pancakes Archives - falafelandcaviar.com Wed, 20 Mar 2024 10:57:44 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 4 Secret Ingredients for Making the Perfect Pancake https://falafelandcaviar.com/4-secret-ingredients-for-making-the-perfect-pancake/ Sun, 24 Mar 2024 08:53:00 +0000 https://falafelandcaviar.com/?p=19891 Oh, pancakes! How sweet art thee. These fluffy, golden stacks turn every sloppy morning into a warm hug. But what if someone told you there are a few secret ingredients that could make your pancakes even better? Well, here they are. Vanilla Extract First up, we have vanilla extract. It’s a classic addition that adds […]

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Oh, pancakes! How sweet art thee. These fluffy, golden stacks turn every sloppy morning into a warm hug. But what if someone told you there are a few secret ingredients that could make your pancakes even better? Well, here they are.

Vanilla Extract

First up, we have vanilla extract. It’s a classic addition that adds a subtle sweetness and depth of flavor to your pancakes.

Lemon Zest

How about adding some grated lemon zest? This citrusy kick brightens up your pancakes and adds a refreshing twist that’ll make your breakfast table feel like summer.

Chocolate Chips

If you’re feeling adventurous, try tossing in a handful of chocolate chips. Because honestly, who can resist melty pockets of chocolate in every bite? It’s basically dessert for breakfast.

Cinnamon

Last but not least, why not sprinkle in a pinch of cinnamon? This warm, cozy spice adds a comforting aroma and a hint of sweetness that’ll have you reaching for seconds (and maybe even thirds).

The post 4 Secret Ingredients for Making the Perfect Pancake appeared first on falafelandcaviar.com.

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How to Make the Best Classic Homemade Pancakes https://falafelandcaviar.com/how-to-make-the-best-classic-homemade-pancakes/ Tue, 05 Mar 2024 08:15:00 +0000 https://falafelandcaviar.com/?p=19712 If there is one breakfast snack that has become an American staple, it’s the pancake. Not only is this dish sweet and delicious, but it also proves to be filling, ensuring that your appetite is satisfied throughout the morning. Here is how you can create classic homemade pancakes in your kitchen. Ingredients: View this post […]

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If there is one breakfast snack that has become an American staple, it’s the pancake. Not only is this dish sweet and delicious, but it also proves to be filling, ensuring that your appetite is satisfied throughout the morning. Here is how you can create classic homemade pancakes in your kitchen.

Ingredients:

  • 1 1/2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 1/3 cups milk
  • 1 tablespoon granulated sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • Maple syrup
  • 2 tablespoons melted butter

Instructions:

  1. In a large bowl, whisk together the baking powder, flour, granulated sugar, and salt. In a separate bowl, whisk together the egg, milk, and vanilla. As you whisk, gradually add the melted butter to the mix.
  2. Pour the ingredients from the flour mixture into the bowl with the milk mixture.
  3. Heat up a large skillet over medium heat and allow it to preheat for 2 to 3 minutes.
  4. Melt butter on the skillet to cover the entire surface. Pour batter onto the skillet as well.
  5. Place the pancake mix from the bowl into the skillet and cook for about 2 to 3 minutes, when it starts to bubble and lift from the pan. At this stage, flip it and cook on the other side. Make sure to cook until golden brown.
  6. Serve the pancake with maple syrup.

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This Gluten Free Pancake Recipe Is The Best https://falafelandcaviar.com/this-gluten-free-pancake-recipe-is-the-best/ Sat, 02 Dec 2023 08:34:10 +0000 https://falafelandcaviar.com/?p=18671 For those of us embarking on gluten free diets, it can feel hard knowing that we’re missing out on many of the best treats and baked goods. Luckily, with this recipe, missing out on delicious, fluffy pancakes is one worry you won’t have. These are so good, that even people who aren’t eating gluten free […]

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For those of us embarking on gluten free diets, it can feel hard knowing that we’re missing out on many of the best treats and baked goods. Luckily, with this recipe, missing out on delicious, fluffy pancakes is one worry you won’t have. These are so good, that even people who aren’t eating gluten free will happily scoff the lot! Whether you top them with sweet or savory treats, this is one recipe you’ll be returning to again and again.

Ingredients:

  • 2 cups of plain gluten free flour
  • 1 1/2 cups of milk
  • 2 eggs
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of baking powder
  • 1 teaspoon of sugar
  • 1 tablespoon of oil
  • 1 tablespoon of butter

Instructions:

  1. In a large mixing bowl, sift in the flour, sugar, salt and baking powder and mix well.
  2. Make a large well in the center, and whisk in the eggs.
  3. Whisk in the milk and the oil, beat the mix to ensure there are no lumps.
  4. Heat a little butter in a skillet and pour in one ladle of batter, fry until browned on both side. Continue until you’ve used all of the batter.
  5. Serve the pancakes immediately.

Fluffy, soft and totally delicious, no one will even know that these pancakes are gluten free!

