The post Discover the Magic of Strawberry Desserts with Anthea appeared first on falafelandcaviar.com.
]]>Strawberry Cupcakes
Strawberry cupcakes are never going out of style, and it’s never too late to learn how to make them. Packed with strawberry buttercream and topped with fresh strawberries, they’re a perfectly berrylicious dessert.
No-Bake Strawberry Cheesecake
Cheesecakes are another beginner-friendly dessert that you should try mastering ASAP. You don’t have to be a pro to make this one because no baking is required, and its sweet and tangy flavor, paired with its rich and creamy texture, is impossible to resist.
6-Ingredient Strawberry Cake
One of the best things about Anthea’s desserts is that you don’t need countless ingredients to make them. It only takes six ingredients to bake this gluten-free cake on your own, and fresh strawberries are its centerpiece.
Strawberry And Cream Tart
If you’re a huge fan of nostalgic desserts that evoke happy memories of childhood, tarts probably hold a special place in your heart. This one will win you over with its cookie-like base, cashew cream filling, and strawberry jam topping.
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]]>The post Freeze These Fruits for a Tasty Summer Treat appeared first on falafelandcaviar.com.
]]>All you need to do is to take a small wooden stick, insert it into the fruit, and put it in a plastic bag and into the freezer. Voila, you have frozen fruit “popsicles” that are cheap and easy to enjoy!
Here are some fruits that we recommend for freezing and enjoying this summer.
Watermelon
One of the best fruits for freezing is watermelon. The high water content of this traditional summer melon (over 90%!) makes it super easy to freeze into a refreshing and cooling fruit pop. Yum!
Pineapple
Are you looking for a sweet and tropical frozen fruit pop this summer? Buy a fresh pineapple, cut it into chunks, and enjoy the delicious flavor of frozen pineapple!
Strawberries
Strawberries are a little different than the first two fruits mentioned here, as you don’t have to cut them up in order to enjoy them as a frozen fruit treat. Just stick a toothpick or a small stick into a whole strawberry, place into the freezer, and then enjoy!
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]]>The post Try This Fluffy Strawberry Cream Roll appeared first on falafelandcaviar.com.
]]>Ingredients:
- 1/2 teaspoon baking powder
- 6 eggs separated
- 1/2 teaspoon vanilla extract
- 1/2 cup sugar substitute
- 1/3 cup coconut flour
For the filling:
- 4 tablespoons strawberry chia jam
- 1/2 cup whipped cream
Instructions:
Set the oven to 350 F degrees and prepare a rectangle baking pan with cooking spray.
Get a bowl and add the egg whites in it. Start beating them until you see stiff peaks. In the second bowl, keep the egg yolks.
Pour the sugar substitute in the bowl with the egg yolks and beat them together. Combine them with the baking powder, coconut flour, and salt.
You can now combine the two bowls, one with the egg whites and the one with the egg yolks.
Add the mixture to the baking pan and bake it for 15 minutes. When it’s done, cover it with parchment paper and start rolling it.
Wait for 5 minutes for the cake to cool down. Spread it and add one layer of the strawberry chia jam. Top it off with the cream.
Roll the cake again and your strawberry cream roll is done.
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]]>The post Looking for Low-Carb Fruits? These are Your Best Options! appeared first on falafelandcaviar.com.
]]>However, that definitely doesn’t mean that it’s impossible to eat fruit on a low-carb diet!
Here are some great, lower-carb fruit options that you can eat while watching your carb intake.
Strawberries: 5.8 grams per 100 g
Erdbeeren. Und ihr?
#erdbeerliebe #erntestart #wirliebenerdbeeren #karls #strawberries #pisterostock #mvtutgut #karlserdbeerhof #picoftheday #yummy #erdbeergramThis refreshing summer fruit treat is a great option for a low-carb diet. Containing under 6 grams of carbs per 100 gram serving, you can enjoy this sweet treat without any guilt.
Plums: 7.5 grams per 100 g
Plums are an underrated fruit in general, and they can also be great when consumed in a low carb diet. The sour-sweet fruit has only seven-and-a-half carbs per 100 grams.
Blueberries: 7.3 grams per 100 g
Berries are generally low-carb for fruits, and blueberries are no exception. These antioxidant-boosting blue beauties have just over seven carbs in every 100 gram serving.
Honeydew Melon: 8.2 grams per 100 g
If you’re a melon fan, we recommend the honeydew for a low-carb plan. It contains just over 8 grams per 100, the lowest of any melon out there.
