cooking Archives - falafelandcaviar.com Thu, 21 Mar 2024 15:10:31 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 5 Fascinating Facts About Macarons That’ll Surprise You https://falafelandcaviar.com/5-sweet-secrets-to-making-perfect-macarons/ Sat, 23 Mar 2024 12:40:00 +0000 https://falafelandcaviar.com/?p=19876 It turns out that there’s such a thing as Macaron Day, and it’s celebrated every year in March! This yummy day originated in France, and it’s focused entirely on this chic dessert, with pastry shops giving out complimentary macarons for charitable causes. Here are five surprising facts about these colorful cookies that you probably didn’t […]

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]]> It turns out that there’s such a thing as Macaron Day, and it’s celebrated every year in March! This yummy day originated in France, and it’s focused entirely on this chic dessert, with pastry shops giving out complimentary macarons for charitable causes. Here are five surprising facts about these colorful cookies that you probably didn’t know.

Origins Unveiled

Forget what you thought you knew—macarons actually have Italian roots! Catherine de’ Medici brought these fancy treats to France in the 16th century, and the French took them and ran with them.

Mix-Up Alert

Before you make a crucial mistake, macarons and macaroons are two totally different things. While Macarons are made of a mix of almond flour, egg white, and sugar, macaroons are all about dense, coconut-based chewiness.

Calorie Check

You might want to sit down for this one—macarons are surprisingly low-calorie, with just 70 to 100 calories per cookie. So go ahead, indulge in all the flavors without the guilt trip.

DIY Dream

Thanks to the Ladurée Sucré cookbook, macaron lovers everywhere can now whip up these Insta-worthy treats in their own kitchen. Get ready to flex your baking skills and impress your feed.

Evolutionary Eats

Did you know that back in the day, macarons only had a single layer? In the 20th century, they leveled up into double-deckers, adding even more flair to this fancy French favorite.

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]]> 4 Top Tips for Crafting the Perfect Ravioli https://falafelandcaviar.com/4-top-tips-for-crafting-the-perfect-ravioli/ Sat, 23 Mar 2024 08:09:00 +0000 https://falafelandcaviar.com/?p=19875 To properly honor Ravioli Day (which is on March 20th, mind you), it’s time to roll up our sleeves and dive into the delicious world of making it at home. Mastering ravioli-making is a great way to wow your guests (or just enjoy a yummy meal by yourself—why share?). To help you out, here are […]

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]]> To properly honor Ravioli Day (which is on March 20th, mind you), it’s time to roll up our sleeves and dive into the delicious world of making it at home. Mastering ravioli-making is a great way to wow your guests (or just enjoy a yummy meal by yourself—why share?). To help you out, here are four top tips for ravioli perfection.

Fresh is Best

Arrivederci, store-bought pasta—fresh ingredients are the name of the game when it comes to ravioli. Whip up your own dough and fillings using the freshest produce and cheeses you can find to get a flavorful experience in every bite.

Mind Your Measurements

Precision is key. Take your ravioli from good to great by nailing your measurements. Roll out the pasta dough to just the right thickness and measure the fillings with care to ensure a perfectly balanced flavor.

Seal with Love

Keep your ravioli intact by sealing them up like a pro. A dab of water or beaten egg along the edges of your pasta dough helps create a tight seal, ensuring your ravioli stay intact during cooking for an Instagrammable presentation.

Get Creative with Fillings

Think outside the pasta box. While classic fillings are always a hit, why not shake things up with some unexpected flavor combinations? From savory meats to fresh herbs and zesty cheeses, the possibilities are endless.

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]]> Try Making Eggplant Curry With This Perfect Recipe https://falafelandcaviar.com/try-making-eggplant-curry-with-this-perfect-recipe/ Sat, 16 Mar 2024 12:04:00 +0000 https://falafelandcaviar.com/?p=19788 Try this delectable eggplant curry recipe, which elegantly showcases the rich flavors of Indian cuisine. With its velvety texture and robust spices, this dish offers a delightful fusion of savory and aromatic notes that will tantalize your taste buds. Let’s delve into the kitchen and create a sumptuous curry that will leave you craving more. […]

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]]> Try this delectable eggplant curry recipe, which elegantly showcases the rich flavors of Indian cuisine. With its velvety texture and robust spices, this dish offers a delightful fusion of savory and aromatic notes that will tantalize your taste buds. Let’s delve into the kitchen and create a sumptuous curry that will leave you craving more.

