chicken recipes Archives - falafelandcaviar.com Thu, 04 Apr 2024 14:33:54 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 Dig Into These Delicious Chicken Flautas https://falafelandcaviar.com/dig-into-these-delicious-chicken-flautas/ Fri, 05 Apr 2024 08:06:00 +0000 https://falafelandcaviar.com/?p=20007 Do you love chicken but are craving a new, flavorsome dish? In that case, this beloved Mexican dish is certainly worth trying. Here is your guide to whipping up some scrumptious chicken flautas. Ingredients View this post on Instagram A post shared by Vidorra (@vidorracocina) Instructions View this post on Instagram A post shared by […]

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Do you love chicken but are craving a new, flavorsome dish? In that case, this beloved Mexican dish is certainly worth trying. Here is your guide to whipping up some scrumptious chicken flautas.

Ingredients

  • 2 cups shredded chicken, cooked
  • 1 cup shredded cheddar
  • 1 cup queso blanco
  • 1/2 cup vegetable oil
  • 1/4 cup canned chilis
  • 1/2 teaspoon salt
  • 2 teaspoons hot sauce
  • Pico de gallo
  • 10 flour tortillas

Instructions

  1. In a large bowl, mix the chicken, chillis, salt, cheese, and hot sauce.
  2. Spread 1/4 cup of the chicken mixture onto the bottom third of one tortilla. Roll up tightly and repeat with the other tortillas.
  3. Put the tortillas into a skillet with the vegetable oil and place over medium-high heat. Cook until the tortillas are golden brown on all sides.
  4. Fill with Pico de Gallo and serve.

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How to Cook a Scrumptious Peruvian Chicken https://falafelandcaviar.com/how-to-cook-a-scrumptious-peruvian-chicken/ Mon, 04 Mar 2024 08:42:00 +0000 https://falafelandcaviar.com/?p=19709 From roasting to grilling and even deep frying, what’s great about chicken is how diverse it is. Another scrumptious way to cook chicken is by cooking it in Peruvian style. Sprinkled in some spicy seasoning and doused in a saucy marinade, here is how you can cook up a succulent Peruvian chicken in your home […]

The post How to Cook a Scrumptious Peruvian Chicken appeared first on falafelandcaviar.com.

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From roasting to grilling and even deep frying, what’s great about chicken is how diverse it is. Another scrumptious way to cook chicken is by cooking it in Peruvian style. Sprinkled in some spicy seasoning and doused in a saucy marinade, here is how you can cook up a succulent Peruvian chicken in your home kitchen.

Ingredients:

  • 2 1/2 pounds chicken thighs
  • 1/2 teaspoon black pepper
  • 1 teaspoon salt
  • 3 cloves garlic
  • 2 tablespoons olive oil
  • 1 tablespoon vinegar
  • 1 teaspoon ground cumin
  • 2 teaspoons smoked paprika
  • 1 teaspoon aji amarillo paste

Instructions:

  1. Preheat oven to 450°F.
  2. In a large bowl, whisk together the aji amarillo, cumin, garlic, paprika, vinegar, salt, and pepper. Once the marinade is blended, submerge the chicken and ensure it is generously coated all over.
  3. Cover the chicken in the bowl and refrigerate for at least 30 minutes at room temperature.
  4. Place the chicken skin side up on a baking tray and put it into the oven.
  5. Bake the chicken for about 25 to 35 minutes, until the skin appears a deep golden brown.

The post How to Cook a Scrumptious Peruvian Chicken appeared first on falafelandcaviar.com.

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Keep Cozy This Winter With Spicy Chicken Livers https://falafelandcaviar.com/keep-cozy-this-winter-with-spicy-chicken-livers/ Sun, 11 Dec 2022 14:57:00 +0000 https://falafelandcaviar.com/?p=17443 Chicken livers are not for everybody but the little guys are often referred to as a superfood because they’re loaded with B vitamins, are rich in iron, low in calories, and contain selenium which helps to prevent cardiovascular diseases. If it’s your first time cooking with liver, this is a great way to do so […]

The post Keep Cozy This Winter With Spicy Chicken Livers appeared first on falafelandcaviar.com.

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Chicken livers are not for everybody but the little guys are often referred to as a superfood because they’re loaded with B vitamins, are rich in iron, low in calories, and contain selenium which helps to prevent cardiovascular diseases. If it’s your first time cooking with liver, this is a great way to do so because the spicy sauce is so good that you won’t be able to stop yourself going back for seconds.

Ingredients

  • 1 pound chicken livers, cleaned and trimmed
  • 3-4 tablespoons peri-peri sauce
  • 3 garlic cloves, crushed
  • 1 onion
  • 1 lemon, juiced
  • ½ cup cream
  • 2 tablespoons butter
  • ½ teaspoon cumin
  • ½ teaspoon paprika
  • Salt and pepper, to taste
  • Fresh parsley, chopped 
  • Crusty bread, for serving

Instructions

  1. Melt the butter in a very hot skillet or frying pan and fry the chicken livers until golden brown on both sides. Remove from the pan and set aside. 
  2. Fry the garlic and onion until golden and add the livers back in.
  3. Add in the peri-peri sauce, cumin, and paprika, and allow to fry for another minute until fragrant. Add in the lemon juice and cream.
  4. Season with salt and pepper and allow to simmer for 5-7 minutes.
  5. Serve with crusty bread.

The post Keep Cozy This Winter With Spicy Chicken Livers appeared first on falafelandcaviar.com.