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Start Your Day Off With Cottage Cheese Pancakes https://falafelandcaviar.com/start-your-day-off-with-cottage-cheese-pancakes/ Wed, 18 Oct 2023 16:33:00 +0000 https://falafelandcaviar.com/?p=17596 Even if you’ve committed to eating healthily this year, it’s okay to indulge every now and again. That means swapping out your egg white omelet or bowl of fruit at breakfast for some pancakes. The good news is that these particular pancakes are actually rather good for you so it isn’t such a compromise. In […]

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Even if you’ve committed to eating healthily this year, it’s okay to indulge every now and again. That means swapping out your egg white omelet or bowl of fruit at breakfast for some pancakes.

The good news is that these particular pancakes are actually rather good for you so it isn’t such a compromise. In addition to being a fantastic source of protein, cottage cheese will leave the center of the pancakes melted and moreish.

Ingredients

  • 1 ½ cups cottage cheese
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1 cup flour
  • ¼ cup canola oil

Instructions

  1. Add the cottage cheese to a mixing bowl followed by the eggs, vanilla, sugar, baking powder, and flour. Be sure to mix the batter while adding each ingredient. 
  2. Pre-heat a skillet with canola oil on medium heat.
  3. Place a spoonful of the batter on the skillet and fry on each side until golden brown. 
  4. Serve warm with honey or maple syrup. 

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Tessa Arias Will Make You Fall in Love With Pancakes All Over Again https://falafelandcaviar.com/tessa-arias-will-make-you-fall-in-love-with-pancakes-all-over-again/ Tue, 12 Sep 2023 08:13:00 +0000 https://falafelandcaviar.com/?p=18179 Pancakes are one of the most beloved desserts on the market, and it’s always fun to come up with brand-new ways to make them even more delicious. Tessa Arias of Handle the Heat is a true mastermind when it comes to experimenting with different pancake flavors, and we’re bringing you some of her very best […]

The post Tessa Arias Will Make You Fall in Love With Pancakes All Over Again appeared first on falafelandcaviar.com.

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Pancakes are one of the most beloved desserts on the market, and it’s always fun to come up with brand-new ways to make them even more delicious. Tessa Arias of Handle the Heat is a true mastermind when it comes to experimenting with different pancake flavors, and we’re bringing you some of her very best recipes.

Buttermilk Pancakes

If you’re yet to find your own perfect recipes for good, old-fashioned pancakes, Arias’ buttermilk pancakes are just the thing you’re looking for.  

Chocolate Chip Pancakes

Chocolate chips are a great addition to pretty much any dessert, and they’ll make your pancakes truly pop.

Lemon Poppy Seed Pancakes

Lemon and poppy seeds are a popular sweet combo for a reason, and they help you put a refreshing and zesty twist on your pancakes.

Chocolate Raspberry Pancake Cake

Chocolate makes everything better, and it will certainly take your pancakes to new heights – especially if you add some raspberries to the mix and use them as a topping.

Hot Chocolate Pancakes

The season of hot chocolate is just around the corner, and if you want to make pancakes that taste just like your favorite cozy beverage, this recipe will get you there.

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The Only Fluffy Japanese Pancakes Recipe You Need https://falafelandcaviar.com/the-only-fluffy-japanese-pancakes-recipe-you-need/ Sat, 03 Jun 2023 08:54:50 +0000 https://falafelandcaviar.com/?p=17981 Get ready to experience a culinary delight that will transport you to the streets of Japan. Soft, fluffy, and utterly delicious, Japanese pancakes are a delightful twist on traditional pancakes. In this recipe, we will guide you through the steps to create these cloud-like pancakes that will leave you craving for more. So, grab your […]

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Get ready to experience a culinary delight that will transport you to the streets of Japan. Soft, fluffy, and utterly delicious, Japanese pancakes are a delightful twist on traditional pancakes. In this recipe, we will guide you through the steps to create these cloud-like pancakes that will leave you craving for more. So, grab your ingredients and let’s get cooking!

Ingredients:

  • 2 cups all-purpose flour
  • 3 tablespoons granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup milk
  • 3 tablespoons unsalted butter, melted and cooled
  • 3 large eggs, separated
  • 1 teaspoon vanilla extract
  • Cooking oil or non-stick spray for greasing

Instructions:

  1. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
  2. In a separate bowl, combine the milk, melted butter, egg yolks, and vanilla extract. Whisk until smooth and well incorporated.
  3. Gradually pour the wet ingredients into the dry ingredients, stirring gently until just combined. Be careful not to overmix, as this can result in dense pancakes.
  4. In another bowl, beat the egg whites with an electric mixer on medium-high speed until soft peaks form. This will add volume and lightness to the pancakes.
  5. Gently fold the beaten egg whites into the pancake batter using a spatula. Fold in a gentle, sweeping motion until no streaks of egg white remain, ensuring not to deflate the mixture.
  6. Preheat a non-stick griddle or a large non-stick skillet over low to medium heat. Lightly grease the surface with cooking oil or non-stick spray.
  7. Using a ladle or a large spoon, pour approximately 1/4 to 1/3 cup of batter onto the griddle for each pancake. The batter will spread and rise, so leave enough space between each pancake.
  8. Cover the pan with a lid and let the pancakes cook for about 2-3 minutes, or until the edges start to set and small bubbles appear on the surface.
  9. Carefully flip each pancake using a spatula and cook for an additional 2-3 minutes, or until the pancakes are golden brown and cooked through.
  10. Transfer the cooked pancakes to a plate and cover them with a clean kitchen towel to keep them warm while you cook the remaining batter.
  11. Serve the fluffy Japanese pancakes stacked high on a plate. Top them with your favorite toppings such as fresh fruits, a drizzle of maple syrup, a dollop of whipped cream, or a sprinkle of powdered sugar.
  12. Enjoy these soft, pillowy pancakes while they’re still warm for the ultimate fluffy goodness. Indulge in each bite and savor the delightful texture and flavor.

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These Japanese Soufflé Pancakes are So Light and Airy https://falafelandcaviar.com/these-japanese-souffle-pancakes-are-so-light-and-airy/ Sun, 27 Nov 2022 16:33:00 +0000 https://falafelandcaviar.com/?p=17373 Japanese cuisine is famous for sushi and ramen, but one thing you should really be trying is these soufflé pancakes. Although a little more complicated to make than a traditional American pancake, it’ll all be worth it when you sink your teeth into the super light pancake.  Ingredients: 1 cup bleached cake flour 1 teaspoon […]

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Japanese cuisine is famous for sushi and ramen, but one thing you should really be trying is these soufflé pancakes. Although a little more complicated to make than a traditional American pancake, it’ll all be worth it when you sink your teeth into the super light pancake. 

Ingredients:

  • 1 cup bleached cake flour
  • 1 teaspoon baking powder
  • ½ cup granulated sugar
  • 6 large egg yolks, chilled
  • 8 large egg whites, chilled
  • ½ cup whole milk
  • 1 tablespoon vanilla extract
  • 1 teaspoon fresh lemon juice
  • Unsalted butter, for greasing the griddle and serving
  • ½ cup water, divided
  • ½ teaspoon kosher salt
  • Disposable aluminum lasagna pan (13 x 9 inches with a depth of at least 3 1/2 inches)
  • Maple syrup and powdered sugar, for serving

Instructions:

  1. Whisk together flour, baking powder, and salt in a medium bowl. 
  2. In a large bowl, whisk together 6 egg yolks, milk, and vanilla.
  3. Gradually sift the flour mixture into for egg mixture and whisk until smooth. Chill for at least 20 minutes or up to 8 hours.
  4. Place 8 egg whites in the bowl of a heavy-duty stand mixer. Freeze for about 15 minutes, until the egg whites are partially frozen.
  5. Add lemon juice to the egg whites, and beat with a whisk attachment on medium speed.
  6. Gradually add sugar until glossy and stiff peaks form (around 6-8 minutes).
  7. Using a hand whisk, gently fold the egg white mixture into the chilled batter, in 2 portions, until just incorporated. Using a rubber spatula, finish folding, if needed.
  8. Transfer half the batter to a large piping bag or ziplock plastic bag with a 1-inch hole cut in one corner. Keep the remaining batter chilled, uncovered, while cooking the first batch.
  9. Pre-heat a large electric griddle to 300°F and lightly grease the griddle with butter.
  10. Pipe 4 cone-shaped mounds of batter, about 3 inches wide and 3 inches tall. Be careful not to layer the batter. Leaving at least 2 inches between mounds, but make sure the pancakes are close enough so that all 4 mounds will fit under the aluminum pan.)
  11. Spoon 2 tablespoons of water onto the surface of the griddle around the pancakes. Immediately cover the pancakes with the inverted aluminum pan to steam-griddle them. Cook until the top of the batter looks dry and the bottom of the pancakes are lightly browned. Using 2 thin spatulas, carefully flip the pancakes. Spoon 2 tablespoons of water on the surface of the griddle around the pancakes. Cover with the inverted aluminum pan, and cook for about 5-6 minutes, until the pancakes are set, 5 to 6 minutes. Transfer the pancakes to serving plates and repeat the process with the remaining batter and water.
  12. Top the pancakes with butter and maple syrup. Sprinkle with powdered sugar. Serve immediately.

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A Pancake Bar Should Be Your Go-To Option for Entertaining https://falafelandcaviar.com/a-pancake-bar-should-be-your-go-to-option-for-entertaining/ Mon, 01 Aug 2022 08:00:00 +0000 https://falafelandcaviar.com/?p=15939 If you’ve been having lots of dinner parties, you’re probably on the lookout for fresh, interesting options you can use when entertaining instead of reusing the same old recipes again and again. Well, we’re here with an idea you won’t be able to resist for the next time you have guests over: a pancake bar. […]

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If you’ve been having lots of dinner parties, you’re probably on the lookout for fresh, interesting options you can use when entertaining instead of reusing the same old recipes again and again. Well, we’re here with an idea you won’t be able to resist for the next time you have guests over: a pancake bar.