Ingredients:

  • 2 medium-sized eggplants, diced into 1-inch cubes
  • 2 tablespoons vegetable oil
  • 1 onion, finely chopped
  • 3 cloves of garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 2 tomatoes, diced
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon ground turmeric
  • 1/4 teaspoon cayenne pepper (adjust to taste)
  • 1 teaspoon garam masala
  • Salt to taste
  • Fresh cilantro for garnish

Instructions:

  1. Heat vegetable oil in a large skillet or pot over medium heat. Add chopped onion and sauté until softened, about 5 minutes.
  2. Stir in minced garlic and grated ginger, cooking for an additional 2 minutes until fragrant. Add diced tomatoes to the skillet and cook until they begin to soften, about 3-4 minutes.
  3. Sprinkle ground cumin, coriander, turmeric, cayenne pepper, and garam masala over the tomato mixture. Stir well to combine. Add diced eggplant to the skillet, stirring to coat the eggplant with the spice mixture. Cook for 5-7 minutes, allowing the eggplant to soften slightly.
  4. Pour in 1/2 cup of water, cover the skillet, and let the curry simmer for 15-20 minutes, or until the eggplant is tender. Season with salt to taste, and garnish with freshly chopped cilantro before serving. Serve your curry hot, with steamed rice or naan bread, and enjoy the explosion of flavors in every bite!

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]]> 3 Ways to Take Your Curries to the Next Level https://falafelandcaviar.com/3-ways-to-take-your-curries-to-the-next-level/ Wed, 13 Mar 2024 16:44:00 +0000 https://falafelandcaviar.com/?p=19747 Curries are one of the best foods out there. There’s such a wide range available and so many variations of each dish. And the combination of spaced meat or vegetables with fluffy rice or noodles is a match made in heaven. But sometimes you may find your curries slightly lacking. Here are some tips to […]

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]]> Curries are one of the best foods out there. There’s such a wide range available and so many variations of each dish. And the combination of spaced meat or vegetables with fluffy rice or noodles is a match made in heaven. But sometimes you may find your curries slightly lacking. Here are some tips to ensure they’re always incredible. 

Cook the Spices to Let the Flavor Out

A classic error when it comes to cooking curries is to add the spices too late or in a way that doesn’t allow them to fully develop. Ideally, you would add them to the pot when there’s some hot oil and onions in there and allow that all to cook well. Having the spices in hot oil in this way allows them to really release their flavors and will result in a much taster curry at the end. 

Marinade Your Protein

Whatever your protein of choice, whether it’s meat, paneer, or chickpeas, it will do wonders to let it marinate in some tasty flavors before cooking it. Mix your choice of spices and herbs with some oil, and soak your protein in the mixture for a few hours before you begin the cooking process. This will ensure tender deliciousness with every mouthful. 

The post 3 Ways to Take Your Curries to the Next Level appeared first on falafelandcaviar.com.

]]> Try Making This Cauliflower Cheese Recipe https://falafelandcaviar.com/try-making-this-cauliflower-cheese-recipe/ Tue, 12 Mar 2024 16:13:00 +0000 https://falafelandcaviar.com/?p=19745 Elevate your side dish game with this delectable cauliflower cheese recipe. Bursting with creamy cheese sauce and tender cauliflower florets, this comforting dish is perfect for cozy family dinners or holiday gatherings. Whether you’re a cheese lover or looking for a creative way to incorporate more veggies into your meals, this savory and satisfying recipe […]

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]]> Elevate your side dish game with this delectable cauliflower cheese recipe. Bursting with creamy cheese sauce and tender cauliflower florets, this comforting dish is perfect for cozy family dinners or holiday gatherings. Whether you’re a cheese lover or looking for a creative way to incorporate more veggies into your meals, this savory and satisfying recipe is sure to become a household favorite.

Ingredients:

  • 1 large head cauliflower, cut into florets
  • 4 tablespoons unsalted butter
  • 1/4 cup of all-purpose flour
  • 2 cups of milk (whole or 2% recommended)
  • 2 cups of shredded cheddar cheese
  • 1/2 teaspoon Dijon mustard
  • 1/4 teaspoon garlic powder
  • Salt and pepper, to taste
  • 1/4 cup of grated Parmesan cheese
  • Chopped fresh parsley, for garnish (optional)

Instructions:

  1. Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish and set aside. In a large pot of salted boiling water, blanch the cauliflower florets for 3-4 minutes, or until slightly tender. Drain well and transfer to the prepared baking dish.
  2. In a separate saucepan, melt the butter over medium heat. Once melted, whisk in the flour to create a roux. Cook the roux for 1-2 minutes, stirring constantly, until golden brown and fragrant. Gradually whisk in the milk, stirring constantly to prevent lumps from forming. Cook the sauce until thickened, about 5-7 minutes.
  3. Remove the saucepan from the heat and stir in the shredded cheddar cheese, Dijon mustard, garlic powder, salt, and pepper until the cheese is melted and the sauce is smooth. Pour the cheese sauce evenly over the cauliflower in the baking dish, making sure to coat all the florets.
  4. Sprinkle the grated Parmesan cheese over the top of the cauliflower cheese mixture. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown on top.
  5. Remove from the oven and let cool for a few minutes before serving. Garnish with chopped fresh parsley, if desired, and serve this delicious cauliflower cheese as a tasty side dish or vegetarian main course.

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]]> 3 Ways to Have Sweet Corn https://falafelandcaviar.com/3-ways-to-have-sweet-corn/ Thu, 01 Feb 2024 10:06:00 +0000 https://falafelandcaviar.com/?p=19357 Sweet corn is a great choice of vegetable. Its delicious fresh taste works in so many settings and it’s super healthy for you. Canned sweet corn is an amazing item to have in store as it’s so easy to open a tin and chuck it into meals. Here are three ways to try this lovely […]

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]]> Sweet corn is a great choice of vegetable. Its delicious fresh taste works in so many settings and it’s super healthy for you. Canned sweet corn is an amazing item to have in store as it’s so easy to open a tin and chuck it into meals. Here are three ways to try this lovely vegetable if you’re looking for new ideas. 

Salsa

Sweet corn salsa is fresh, sweet, and delicious. Simply chop up some tomatoes, onion, cilantro, and chili and mix with some sweet corn, extra virgin olive oil, salt, and pepper. This works perfectly as an appetizer or as part of a meal with tacos or quesadillas. 

Soup

Adding sweet corn to soup is a great hack. You can add even more veg to the broth and also add some interesting texture and lovely flavor. It’s a great way to bulk a soup out without making it bland or uninspiring. 

Curry

Again, sweet corn is perfect for chucking into your favorite curry recipe to add flavor and make it go further. It would be delicious added to a Thai-style curry with coconut milk or as part of a creamy chicken korma, served with rice and some raita.

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]]> 3 Good Reasons to Cook with Your Grandparents https://falafelandcaviar.com/3-good-reasons-to-cook-with-your-grandparents/ Fri, 26 Jan 2024 10:48:50 +0000 https://falafelandcaviar.com/?p=19291 If you’re lucky enough to have grandparents still with you, you know that no gourmet restaurant can compete with their cooking skills. But… have you ever considered joining forces with them? If you’re up for a cooking session that’s also a journey through time, hitting the kitchen with Grandma or Grandpa is what you need. […]

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]]> If you’re lucky enough to have grandparents still with you, you know that no gourmet restaurant can compete with their cooking skills. But… have you ever considered joining forces with them? If you’re up for a cooking session that’s also a journey through time, hitting the kitchen with Grandma or Grandpa is what you need. Here are three great reasons why.

Retro Recipes

Step back in time with Grandma’s ancient recipes, from timeless meatloaf to secret sauces. Cooking with your grandparents means following old-school recipes while fusing classic flavors with modern twists.

Wisdom in Every Bite

Forget the search bar—your grandparents are the original search engines of life. Whether it’s mastering the art of a flaky pie crust or unraveling the secrets behind the perfect cookie, cooking with them becomes a unique experience filled with culinary expertise and valuable life lessons.

The Secret Sauce: Love

When it comes to cooking, love isn’t just a metaphorical spice – it’s a real thing. Grandparents often infuse every dish with a fine sprinkle of it, turning food-making into shared memories. The kitchen becomes a place where juicy anecdotes unfold, confessions are exchanged, and family bonds season every meal. Try it.

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]]> Tasty Mushroom Risotto https://falafelandcaviar.com/tasty-mushroom-risotto/ Mon, 15 Jan 2024 10:30:00 +0000 https://falafelandcaviar.com/?p=19173 Risotto is a super comforting and hearty meal. It requires some time and attention to make but is well worth the effort—the creamy rice dish pairs perfectly with savory mushrooms. You can use whichever mushrooms you prefer, and add any extra veg that you’d like. This recipe can easily be doubled to feed a crowd […]

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]]> Risotto is a super comforting and hearty meal. It requires some time and attention to make but is well worth the effort—the creamy rice dish pairs perfectly with savory mushrooms. You can use whichever mushrooms you prefer, and add any extra veg that you’d like. This recipe can easily be doubled to feed a crowd and is great for a weekend evening meal.