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ersion="1.0" encoding="UTF-8"?> chicken recipes Archives - falafelandcaviar.com Thu, 04 Apr 2024 14:33:54 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 Dig Into These Delicious Chicken Flautas https://falafelandcaviar.com/dig-into-these-delicious-chicken-flautas/ Fri, 05 Apr 2024 08:06:00 +0000 https://falafelandcaviar.com/?p=20007 Do you love chicken but are craving a new, flavorsome dish? In that case, this beloved Mexican dish is certainly worth trying. Here is your guide to whipping up some scrumptious chicken flautas. Ingredients View this post on Instagram A post shared by Vidorra (@vidorracocina) Instructions View this post on Instagram A post shared by […]

The post Dig Into These Delicious Chicken Flautas appeared first on falafelandcaviar.com.

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Do you love chicken but are craving a new, flavorsome dish? In that case, this beloved Mexican dish is certainly worth trying. Here is your guide to whipping up some scrumptious chicken flautas.

Ingredients

  • 2 cups shredded chicken, cooked
  • 1 cup shredded cheddar
  • 1 cup queso blanco
  • 1/2 cup vegetable oil
  • 1/4 cup canned chilis
  • 1/2 teaspoon salt
  • 2 teaspoons hot sauce
  • Pico de gallo
  • 10 flour tortillas

Instructions

  1. In a large bowl, mix the chicken, chillis, salt, cheese, and hot sauce.
  2. Spread 1/4 cup of the chicken mixture onto the bottom third of one tortilla. Roll up tightly and repeat with the other tortillas.
  3. Put the tortillas into a skillet with the vegetable oil and place over medium-high heat. Cook until the tortillas are golden brown on all sides.
  4. Fill with Pico de Gallo and serve.

The post Dig Into These Delicious Chicken Flautas appeared first on falafelandcaviar.com.

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How to Cook a Scrumptious Peruvian Chicken https://falafelandcaviar.com/how-to-cook-a-scrumptious-peruvian-chicken/ Mon, 04 Mar 2024 08:42:00 +0000 https://falafelandcaviar.com/?p=19709 From roasting to grilling and even deep frying, what’s great about chicken is how diverse it is. Another scrumptious way to cook chicken is by cooking it in Peruvian style. Sprinkled in some spicy seasoning and doused in a saucy marinade, here is how you can cook up a succulent Peruvian chicken in your home […]

The post How to Cook a Scrumptious Peruvian Chicken appeared first on falafelandcaviar.com.

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From roasting to grilling and even deep frying, what’s great about chicken is how diverse it is. Another scrumptious way to cook chicken is by cooking it in Peruvian style. Sprinkled in some spicy seasoning and doused in a saucy marinade, here is how you can cook up a succulent Peruvian chicken in your home kitchen.

Ingredients:

  • 2 1/2 pounds chicken thighs
  • 1/2 teaspoon black pepper
  • 1 teaspoon salt
  • 3 cloves garlic
  • 2 tablespoons olive oil
  • 1 tablespoon vinegar
  • 1 teaspoon ground cumin
  • 2 teaspoons smoked paprika
  • 1 teaspoon aji amarillo paste

Instructions:

  1. Preheat oven to 450°F.
  2. In a large bowl, whisk together the aji amarillo, cumin, garlic, paprika, vinegar, salt, and pepper. Once the marinade is blended, submerge the chicken and ensure it is generously coated all over.
  3. Cover the chicken in the bowl and refrigerate for at least 30 minutes at room temperature.
  4. Place the chicken skin side up on a baking tray and put it into the oven.
  5. Bake the chicken for about 25 to 35 minutes, until the skin appears a deep golden brown.

The post How to Cook a Scrumptious Peruvian Chicken appeared first on falafelandcaviar.com.

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Keep Cozy This Winter With Spicy Chicken Livers https://falafelandcaviar.com/keep-cozy-this-winter-with-spicy-chicken-livers/ Sun, 11 Dec 2022 14:57:00 +0000 https://falafelandcaviar.com/?p=17443 Chicken livers are not for everybody but the little guys are often referred to as a superfood because they’re loaded with B vitamins, are rich in iron, low in calories, and contain selenium which helps to prevent cardiovascular diseases. If it’s your first time cooking with liver, this is a great way to do so […]

The post Keep Cozy This Winter With Spicy Chicken Livers appeared first on falafelandcaviar.com.

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Chicken livers are not for everybody but the little guys are often referred to as a superfood because they’re loaded with B vitamins, are rich in iron, low in calories, and contain selenium which helps to prevent cardiovascular diseases. If it’s your first time cooking with liver, this is a great way to do so because the spicy sauce is so good that you won’t be able to stop yourself going back for seconds.

Ingredients

  • 1 pound chicken livers, cleaned and trimmed
  • 3-4 tablespoons peri-peri sauce
  • 3 garlic cloves, crushed
  • 1 onion
  • 1 lemon, juiced
  • ½ cup cream
  • 2 tablespoons butter
  • ½ teaspoon cumin
  • ½ teaspoon paprika
  • Salt and pepper, to taste
  • Fresh parsley, chopped 
  • Crusty bread, for serving

Instructions

  1. Melt the butter in a very hot skillet or frying pan and fry the chicken livers until golden brown on both sides. Remove from the pan and set aside. 
  2. Fry the garlic and onion until golden and add the livers back in.
  3. Add in the peri-peri sauce, cumin, and paprika, and allow to fry for another minute until fragrant. Add in the lemon juice and cream.
  4. Season with salt and pepper and allow to simmer for 5-7 minutes.
  5. Serve with crusty bread.

The post Keep Cozy This Winter With Spicy Chicken Livers appeared first on falafelandcaviar.com.

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