with creamy custard. Often enjoyed as a breakfast treat with a cup of coffee, its simplicity belies its deliciousness. Making pasticciotto at home allows for customization of the filling, with variations including chocolate, almond, and lemon.
The post 3 Dreamiest Italian Pastries to Try appeared first on falafelandcaviar.com.
]]>The post Fun Twists on Cinnamon Buns to Try This Season appeared first on falafelandcaviar.com.
]]>If you like Oreos, you have to try this recipe by French food blogger Alice Pagès. Chocolate brioche buns serve as a fun substitute for the outside part of the cookie, while a rich macadamia nut cream makes for a healthier alternative to the iconic cream filling. It’s also 100% plant-based, so it’s a great choice for vegans or anyone searching for a lighter option.
“Best” is a bold claim, but in typical Ambitious Kitchen form, the recipe delivers. Made with fresh pumpkin and plenty of pumpkin spice, these rolls have a warm, comforting flavor that will feel right at home on any holiday table. You can even batch prepare them and freeze to have on hand all season long—trust us, you’ll want to.
Larisha and Andrew at Make it Dairy Free are masters when it comes to creating unique and tasty cinnamon rolls, and their Dark Chocolate Cherry recipe is no exception. Perfectly sweet and chocolaty with a tangy cherry frosting, they’re our go-to whenever we’ve had enough cinnamon but still want something indulgent for breakfast.
The post Fun Twists on Cinnamon Buns to Try This Season appeared first on falafelandcaviar.com.
]]>The post Say It With a Muffin: The Right Flavor for Eery Important Event appeared first on falafelandcaviar.com.
]]>Before your loved ones start encountering fruits strictly in their mashed form, make them delicious apple-banana muffins. To make them look more interesting, put a thin slice of a red apple on the top before putting them in the oven.
We’re not suggesting that you try and compete with the wedding cake, but the day of the wedding can be a long day and champagne-flavored muffins would make a great pre-wedding gift to offer. Make it extra festive with mimosa muffins which are champagne-flavored with an orange glaze.
Make an amazing first impression on new colleagues on your first day of a job with a perfect treat for break time: coffee muffins. You can throw in cocoa beans, chocolate chips, or even toffee chunks. If you’re really into your coffee, find a recipe for intense espresso muffins with dark chocolate.
The post Say It With a Muffin: The Right Flavor for Eery Important Event appeared first on falafelandcaviar.com.
]]>The post These are America’s Top Doughnut Shops appeared first on falafelandcaviar.com.
]]>Here are some of the best places to try delicious and unique doughnuts in the USA.
Possibly the most famous “eclectic” doughnut shop in the country is this Oregon-based gem, which now has a handful of locations throughout the country. Its doughnuts include the famous maple bacon bar as well as a variety of seasonal classics.
This Maine doughnut shop’s special ingredient? It’s potatoes, which might seem strange in a doughnut. However, you’ll be left without a doubt after you try one of the seasonal, rotating favorites made with all-natural ingredients.
This Nashville favorite is located in one of America’s trendiest cities and features a 100-layer doughnut that you’ll be sure to love. It’s like a croissant-doughnut hybrid, and trust us: it’s a treat.
This non-descript doughnut shop in suburban Birmingham has some of the best fried treats on the planet. Its recent Hogwarts series was loved by fans of the Harry Potter series.
The post These are America’s Top Doughnut Shops appeared first on falafelandcaviar.com.
]]>The post Homemade Whipped Cream is So Much Better than Store-Bought appeared first on falafelandcaviar.com.
]]>Fortunately, it really isn’t difficult to make your own homemade whipped cream. In fact, it’s possible with only three ingredients! Here’s how you can do it.
Start off by placing a large bowl along with a whisk inside of your freezer for thirty minutes. This will allow them to cool down, as the environment for making whipped cream must be cold.
Next, pour the heavy cream, the powdered sugar, and the vanilla extract into the cold bowl. Now, the hard work begins! Whisk the three ingredients together vigorously until a creamy, fluffy substance forms. It shouldn´t be a liquid, as the cold bowl will help the substance turn into a light cream substance.