Ingredients

(Serves 2)

  • 1 cup of mushrooms 
  • 1 large white onion
  • 2 cloves garlic
  • 1 cup risotto rice 
  • ½ cup dry white wine
  • 1 cup vegetable stock
  • ¼ cup grated parmesan 
  • Fresh parsley, to serve

Instructions

  1. Chop the onion, mushrooms, and garlic.
  2. In a large pot, heat some oil and then add the onion.
  3. Fry for 5-10 minutes until softened.
  4. Add the mushrooms and garlic and continue to fry for another 5-10 minutes.
  5. Add the rice and stir through for a few minutes.
  6. Add the wine and increase the heat.
  7. Stir constantly until the wine has been absorbed.
  8. Add ⅓ of the stock and stir constantly until it’s absorbed.
  9. Repeat the above step until all the stock is absorbed into the rice.
  10. Once the rice is cooked and the liquid has been absorbed the risotto should have a creamy consistency.
  11. Remove from the heat and add the parmesan, stirring until it’s melted into the risotto.
  12. Serve immediately with some fresh parsley scattered over.

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]]> Fresh Herbs that You Should Always Have in Your Kitchen https://falafelandcaviar.com/fresh-herbs-that-you-should-always-have-in-your-kitchen/ Fri, 12 Jan 2024 16:51:00 +0000 https://falafelandcaviar.com/?p=19176 Fresh herbs may seem like a minor ingredient, but they play an integral role in cooking. Adding fresh herbs to a dish can make all the difference in the flavor combinations, and are also very visually pleasing. Whether you’re cooking for yourself or making a meal for a crowd, they’re always a great addition to […]

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]]> Fresh herbs may seem like a minor ingredient, but they play an integral role in cooking. Adding fresh herbs to a dish can make all the difference in the flavor combinations, and are also very visually pleasing. Whether you’re cooking for yourself or making a meal for a crowd, they’re always a great addition to loads of dishes.

Basil

This leafy herb is perfect if you love Italian food and adds so much flavor to dishes. It’s ideal for making pesto and pasta sauces but also is great for making fresh salads. A super simple idea is pairing fresh basil with tomatoes and mozzarella for a healthy salad that tastes like a summer day. 

Cilantro

This herb brings so much freshness to meals. Its fragrant flavor brings out so many intricate tastes within dishes. This herb is a popular choice in many cuisines from around Asia, as well as South America. It’s the perfect topping for curries, stir-fries, fajitas, and salads.

Parsley

Another zingy, fresh-tasting herb. Parsley is a great addition to loads of meals and is perfect for adding some freshness to rich, creamy dishes such as pasta and risotto. You can also make delicious parsley sauce to pair with fish or gammon.

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]]> 3 Safe Ways to Involve Your Kids With Cooking https://falafelandcaviar.com/3-safe-ways-to-involve-your-kids-with-cooking/ Fri, 15 Dec 2023 12:57:00 +0000 https://falafelandcaviar.com/?p=18216 It’s one thing to cook on your own, but a whole other thing to involve your kids. Cooking is one of the most fulfilling things you can do in life, especially if you have a passion for it. Sharing this passion with your kids is likely something that you may want to do, but you […]

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]]> It’s one thing to cook on your own, but a whole other thing to involve your kids. Cooking is one of the most fulfilling things you can do in life, especially if you have a passion for it. Sharing this passion with your kids is likely something that you may want to do, but you have to be super careful if you want to do that. Here are three safe ways to involve your kids in your cooking process.

The Egg Crack

The first safe thing you can teach your kid to do is crack an egg. This may be a little tricky for them depending on their age, but it’s something they can definitely get better at over time, and it’s not particularly dangerous.

The Batter Mix

Another thing that’s super easy for your children to do is to mix something. It can be a cake batter, or anything else for that matter, but it’s a pretty straightforward task that’ll be easy for them to pick up on.

Liquid Measurements

A third way to involve your kids in the cooking process is to allow them to try their hand at measuring liquids. This will test their dexterity skills and fine attention to detail, while also not putting them in danger whatsoever.

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]]> ersion="1.0" encoding="UTF-8"?> cooking Archives - falafelandcaviar.com Thu, 21 Mar 2024 15:10:31 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 5 Fascinating Facts About Macarons That’ll Surprise You https://falafelandcaviar.com/5-sweet-secrets-to-making-perfect-macarons/ Sat, 23 Mar 2024 12:40:00 +0000 https://falafelandcaviar.com/?p=19876 It turns out that there’s such a thing as Macaron Day, and it’s celebrated every year in March! This yummy day originated in France, and it’s focused entirely on this chic dessert, with pastry shops giving out complimentary macarons for charitable causes. Here are five surprising facts about these colorful cookies that you probably didn’t […]

The post 5 Fascinating Facts About Macarons That’ll Surprise You appeared first on falafelandcaviar.com.