Here’s how it’s done. Before your guests arrive, prepare enough pancake batter to serve everybody. Also, prepare and lay out toppings like fresh, cut-up fruit, maple syrup, chocolate syrup, hazelnut spread, butter, jam, whipped cream, etc. We also recommend having appropriate drinks like orange juice, mimosas, coffee, and tea.

You can make a stack of pancakes on your own to be ready for when your guests arrive, leaving some batter to make fresh pancakes and/or to allow guests to make their own pancakes if they want.

To take it up a notch, you can even add pancake batter and food coloring into squeeze tubes to allow your guests to make pancake art.

Then, everybody can serve themselves up a pancake creation with all of their favorite toppings to sit down and enjoy together. Not only will everybody be satisfied, but it’ll be a fun and creative twist on a typical dinner party.

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Gluten-Free Pumpkin Desserts From Meaningful Eats https://falafelandcaviar.com/gluten-free-pumpkin-desserts-from-meaningful-eats/ Fri, 03 Dec 2021 06:27:00 +0000 https://falafelandcaviar.com/?p=16572 Halloween may be over, but the season of pumpkin-based foods is still very much on, and food blogger Meaningful Eats (whose real name is Erin) has quite a lot to offer in this department. Especially if you’re looking for gluten-free recipes, she’s your go-to girl. Here are three amazing, gluten-free seasonal dessert recipes buy her. […]

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Halloween may be over, but the season of pumpkin-based foods is still very much on, and food blogger Meaningful Eats (whose real name is Erin) has quite a lot to offer in this department. Especially if you’re looking for gluten-free recipes, she’s your go-to girl. Here are three amazing, gluten-free seasonal dessert recipes buy her.

Pumpkin Pancakes

Who doesn’t love pancakes? Check out this lovely gluten-free pumpkin pancake recipe! You’ll need some gluten-free baking flour, buttermilk, canned pumpkin, pumpkin spice, and a few additional ingredients. Erin even offers an almond milk variation if you want to make the pancakes dairy-free.

Pumpkin Cookies

More into cookies than pancakes? Awesome: this one is not only gluten-free, but it’s also vegan. These chocolate chip cookies are a delightful mix of pumpkin, cinnamon, almond butter, dried cherries, and dairy-free chocolate chips.

Pumpkin Bars

Last but not least are Erin’s delicious gluten-free pumpkin bars. With a soft texture, a ton of pumpkin spice, and a yummy cream cheese frosting, it’s hard to go wrong. According to Erin, one sheet pan of those should be enough for a crowd, so you can count on this recipe for your next family gathering.

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Make Your Pancakes Healthier With Yogurt https://falafelandcaviar.com/make-your-pancakes-healthier-with-yogurt/ Mon, 06 Sep 2021 10:43:00 +0000 https://falafelandcaviar.com/?p=16164 Pancakes are a delicious way to start your day, but they aren’t the healthiest of breakfasts. There’s a lot of carbs and not much by way of nutrients and protein. Luckily, there are some good ways to add some nutrients. One way of doing this is to use yogurt instead of milk. Many people use […]

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Pancakes are a delicious way to start your day, but they aren’t the healthiest of breakfasts. There’s a lot of carbs and not much by way of nutrients and protein. Luckily, there are some good ways to add some nutrients. One way of doing this is to use yogurt instead of milk. Many people use buttermilk to add some tanginess and extra fluff to their pancakes. Yogurt is very similar, but with more protein and with probiotics to boot. Here’s how to make yogurt pancakes.

In general, you can use your favorite pancake recipe and replace the milk or buttermilk with yogurt. You may want to add a bit of baking soda as well to complement the acidity of the yogurt in the cooking process. Yogurt will make your pancakes extra fluffy.

You’ll notice that the batter is thicker and smoother than regular pancake batter, and it may not bubble up when you cook the pancake, depending on the recipe. So when deciding whether to flip the pancakes, be sure to keep an eye on how cooked the edges are rather than waiting around for bubbles.

In addition to extra fluff, your pancakes will take on the taste of whatever yogurt you use. So a more acidic yogurt or a thick yogurt will add more tang, more density, or more acidity. This will still be delicious, and it still pairs great with maple syrup, fruit, or other pancake toppings. You may want to add a bit of extra sugar to the batter so that the sweetness can help temper the acidity of the yogurt.