Now, your whipped cream is finished! Place it covered in the refrigerator and use it within about two days. Enjoy!
The post Homemade Whipped Cream is So Much Better than Store-Bought appeared first on falafelandcaviar.com.
]]>The post These Pastries are Great for Summer appeared first on falafelandcaviar.com.
]]>That doesn’t mean that there aren’t great pastries for the hottest months of the year, however! Here are some pastries that are perfect to munch on even when the temperatures are up!
Strawberry shortcake is a summer favorite that combines seasonal fruit with a light and airy cake. Topped with rich, sugary, and fresh strawberries, it’s such a refreshing pastry that you’ll forget that you’re filling your stomach!
Doughnuts come in all shapes, sizes, and flavors. While winter might be the perfect time to enjoy a maple bacon doughnut, the great thing about this pastry is that there are options like lemon-berry doughnuts that are perfect for the warmer months. The light citrus taste of these doughnuts is ideal on a hot day.
Pineapple cake is a dessert that has its origins in the southeast Asian island of Taiwan. Combining the juicy, sweet, and tropical flavor of pineapple with a light cake is a perfect idea to enjoy a sweet treat during summer.
The post These Pastries are Great for Summer appeared first on falafelandcaviar.com.
]]>The post Looking for a Unique Treat? Try Voodoo Doughnuts appeared first on falafelandcaviar.com.
]]>This doughnut shop was opened in Portland in 2003 and has since grown to have 7 locations, 3 in its native Oregon and 4 elsewhere.
There are now two locations in Portland, OR, one in Eugene, OR, one in Denver, CO, one in Orlando, FL, one in Austin, TX, and one in Los Angeles, CA.
Voodoo serves its customers doughnuts that are truly one-of-a-kind. The decoration and shapes of the doughnuts as well as the memorable flavors the team devises make the shop a must-visit for any doughnut lover.
One of Voodoo’s most unique doughnuts has to be the Voodoo Doll doughnut. This doughnut takes the shape of a voodoo doll and is decorated with an agonizing face, as well as a pretzel stake driven through it. As scary as it might look, it tastes delicious, with chocolate frosting and a raspberry filling.
There are other doughnuts that feature ingredients like Froot Loops, Tang, Captain Crunch, and peanut butter.
Last but not least, if you’re a crazy doughnut lover, you can even get married at Voodoo! The store offers wedding ceremonies complete with coffee and doughnuts.
Would you try a doughnut from this wacky shop?
The post Looking for a Unique Treat? Try Voodoo Doughnuts appeared first on falafelandcaviar.com.
]]>The post Do You Know What a Tacro Is? appeared first on falafelandcaviar.com.
]]>A tacro is, quite simply, a mashup between a taco and a croissant. Instead of using a tortilla or a taco shell like a traditional taco, the tacro stuffs a sliced-open croissant with taco ingredients.
This might be the finest French-Mexican fusion that the world has ever seen, right?
Although its origins aren’t completely clear, it seems that tacros burst onto the scene in February of 2018 in San Francisco, California in the United States.
A bakery called “Vive le Tarte” claims to be the creator of this mashup. It put various flavors and options of tacros out to its clients last winter to a rousing success.
Since then, more daring bakeries and restaurants have attempted to make their own version of the tacro to varying degrees of success.
Some of the most popular fillings for the tacro include avocado, chicken, pineapple, and pulled pork.
The creator of the tacro, Jimmy Houghton, says that the key is to find a harmony and balance of flavors.
What do you think? Would you try the tacro?
The post Do You Know What a Tacro Is? appeared first on falafelandcaviar.com.
]]>The post 3 Dreamiest Italian Pastries to Try appeared first on falafelandcaviar.com.
]]>Originating from Sicily, cannoli are among Italy’s most famous pastries. These crispy, fried dough tubes filled with a sweet, creamy mixture of ricotta cheese, sugar, and often chocolate chips or candied fruit, offer a delightful contrast of textures and flavors. Making cannoli at home can be a fun challenge!