]]> It turns out that there’s such a thing as Macaron Day, and it’s celebrated every year in March! This yummy day originated in France, and it’s focused entirely on this chic dessert, with pastry shops giving out complimentary macarons for charitable causes. Here are five surprising facts about these colorful cookies that you probably didn’t know.

Origins Unveiled

Forget what you thought you knew—macarons actually have Italian roots! Catherine de’ Medici brought these fancy treats to France in the 16th century, and the French took them and ran with them.

Mix-Up Alert

Before you make a crucial mistake, macarons and macaroons are two totally different things. While Macarons are made of a mix of almond flour, egg white, and sugar, macaroons are all about dense, coconut-based chewiness.

Calorie Check

You might want to sit down for this one—macarons are surprisingly low-calorie, with just 70 to 100 calories per cookie. So go ahead, indulge in all the flavors without the guilt trip.

DIY Dream

Thanks to the Ladurée Sucré cookbook, macaron lovers everywhere can now whip up these Insta-worthy treats in their own kitchen. Get ready to flex your baking skills and impress your feed.

Evolutionary Eats

Did you know that back in the day, macarons only had a single layer? In the 20th century, they leveled up into double-deckers, adding even more flair to this fancy French favorite.

The post 5 Fascinating Facts About Macarons That’ll Surprise You appeared first on falafelandcaviar.com.

]]> 4 Top Tips for Crafting the Perfect Ravioli https://falafelandcaviar.com/4-top-tips-for-crafting-the-perfect-ravioli/ Sat, 23 Mar 2024 08:09:00 +0000 https://falafelandcaviar.com/?p=19875 To properly honor Ravioli Day (which is on March 20th, mind you), it’s time to roll up our sleeves and dive into the delicious world of making it at home. Mastering ravioli-making is a great way to wow your guests (or just enjoy a yummy meal by yourself—why share?). To help you out, here are […]

The post 4 Top Tips for Crafting the Perfect Ravioli appeared first on falafelandcaviar.com.

]]> To properly honor Ravioli Day (which is on March 20th, mind you), it’s time to roll up our sleeves and dive into the delicious world of making it at home. Mastering ravioli-making is a great way to wow your guests (or just enjoy a yummy meal by yourself—why share?). To help you out, here are four top tips for ravioli perfection.

Fresh is Best

Arrivederci, store-bought pasta—fresh ingredients are the name of the game when it comes to ravioli. Whip up your own dough and fillings using the freshest produce and cheeses you can find to get a flavorful experience in every bite.

Mind Your Measurements

Precision is key. Take your ravioli from good to great by nailing your measurements. Roll out the pasta dough to just the right thickness and measure the fillings with care to ensure a perfectly balanced flavor.

Seal with Love

Keep your ravioli intact by sealing them up like a pro. A dab of water or beaten egg along the edges of your pasta dough helps create a tight seal, ensuring your ravioli stay intact during cooking for an Instagrammable presentation.

Get Creative with Fillings

Think outside the pasta box. While classic fillings are always a hit, why not shake things up with some unexpected flavor combinations? From savory meats to fresh herbs and zesty cheeses, the possibilities are endless.

The post 4 Top Tips for Crafting the Perfect Ravioli appeared first on falafelandcaviar.com.

]]> Try Making Eggplant Curry With This Perfect Recipe https://falafelandcaviar.com/try-making-eggplant-curry-with-this-perfect-recipe/ Sat, 16 Mar 2024 12:04:00 +0000 https://falafelandcaviar.com/?p=19788 Try this delectable eggplant curry recipe, which elegantly showcases the rich flavors of Indian cuisine. With its velvety texture and robust spices, this dish offers a delightful fusion of savory and aromatic notes that will tantalize your taste buds. Let’s delve into the kitchen and create a sumptuous curry that will leave you craving more. […]

The post Try Making Eggplant Curry With This Perfect Recipe appeared first on falafelandcaviar.com.

]]> Try this delectable eggplant curry recipe, which elegantly showcases the rich flavors of Indian cuisine. With its velvety texture and robust spices, this dish offers a delightful fusion of savory and aromatic notes that will tantalize your taste buds. Let’s delve into the kitchen and create a sumptuous curry that will leave you craving more.