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ersion="1.0" encoding="UTF-8"?> pancakes Archives - falafelandcaviar.com Wed, 20 Mar 2024 10:57:44 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 4 Secret Ingredients for Making the Perfect Pancake https://falafelandcaviar.com/4-secret-ingredients-for-making-the-perfect-pancake/ Sun, 24 Mar 2024 08:53:00 +0000 https://falafelandcaviar.com/?p=19891 Oh, pancakes! How sweet art thee. These fluffy, golden stacks turn every sloppy morning into a warm hug. But what if someone told you there are a few secret ingredients that could make your pancakes even better? Well, here they are. Vanilla Extract First up, we have vanilla extract. It’s a classic addition that adds […]

The post 4 Secret Ingredients for Making the Perfect Pancake appeared first on falafelandcaviar.com.

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Oh, pancakes! How sweet art thee. These fluffy, golden stacks turn every sloppy morning into a warm hug. But what if someone told you there are a few secret ingredients that could make your pancakes even better? Well, here they are.

Vanilla Extract

First up, we have vanilla extract. It’s a classic addition that adds a subtle sweetness and depth of flavor to your pancakes.

Lemon Zest

How about adding some grated lemon zest? This citrusy kick brightens up your pancakes and adds a refreshing twist that’ll make your breakfast table feel like summer.

Chocolate Chips

If you’re feeling adventurous, try tossing in a handful of chocolate chips. Because honestly, who can resist melty pockets of chocolate in every bite? It’s basically dessert for breakfast.

Cinnamon

Last but not least, why not sprinkle in a pinch of cinnamon? This warm, cozy spice adds a comforting aroma and a hint of sweetness that’ll have you reaching for seconds (and maybe even thirds).

The post 4 Secret Ingredients for Making the Perfect Pancake appeared first on falafelandcaviar.com.

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How to Make the Best Classic Homemade Pancakes https://falafelandcaviar.com/how-to-make-the-best-classic-homemade-pancakes/ Tue, 05 Mar 2024 08:15:00 +0000 https://falafelandcaviar.com/?p=19712 If there is one breakfast snack that has become an American staple, it’s the pancake. Not only is this dish sweet and delicious, but it also proves to be filling, ensuring that your appetite is satisfied throughout the morning. Here is how you can create classic homemade pancakes in your kitchen. Ingredients: View this post […]

The post How to Make the Best Classic Homemade Pancakes appeared first on falafelandcaviar.com.

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If there is one breakfast snack that has become an American staple, it’s the pancake. Not only is this dish sweet and delicious, but it also proves to be filling, ensuring that your appetite is satisfied throughout the morning. Here is how you can create classic homemade pancakes in your kitchen.

Ingredients:

  • 1 1/2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 1/3 cups milk
  • 1 tablespoon granulated sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • Maple syrup
  • 2 tablespoons melted butter

Instructions:

  1. In a large bowl, whisk together the baking powder, flour, granulated sugar, and salt. In a separate bowl, whisk together the egg, milk, and vanilla. As you whisk, gradually add the melted butter to the mix.
  2. Pour the ingredients from the flour mixture into the bowl with the milk mixture.
  3. Heat up a large skillet over medium heat and allow it to preheat for 2 to 3 minutes.
  4. Melt butter on the skillet to cover the entire surface. Pour batter onto the skillet as well.
  5. Place the pancake mix from the bowl into the skillet and cook for about 2 to 3 minutes, when it starts to bubble and lift from the pan. At this stage, flip it and cook on the other side. Make sure to cook until golden brown.
  6. Serve the pancake with maple syrup.

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This Gluten Free Pancake Recipe Is The Best https://falafelandcaviar.com/this-gluten-free-pancake-recipe-is-the-best/ Sat, 02 Dec 2023 08:34:10 +0000 https://falafelandcaviar.com/?p=18671 For those of us embarking on gluten free diets, it can feel hard knowing that we’re missing out on many of the best treats and baked goods. Luckily, with this recipe, missing out on delicious, fluffy pancakes is one worry you won’t have. These are so good, that even people who aren’t eating gluten free […]

The post This Gluten Free Pancake Recipe Is The Best appeared first on falafelandcaviar.com.

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For those of us embarking on gluten free diets, it can feel hard knowing that we’re missing out on many of the best treats and baked goods. Luckily, with this recipe, missing out on delicious, fluffy pancakes is one worry you won’t have. These are so good, that even people who aren’t eating gluten free will happily scoff the lot! Whether you top them with sweet or savory treats, this is one recipe you’ll be returning to again and again.

Ingredients:

  • 2 cups of plain gluten free flour
  • 1 1/2 cups of milk
  • 2 eggs
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of baking powder
  • 1 teaspoon of sugar
  • 1 tablespoon of oil
  • 1 tablespoon of butter

Instructions:

  1. In a large mixing bowl, sift in the flour, sugar, salt and baking powder and mix well.
  2. Make a large well in the center, and whisk in the eggs.
  3. Whisk in the milk and the oil, beat the mix to ensure there are no lumps.
  4. Heat a little butter in a skillet and pour in one ladle of batter, fry until browned on both side. Continue until you’ve used all of the batter.
  5. Serve the pancakes immediately.

Fluffy, soft and totally delicious, no one will even know that these pancakes are gluten free!