While not a pastry in the traditional sense, tiramisu deserves a mention. It’s a delicious combination of coffee-soaked ladyfingers, mascarpone cheese, eggs, and sugar, and cocoa powder. This no-bake dessert is a testament to the simplicity and elegance of Italian cuisine, easily recreated in any home kitchen for a taste of Italian luxury.
Coming from the region of Puglia, pasticciotto is a shortcrust pastry filled with creamy custard. Often enjoyed as a breakfast treat with a cup of coffee, its simplicity belies its deliciousness. Making pasticciotto at home allows for customization of the filling, with variations including chocolate, almond, and lemon.
The post 3 Dreamiest Italian Pastries to Try appeared first on falafelandcaviar.com.
]]>The post Fun Twists on Cinnamon Buns to Try This Season appeared first on falafelandcaviar.com.
]]>If you like Oreos, you have to try this recipe by French food blogger Alice Pagès. Chocolate brioche buns serve as a fun substitute for the outside part of the cookie, while a rich macadamia nut cream makes for a healthier alternative to the iconic cream filling. It’s also 100% plant-based, so it’s a great choice for vegans or anyone searching for a lighter option.
“Best” is a bold claim, but in typical Ambitious Kitchen form, the recipe delivers. Made with fresh pumpkin and plenty of pumpkin spice, these rolls have a warm, comforting flavor that will feel right at home on any holiday table. You can even batch prepare them and freeze to have on hand all season long—trust us, you’ll want to.
Larisha and Andrew at Make it Dairy Free are masters when it comes to creating unique and tasty cinnamon rolls, and their Dark Chocolate Cherry recipe is no exception. Perfectly sweet and chocolaty with a tangy cherry frosting, they’re our go-to whenever we’ve had enough cinnamon but still want something indulgent for breakfast.
The post Fun Twists on Cinnamon Buns to Try This Season appeared first on falafelandcaviar.com.
]]>The post Say It With a Muffin: The Right Flavor for Eery Important Event appeared first on falafelandcaviar.com.
]]>Before your loved ones start encountering fruits strictly in their mashed form, make them delicious apple-banana muffins. To make them look more interesting, put a thin slice of a red apple on the top before putting them in the oven.
We’re not suggesting that you try and compete with the wedding cake, but the day of the wedding can be a long day and champagne-flavored muffins would make a great pre-wedding gift to offer. Make it extra festive with mimosa muffins which are champagne-flavored with an orange glaze.
Make an amazing first impression on new colleagues on your first day of a job with a perfect treat for break time: coffee muffins. You can throw in cocoa beans, chocolate chips, or even toffee chunks. If you’re really into your coffee, find a recipe for intense espresso muffins with dark chocolate.
The post Say It With a Muffin: The Right Flavor for Eery Important Event appeared first on falafelandcaviar.com.
]]>The post These are America’s Top Doughnut Shops appeared first on falafelandcaviar.com.
]]>Here are some of the best places to try delicious and unique doughnuts in the USA.
Possibly the most famous “eclectic” doughnut shop in the country is this Oregon-based gem, which now has a handful of locations throughout the country. Its doughnuts include the famous maple bacon bar as well as a variety of seasonal classics.
This Maine doughnut shop’s special ingredient? It’s potatoes, which might seem strange in a doughnut. However, you’ll be left without a doubt after you try one of the seasonal, rotating favorites made with all-natural ingredients.
This Nashville favorite is located in one of America’s trendiest cities and features a 100-layer doughnut that you’ll be sure to love. It’s like a croissant-doughnut hybrid, and trust us: it’s a treat.
This non-descript doughnut shop in suburban Birmingham has some of the best fried treats on the planet. Its recent Hogwarts series was loved by fans of the Harry Potter series.
The post These are America’s Top Doughnut Shops appeared first on falafelandcaviar.com.
]]>The post Homemade Whipped Cream is So Much Better than Store-Bought appeared first on falafelandcaviar.com.
]]>Fortunately, it really isn’t difficult to make your own homemade whipped cream. In fact, it’s possible with only three ingredients! Here’s how you can do it.