Ingredients:

  • 2 medium-sized eggplants, diced into 1-inch cubes
  • 2 tablespoons vegetable oil
  • 1 onion, finely chopped
  • 3 cloves of garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 2 tomatoes, diced
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon ground turmeric
  • 1/4 teaspoon cayenne pepper (adjust to taste)
  • 1 teaspoon garam masala
  • Salt to taste
  • Fresh cilantro for garnish

Instructions:

  1. Heat vegetable oil in a large skillet or pot over medium heat. Add chopped onion and sauté until softened, about 5 minutes.
  2. Stir in minced garlic and grated ginger, cooking for an additional 2 minutes until fragrant. Add diced tomatoes to the skillet and cook until they begin to soften, about 3-4 minutes.
  3. Sprinkle ground cumin, coriander, turmeric, cayenne pepper, and garam masala over the tomato mixture. Stir well to combine. Add diced eggplant to the skillet, stirring to coat the eggplant with the spice mixture. Cook for 5-7 minutes, allowing the eggplant to soften slightly.
  4. Pour in 1/2 cup of water, cover the skillet, and let the curry simmer for 15-20 minutes, or until the eggplant is tender. Season with salt to taste, and garnish with freshly chopped cilantro before serving. Serve your curry hot, with steamed rice or naan bread, and enjoy the explosion of flavors in every bite!

The post Try Making Eggplant Curry With This Perfect Recipe appeared first on falafelandcaviar.com.

]]> 3 Ways to Take Your Curries to the Next Level https://falafelandcaviar.com/3-ways-to-take-your-curries-to-the-next-level/ Wed, 13 Mar 2024 16:44:00 +0000 https://falafelandcaviar.com/?p=19747 Curries are one of the best foods out there. There’s such a wide range available and so many variations of each dish. And the combination of spaced meat or vegetables with fluffy rice or noodles is a match made in heaven. But sometimes you may find your curries slightly lacking. Here are some tips to […]

The post 3 Ways to Take Your Curries to the Next Level appeared first on falafelandcaviar.com.

]]> Curries are one of the best foods out there. There’s such a wide range available and so many variations of each dish. And the combination of spaced meat or vegetables with fluffy rice or noodles is a match made in heaven. But sometimes you may find your curries slightly lacking. Here are some tips to ensure they’re always incredible. 

Cook the Spices to Let the Flavor Out

A classic error when it comes to cooking curries is to add the spices too late or in a way that doesn’t allow them to fully develop. Ideally, you would add them to the pot when there’s some hot oil and onions in there and allow that all to cook well. Having the spices in hot oil in this way allows them to really release their flavors and will result in a much taster curry at the end. 

Marinade Your Protein

Whatever your protein of choice, whether it’s meat, paneer, or chickpeas, it will do wonders to let it marinate in some tasty flavors before cooking it. Mix your choice of spices and herbs with some oil, and soak your protein in the mixture for a few hours before you begin the cooking process. This will ensure tender deliciousness with every mouthful. 

The post 3 Ways to Take Your Curries to the Next Level appeared first on falafelandcaviar.com.

]]> Try Making This Cauliflower Cheese Recipe https://falafelandcaviar.com/try-making-this-cauliflower-cheese-recipe/ Tue, 12 Mar 2024 16:13:00 +0000 https://falafelandcaviar.com/?p=19745 Elevate your side dish game with this delectable cauliflower cheese recipe. Bursting with creamy cheese sauce and tender cauliflower florets, this comforting dish is perfect for cozy family dinners or holiday gatherings. Whether you’re a cheese lover or looking for a creative way to incorporate more veggies into your meals, this savory and satisfying recipe […]

The post Try Making This Cauliflower Cheese Recipe appeared first on falafelandcaviar.com.

]]> Elevate your side dish game with this delectable cauliflower cheese recipe. Bursting with creamy cheese sauce and tender cauliflower florets, this comforting dish is perfect for cozy family dinners or holiday gatherings. Whether you’re a cheese lover or looking for a creative way to incorporate more veggies into your meals, this savory and satisfying recipe is sure to become a household favorite.