The post This Gluten Free Pancake Recipe Is The Best appeared first on falafelandcaviar.com.

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Start Your Day Off With Cottage Cheese Pancakes https://falafelandcaviar.com/start-your-day-off-with-cottage-cheese-pancakes/ Wed, 18 Oct 2023 16:33:00 +0000 https://falafelandcaviar.com/?p=17596 Even if you’ve committed to eating healthily this year, it’s okay to indulge every now and again. That means swapping out your egg white omelet or bowl of fruit at breakfast for some pancakes. The good news is that these particular pancakes are actually rather good for you so it isn’t such a compromise. In […]

The post Start Your Day Off With Cottage Cheese Pancakes appeared first on falafelandcaviar.com.

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Even if you’ve committed to eating healthily this year, it’s okay to indulge every now and again. That means swapping out your egg white omelet or bowl of fruit at breakfast for some pancakes.

The good news is that these particular pancakes are actually rather good for you so it isn’t such a compromise. In addition to being a fantastic source of protein, cottage cheese will leave the center of the pancakes melted and moreish.

Ingredients

  • 1 ½ cups cottage cheese
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1 cup flour
  • ¼ cup canola oil

Instructions

  1. Add the cottage cheese to a mixing bowl followed by the eggs, vanilla, sugar, baking powder, and flour. Be sure to mix the batter while adding each ingredient. 
  2. Pre-heat a skillet with canola oil on medium heat.
  3. Place a spoonful of the batter on the skillet and fry on each side until golden brown. 
  4. Serve warm with honey or maple syrup. 

The post Start Your Day Off With Cottage Cheese Pancakes appeared first on falafelandcaviar.com.

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Tessa Arias Will Make You Fall in Love With Pancakes All Over Again https://falafelandcaviar.com/tessa-arias-will-make-you-fall-in-love-with-pancakes-all-over-again/ Tue, 12 Sep 2023 08:13:00 +0000 https://falafelandcaviar.com/?p=18179 Pancakes are one of the most beloved desserts on the market, and it’s always fun to come up with brand-new ways to make them even more delicious. Tessa Arias of Handle the Heat is a true mastermind when it comes to experimenting with different pancake flavors, and we’re bringing you some of her very best […]

The post Tessa Arias Will Make You Fall in Love With Pancakes All Over Again appeared first on falafelandcaviar.com.

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Pancakes are one of the most beloved desserts on the market, and it’s always fun to come up with brand-new ways to make them even more delicious. Tessa Arias of Handle the Heat is a true mastermind when it comes to experimenting with different pancake flavors, and we’re bringing you some of her very best recipes.

Buttermilk Pancakes

If you’re yet to find your own perfect recipes for good, old-fashioned pancakes, Arias’ buttermilk pancakes are just the thing you’re looking for.  

Chocolate Chip Pancakes

Chocolate chips are a great addition to pretty much any dessert, and they’ll make your pancakes truly pop.

Lemon Poppy Seed Pancakes

Lemon and poppy seeds are a popular sweet combo for a reason, and they help you put a refreshing and zesty twist on your pancakes.

Chocolate Raspberry Pancake Cake

Chocolate makes everything better, and it will certainly take your pancakes to new heights – especially if you add some raspberries to the mix and use them as a topping.

Hot Chocolate Pancakes

The season of hot chocolate is just around the corner, and if you want to make pancakes that taste just like your favorite cozy beverage, this recipe will get you there.

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The Only Fluffy Japanese Pancakes Recipe You Need https://falafelandcaviar.com/the-only-fluffy-japanese-pancakes-recipe-you-need/ Sat, 03 Jun 2023 08:54:50 +0000 https://falafelandcaviar.com/?p=17981 Get ready to experience a culinary delight that will transport you to the streets of Japan. Soft, fluffy, and utterly delicious, Japanese pancakes are a delightful twist on traditional pancakes. In this recipe, we will guide you through the steps to create these cloud-like pancakes that will leave you craving for more. So, grab your […]

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Get ready to experience a culinary delight that will transport you to the streets of Japan. Soft, fluffy, and utterly delicious, Japanese pancakes are a delightful twist on traditional pancakes. In this recipe, we will guide you through the steps to create these cloud-like pancakes that will leave you craving for more. So, grab your ingredients and let’s get cooking!