Start off by placing a large bowl along with a whisk inside of your freezer for thirty minutes. This will allow them to cool down, as the environment for making whipped cream must be cold.
Next, pour the heavy cream, the powdered sugar, and the vanilla extract into the cold bowl. Now, the hard work begins! Whisk the three ingredients together vigorously until a creamy, fluffy substance forms. It shouldn´t be a liquid, as the cold bowl will help the substance turn into a light cream substance.
Now, your whipped cream is finished! Place it covered in the refrigerator and use it within about two days. Enjoy!
The post Homemade Whipped Cream is So Much Better than Store-Bought appeared first on falafelandcaviar.com.
]]>The post These Pastries are Great for Summer appeared first on falafelandcaviar.com.
]]>That doesn’t mean that there aren’t great pastries for the hottest months of the year, however! Here are some pastries that are perfect to munch on even when the temperatures are up!
Strawberry shortcake is a summer favorite that combines seasonal fruit with a light and airy cake. Topped with rich, sugary, and fresh strawberries, it’s such a refreshing pastry that you’ll forget that you’re filling your stomach!
Doughnuts come in all shapes, sizes, and flavors. While winter might be the perfect time to enjoy a maple bacon doughnut, the great thing about this pastry is that there are options like lemon-berry doughnuts that are perfect for the warmer months. The light citrus taste of these doughnuts is ideal on a hot day.
Pineapple cake is a dessert that has its origins in the southeast Asian island of Taiwan. Combining the juicy, sweet, and tropical flavor of pineapple with a light cake is a perfect idea to enjoy a sweet treat during summer.
The post These Pastries are Great for Summer appeared first on falafelandcaviar.com.
]]>The post Looking for a Unique Treat? Try Voodoo Doughnuts appeared first on falafelandcaviar.com.
]]>This doughnut shop was opened in Portland in 2003 and has since grown to have 7 locations, 3 in its native Oregon and 4 elsewhere.
There are now two locations in Portland, OR, one in Eugene, OR, one in Denver, CO, one in Orlando, FL, one in Austin, TX, and one in Los Angeles, CA.
Voodoo serves its customers doughnuts that are truly one-of-a-kind. The decoration and shapes of the doughnuts as well as the memorable flavors the team devises make the shop a must-visit for any doughnut lover.
One of Voodoo’s most unique doughnuts has to be the Voodoo Doll doughnut. This doughnut takes the shape of a voodoo doll and is decorated with an agonizing face, as well as a pretzel stake driven through it. As scary as it might look, it tastes delicious, with chocolate frosting and a raspberry filling.
There are other doughnuts that feature ingredients like Froot Loops, Tang, Captain Crunch, and peanut butter.
Last but not least, if you’re a crazy doughnut lover, you can even get married at Voodoo! The store offers wedding ceremonies complete with coffee and doughnuts.
Would you try a doughnut from this wacky shop?
The post Looking for a Unique Treat? Try Voodoo Doughnuts appeared first on falafelandcaviar.com.
]]>The post Do You Know What a Tacro Is? appeared first on falafelandcaviar.com.
]]>A tacro is, quite simply, a mashup between a taco and a croissant. Instead of using a tortilla or a taco shell like a traditional taco, the tacro stuffs a sliced-open croissant with taco ingredients.
This might be the finest French-Mexican fusion that the world has ever seen, right?
Although its origins aren’t completely clear, it seems that tacros burst onto the scene in February of 2018 in San Francisco, California in the United States.
A bakery called “Vive le Tarte” claims to be the creator of this mashup. It put various flavors and options of tacros out to its clients last winter to a rousing success.
Since then, more daring bakeries and restaurants have attempted to make their own version of the tacro to varying degrees of success.
Some of the most popular fillings for the tacro include avocado, chicken, pineapple, and pulled pork.
The creator of the tacro, Jimmy Houghton, says that the key is to find a harmony and balance of flavors.
What do you think? Would you try the tacro?
The post Do You Know What a Tacro Is? appeared first on falafelandcaviar.com.
]]>