Ingredients:

  • 1 large head cauliflower, cut into florets
  • 4 tablespoons unsalted butter
  • 1/4 cup of all-purpose flour
  • 2 cups of milk (whole or 2% recommended)
  • 2 cups of shredded cheddar cheese
  • 1/2 teaspoon Dijon mustard
  • 1/4 teaspoon garlic powder
  • Salt and pepper, to taste
  • 1/4 cup of grated Parmesan cheese
  • Chopped fresh parsley, for garnish (optional)

Instructions:

  1. Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish and set aside. In a large pot of salted boiling water, blanch the cauliflower florets for 3-4 minutes, or until slightly tender. Drain well and transfer to the prepared baking dish.
  2. In a separate saucepan, melt the butter over medium heat. Once melted, whisk in the flour to create a roux. Cook the roux for 1-2 minutes, stirring constantly, until golden brown and fragrant. Gradually whisk in the milk, stirring constantly to prevent lumps from forming. Cook the sauce until thickened, about 5-7 minutes.
  3. Remove the saucepan from the heat and stir in the shredded cheddar cheese, Dijon mustard, garlic powder, salt, and pepper until the cheese is melted and the sauce is smooth. Pour the cheese sauce evenly over the cauliflower in the baking dish, making sure to coat all the florets.
  4. Sprinkle the grated Parmesan cheese over the top of the cauliflower cheese mixture. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown on top.
  5. Remove from the oven and let cool for a few minutes before serving. Garnish with chopped fresh parsley, if desired, and serve this delicious cauliflower cheese as a tasty side dish or vegetarian main course.

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]]> 3 Ways to Have Sweet Corn https://falafelandcaviar.com/3-ways-to-have-sweet-corn/ Thu, 01 Feb 2024 10:06:00 +0000 https://falafelandcaviar.com/?p=19357 Sweet corn is a great choice of vegetable. Its delicious fresh taste works in so many settings and it’s super healthy for you. Canned sweet corn is an amazing item to have in store as it’s so easy to open a tin and chuck it into meals. Here are three ways to try this lovely […]

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]]> Sweet corn is a great choice of vegetable. Its delicious fresh taste works in so many settings and it’s super healthy for you. Canned sweet corn is an amazing item to have in store as it’s so easy to open a tin and chuck it into meals. Here are three ways to try this lovely vegetable if you’re looking for new ideas. 

Salsa

Sweet corn salsa is fresh, sweet, and delicious. Simply chop up some tomatoes, onion, cilantro, and chili and mix with some sweet corn, extra virgin olive oil, salt, and pepper. This works perfectly as an appetizer or as part of a meal with tacos or quesadillas. 

Soup

Adding sweet corn to soup is a great hack. You can add even more veg to the broth and also add some interesting texture and lovely flavor. It’s a great way to bulk a soup out without making it bland or uninspiring. 

Curry

Again, sweet corn is perfect for chucking into your favorite curry recipe to add flavor and make it go further. It would be delicious added to a Thai-style curry with coconut milk or as part of a creamy chicken korma, served with rice and some raita.

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]]> 3 Good Reasons to Cook with Your Grandparents https://falafelandcaviar.com/3-good-reasons-to-cook-with-your-grandparents/ Fri, 26 Jan 2024 10:48:50 +0000 https://falafelandcaviar.com/?p=19291 If you’re lucky enough to have grandparents still with you, you know that no gourmet restaurant can compete with their cooking skills. But… have you ever considered joining forces with them? If you’re up for a cooking session that’s also a journey through time, hitting the kitchen with Grandma or Grandpa is what you need. […]

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]]> If you’re lucky enough to have grandparents still with you, you know that no gourmet restaurant can compete with their cooking skills. But… have you ever considered joining forces with them? If you’re up for a cooking session that’s also a journey through time, hitting the kitchen with Grandma or Grandpa is what you need. Here are three great reasons why.

Retro Recipes

Step back in time with Grandma’s ancient recipes, from timeless meatloaf to secret sauces. Cooking with your grandparents means following old-school recipes while fusing classic flavors with modern twists.

Wisdom in Every Bite

Forget the search bar—your grandparents are the original search engines of life. Whether it’s mastering the art of a flaky pie crust or unraveling the secrets behind the perfect cookie, cooking with them becomes a unique experience filled with culinary expertise and valuable life lessons.

The Secret Sauce: Love

When it comes to cooking, love isn’t just a metaphorical spice – it’s a real thing. Grandparents often infuse every dish with a fine sprinkle of it, turning food-making into shared memories. The kitchen becomes a place where juicy anecdotes unfold, confessions are exchanged, and family bonds season every meal. Try it.