Ingredients:

  • 2 cups all-purpose flour
  • 3 tablespoons granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup milk
  • 3 tablespoons unsalted butter, melted and cooled
  • 3 large eggs, separated
  • 1 teaspoon vanilla extract
  • Cooking oil or non-stick spray for greasing

Instructions:

  1. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
  2. In a separate bowl, combine the milk, melted butter, egg yolks, and vanilla extract. Whisk until smooth and well incorporated.
  3. Gradually pour the wet ingredients into the dry ingredients, stirring gently until just combined. Be careful not to overmix, as this can result in dense pancakes.
  4. In another bowl, beat the egg whites with an electric mixer on medium-high speed until soft peaks form. This will add volume and lightness to the pancakes.
  5. Gently fold the beaten egg whites into the pancake batter using a spatula. Fold in a gentle, sweeping motion until no streaks of egg white remain, ensuring not to deflate the mixture.
  6. Preheat a non-stick griddle or a large non-stick skillet over low to medium heat. Lightly grease the surface with cooking oil or non-stick spray.
  7. Using a ladle or a large spoon, pour approximately 1/4 to 1/3 cup of batter onto the griddle for each pancake. The batter will spread and rise, so leave enough space between each pancake.
  8. Cover the pan with a lid and let the pancakes cook for about 2-3 minutes, or until the edges start to set and small bubbles appear on the surface.
  9. Carefully flip each pancake using a spatula and cook for an additional 2-3 minutes, or until the pancakes are golden brown and cooked through.
  10. Transfer the cooked pancakes to a plate and cover them with a clean kitchen towel to keep them warm while you cook the remaining batter.
  11. Serve the fluffy Japanese pancakes stacked high on a plate. Top them with your favorite toppings such as fresh fruits, a drizzle of maple syrup, a dollop of whipped cream, or a sprinkle of powdered sugar.
  12. Enjoy these soft, pillowy pancakes while they’re still warm for the ultimate fluffy goodness. Indulge in each bite and savor the delightful texture and flavor.

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These Japanese Soufflé Pancakes are So Light and Airy https://falafelandcaviar.com/these-japanese-souffle-pancakes-are-so-light-and-airy/ Sun, 27 Nov 2022 16:33:00 +0000 https://falafelandcaviar.com/?p=17373 Japanese cuisine is famous for sushi and ramen, but one thing you should really be trying is these soufflé pancakes. Although a little more complicated to make than a traditional American pancake, it’ll all be worth it when you sink your teeth into the super light pancake.  Ingredients: 1 cup bleached cake flour 1 teaspoon […]

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Japanese cuisine is famous for sushi and ramen, but one thing you should really be trying is these soufflé pancakes. Although a little more complicated to make than a traditional American pancake, it’ll all be worth it when you sink your teeth into the super light pancake. 

Ingredients:

  • 1 cup bleached cake flour
  • 1 teaspoon baking powder
  • ½ cup granulated sugar
  • 6 large egg yolks, chilled
  • 8 large egg whites, chilled
  • ½ cup whole milk
  • 1 tablespoon vanilla extract
  • 1 teaspoon fresh lemon juice
  • Unsalted butter, for greasing the griddle and serving
  • ½ cup water, divided
  • ½ teaspoon kosher salt
  • Disposable aluminum lasagna pan (13 x 9 inches with a depth of at least 3 1/2 inches)
  • Maple syrup and powdered sugar, for serving

Instructions:

  1. Whisk together flour, baking powder, and salt in a medium bowl. 
  2. In a large bowl, whisk together 6 egg yolks, milk, and vanilla.
  3. Gradually sift the flour mixture into for egg mixture and whisk until smooth. Chill for at least 20 minutes or up to 8 hours.
  4. Place 8 egg whites in the bowl of a heavy-duty stand mixer. Freeze for about 15 minutes, until the egg whites are partially frozen.
  5. Add lemon juice to the egg whites, and beat with a whisk attachment on medium speed.
  6. Gradually add sugar until glossy and stiff peaks form (around 6-8 minutes).
  7. Using a hand whisk, gently fold the egg white mixture into the chilled batter, in 2 portions, until just incorporated. Using a rubber spatula, finish folding, if needed.
  8. Transfer half the batter to a large piping bag or ziplock plastic bag with a 1-inch hole cut in one corner. Keep the remaining batter chilled, uncovered, while cooking the first batch.
  9. Pre-heat a large electric griddle to 300°F and lightly grease the griddle with butter.
  10. Pipe 4 cone-shaped mounds of batter, about 3 inches wide and 3 inches tall. Be careful not to layer the batter. Leaving at least 2 inches between mounds, but make sure the pancakes are close enough so that all 4 mounds will fit under the aluminum pan.)
  11. Spoon 2 tablespoons of water onto the surface of the griddle around the pancakes. Immediately cover the pancakes with the inverted aluminum pan to steam-griddle them. Cook until the top of the batter looks dry and the bottom of the pancakes are lightly browned. Using 2 thin spatulas, carefully flip the pancakes. Spoon 2 tablespoons of water on the surface of the griddle around the pancakes. Cover with the inverted aluminum pan, and cook for about 5-6 minutes, until the pancakes are set, 5 to 6 minutes. Transfer the pancakes to serving plates and repeat the process with the remaining batter and water.
  12. Top the pancakes with butter and maple syrup. Sprinkle with powdered sugar. Serve immediately.