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]]> Tasty Mushroom Risotto https://falafelandcaviar.com/tasty-mushroom-risotto/ Mon, 15 Jan 2024 10:30:00 +0000 https://falafelandcaviar.com/?p=19173 Risotto is a super comforting and hearty meal. It requires some time and attention to make but is well worth the effort—the creamy rice dish pairs perfectly with savory mushrooms. You can use whichever mushrooms you prefer, and add any extra veg that you’d like. This recipe can easily be doubled to feed a crowd […]

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]]> Risotto is a super comforting and hearty meal. It requires some time and attention to make but is well worth the effort—the creamy rice dish pairs perfectly with savory mushrooms. You can use whichever mushrooms you prefer, and add any extra veg that you’d like. This recipe can easily be doubled to feed a crowd and is great for a weekend evening meal.

Ingredients

(Serves 2)

  • 1 cup of mushrooms 
  • 1 large white onion
  • 2 cloves garlic
  • 1 cup risotto rice 
  • ½ cup dry white wine
  • 1 cup vegetable stock
  • ¼ cup grated parmesan 
  • Fresh parsley, to serve

Instructions

  1. Chop the onion, mushrooms, and garlic.
  2. In a large pot, heat some oil and then add the onion.
  3. Fry for 5-10 minutes until softened.
  4. Add the mushrooms and garlic and continue to fry for another 5-10 minutes.
  5. Add the rice and stir through for a few minutes.
  6. Add the wine and increase the heat.
  7. Stir constantly until the wine has been absorbed.
  8. Add ⅓ of the stock and stir constantly until it’s absorbed.
  9. Repeat the above step until all the stock is absorbed into the rice.
  10. Once the rice is cooked and the liquid has been absorbed the risotto should have a creamy consistency.
  11. Remove from the heat and add the parmesan, stirring until it’s melted into the risotto.
  12. Serve immediately with some fresh parsley scattered over.

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]]> Fresh Herbs that You Should Always Have in Your Kitchen https://falafelandcaviar.com/fresh-herbs-that-you-should-always-have-in-your-kitchen/ Fri, 12 Jan 2024 16:51:00 +0000 https://falafelandcaviar.com/?p=19176 Fresh herbs may seem like a minor ingredient, but they play an integral role in cooking. Adding fresh herbs to a dish can make all the difference in the flavor combinations, and are also very visually pleasing. Whether you’re cooking for yourself or making a meal for a crowd, they’re always a great addition to […]

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]]> Fresh herbs may seem like a minor ingredient, but they play an integral role in cooking. Adding fresh herbs to a dish can make all the difference in the flavor combinations, and are also very visually pleasing. Whether you’re cooking for yourself or making a meal for a crowd, they’re always a great addition to loads of dishes.

Basil

This leafy herb is perfect if you love Italian food and adds so much flavor to dishes. It’s ideal for making pesto and pasta sauces but also is great for making fresh salads. A super simple idea is pairing fresh basil with tomatoes and mozzarella for a healthy salad that tastes like a summer day. 

Cilantro

This herb brings so much freshness to meals. Its fragrant flavor brings out so many intricate tastes within dishes. This herb is a popular choice in many cuisines from around Asia, as well as South America. It’s the perfect topping for curries, stir-fries, fajitas, and salads.

Parsley

Another zingy, fresh-tasting herb. Parsley is a great addition to loads of meals and is perfect for adding some freshness to rich, creamy dishes such as pasta and risotto. You can also make delicious parsley sauce to pair with fish or gammon.

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]]> 3 Safe Ways to Involve Your Kids With Cooking https://falafelandcaviar.com/3-safe-ways-to-involve-your-kids-with-cooking/ Fri, 15 Dec 2023 12:57:00 +0000 https://falafelandcaviar.com/?p=18216 It’s one thing to cook on your own, but a whole other thing to involve your kids. Cooking is one of the most fulfilling things you can do in life, especially if you have a passion for it. Sharing this passion with your kids is likely something that you may want to do, but you […]

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]]> It’s one thing to cook on your own, but a whole other thing to involve your kids. Cooking is one of the most fulfilling things you can do in life, especially if you have a passion for it. Sharing this passion with your kids is likely something that you may want to do, but you have to be super careful if you want to do that. Here are three safe ways to involve your kids in your cooking process.

The Egg Crack

The first safe thing you can teach your kid to do is crack an egg. This may be a little tricky for them depending on their age, but it’s something they can definitely get better at over time, and it’s not particularly dangerous.

The Batter Mix

Another thing that’s super easy for your children to do is to mix something. It can be a cake batter, or anything else for that matter, but it’s a pretty straightforward task that’ll be easy for them to pick up on.

Liquid Measurements

A third way to involve your kids in the cooking process is to allow them to try their hand at measuring liquids. This will test their dexterity skills and fine attention to detail, while also not putting them in danger whatsoever.

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