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A Pancake Bar Should Be Your Go-To Option for Entertaining https://falafelandcaviar.com/a-pancake-bar-should-be-your-go-to-option-for-entertaining/ Mon, 01 Aug 2022 08:00:00 +0000 https://falafelandcaviar.com/?p=15939 If you’ve been having lots of dinner parties, you’re probably on the lookout for fresh, interesting options you can use when entertaining instead of reusing the same old recipes again and again. Well, we’re here with an idea you won’t be able to resist for the next time you have guests over: a pancake bar. […]

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If you’ve been having lots of dinner parties, you’re probably on the lookout for fresh, interesting options you can use when entertaining instead of reusing the same old recipes again and again. Well, we’re here with an idea you won’t be able to resist for the next time you have guests over: a pancake bar.

Here’s how it’s done. Before your guests arrive, prepare enough pancake batter to serve everybody. Also, prepare and lay out toppings like fresh, cut-up fruit, maple syrup, chocolate syrup, hazelnut spread, butter, jam, whipped cream, etc. We also recommend having appropriate drinks like orange juice, mimosas, coffee, and tea.

You can make a stack of pancakes on your own to be ready for when your guests arrive, leaving some batter to make fresh pancakes and/or to allow guests to make their own pancakes if they want.

To take it up a notch, you can even add pancake batter and food coloring into squeeze tubes to allow your guests to make pancake art.

Then, everybody can serve themselves up a pancake creation with all of their favorite toppings to sit down and enjoy together. Not only will everybody be satisfied, but it’ll be a fun and creative twist on a typical dinner party.

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Gluten-Free Pumpkin Desserts From Meaningful Eats https://falafelandcaviar.com/gluten-free-pumpkin-desserts-from-meaningful-eats/ Fri, 03 Dec 2021 06:27:00 +0000 https://falafelandcaviar.com/?p=16572 Halloween may be over, but the season of pumpkin-based foods is still very much on, and food blogger Meaningful Eats (whose real name is Erin) has quite a lot to offer in this department. Especially if you’re looking for gluten-free recipes, she’s your go-to girl. Here are three amazing, gluten-free seasonal dessert recipes buy her. […]

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Halloween may be over, but the season of pumpkin-based foods is still very much on, and food blogger Meaningful Eats (whose real name is Erin) has quite a lot to offer in this department. Especially if you’re looking for gluten-free recipes, she’s your go-to girl. Here are three amazing, gluten-free seasonal dessert recipes buy her.

Pumpkin Pancakes

Who doesn’t love pancakes? Check out this lovely gluten-free pumpkin pancake recipe! You’ll need some gluten-free baking flour, buttermilk, canned pumpkin, pumpkin spice, and a few additional ingredients. Erin even offers an almond milk variation if you want to make the pancakes dairy-free.

Pumpkin Cookies

More into cookies than pancakes? Awesome: this one is not only gluten-free, but it’s also vegan. These chocolate chip cookies are a delightful mix of pumpkin, cinnamon, almond butter, dried cherries, and dairy-free chocolate chips.

Pumpkin Bars

Last but not least are Erin’s delicious gluten-free pumpkin bars. With a soft texture, a ton of pumpkin spice, and a yummy cream cheese frosting, it’s hard to go wrong. According to Erin, one sheet pan of those should be enough for a crowd, so you can count on this recipe for your next family gathering.

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Make Your Pancakes Healthier With Yogurt https://falafelandcaviar.com/make-your-pancakes-healthier-with-yogurt/ Mon, 06 Sep 2021 10:43:00 +0000 https://falafelandcaviar.com/?p=16164 Pancakes are a delicious way to start your day, but they aren’t the healthiest of breakfasts. There’s a lot of carbs and not much by way of nutrients and protein. Luckily, there are some good ways to add some nutrients. One way of doing this is to use yogurt instead of milk. Many people use […]

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Pancakes are a delicious way to start your day, but they aren’t the healthiest of breakfasts. There’s a lot of carbs and not much by way of nutrients and protein. Luckily, there are some good ways to add some nutrients. One way of doing this is to use yogurt instead of milk. Many people use buttermilk to add some tanginess and extra fluff to their pancakes. Yogurt is very similar, but with more protein and with probiotics to boot. Here’s how to make yogurt pancakes.

In general, you can use your favorite pancake recipe and replace the milk or buttermilk with yogurt. You may want to add a bit of baking soda as well to complement the acidity of the yogurt in the cooking process. Yogurt will make your pancakes extra fluffy.

You’ll notice that the batter is thicker and smoother than regular pancake batter, and it may not bubble up when you cook the pancake, depending on the recipe. So when deciding whether to flip the pancakes, be sure to keep an eye on how cooked the edges are rather than waiting around for bubbles.

In addition to extra fluff, your pancakes will take on the taste of whatever yogurt you use. So a more acidic yogurt or a thick yogurt will add more tang, more density, or more acidity. This will still be delicious, and it still pairs great with maple syrup, fruit, or other pancake toppings. You may want to add a bit of extra sugar to the batter so that the sweetness can help temper the acidity of the yogurt.

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