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]]>The post The Strawberry Mille Feuille Is As Delicious As It Looks appeared first on falafelandcaviar.com.
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#chefstalk #gargeran #millefeuille #strawberry #sugar #dessert #yummy #vanilla #dough #butter #cream #food52Ingredients
For this recipe, you need:
500 ml milk
140 g caster sugar
60 g plain flour
100 ml lightly whipped fresh cream
4 eggs
1 teaspoon vanilla essence
1 packet naturally thawed puff pastry
500 g strawberries
75 g icing sugar
Instructions
For the Mille Feuille filling, you should combine the sugar and egg yolks until you get a mixture with bubbles. Add the flour and whisk together.
Boil the milk together with the vanilla extract, then mix it with the egg and sugar one.
Place the pan again on the stove while whisking the mixture for 3 to 5 minutes. Let it cool down on the side and you can combine it with the whipped cream. Leave it in the fridge.
冷凍パイシート、レンジカスタードを使用。そしてミルフィーユ最大の難しい作業のカット無し
苺を挟んで春のミルフィーユに仕上げました
今日のミチル @michill_official にてレシピ公開されています。 暖かくなってきたらパイの折り込みも大変になってきますが、冷凍パイシートは本当便利ですよね
北海道はまだまだ寒いけど
#雪もどっさりあるよ ブログ更新しましたFor the pastry set the oven to 375 F degrees.
Get the puff pastry and cut it in two. Cut each half into 4 strips. Poke holes with a fork on each one, then place them in the oven. Bake them for 10 to 15 minutes.
Take the baking sheet out of the oven and dust them with icing sugar. You should caramelize the top of each pastry.
Start layering the Mille Feuille by adding from the custard filling on the first pastry, add sliced strawberries, and pastry again. Continue doing this with the remaining ingredients.
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]]>The post Strawberry Marshmallow Is What You Need To Make RN appeared first on falafelandcaviar.com.
]]>Ingredients
The ingredients include:
125 ml strawberry puree
60 ml icing sugar
2 envelopes gelatin
250 ml sugar
60 ml cornstarch
125 ml light corn syrup
Instructions
Get a sieve and sift the cornstarch and sugar through it.
Combine the strawberry puree with the gelatin in a pan and leave it on the stone for 5 minutes. Include the sugar and wait for it to boil. Mix it to get an even consistency. Put it on the side, then transfer it to a bowl.
After five minutes, you can put the bowl on top of a saucepan. Add water to it, so that it reaches the bottom of the bowl.
Mix it with an electric mixer for 5 to 7 minutes, so that it reaches room temperature.
Get a large dish and line it with plastic wrap. Pour the strawberry marshmallow in the dish, put it in the fridge for at least 3 hours.
Take it out and cut the marshmallow in square pieces. Pour some of the icing sugar mixture in a plate and roll the cubes in it.
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]]>The post Spring Means that Strawberry Season is Here! appeared first on falafelandcaviar.com.
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@vegguruindia #strawberry #itz_mumbai strawberries #munchymumbai #foodofmumbai #mumbaifoodie #mymumbai #mumbaifoodjunkie #nelwindcruz #trellingfood #trelltalemumbai #thecrazyindianfoodie #mumbaimerijaan #foodiesofindia #homeforhungry #things2doinmumbai #mumbaikar #mumbaifoodlovers #trellingfood #eatthis #lbb #indianfoodbloggers #mumbaiuncensored #itz_mumbaiOne of the earliest berries to be ready to eat in the season, strawberries are typically best for consumption in early spring, near the end of March and the beginning of April. This depends on the climate of every region, but in most Northern Hemisphere locations, it’s a pretty good rule to follow.
Strawberries are a delicious and versatile fruit that can be used in a variety of ways to add their gentle sweetness to many dishes.
And, of course, it goes without saying that strawberries are an absolutely sublime pleasure to munch on just by themselves!
One great way to use strawberries is as a garnish on a salad. Pairing sliced strawberries with tender greens, such as spinach, and with a savory dressing like balsamic vinaigrette, is a favorite salad that is both healthy and an intriguing combination of sweet and savory.
My Vegan DreamsStrawberry rhubarb pie is another great idea for a dish that uses strawberries. And, best of yet, rhubarb is another fruit that reaches its peak at this time of the year.
Don’t let this fantastic opportunity to use strawberries in your kitchen pass!
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]]>The post Mouthwatering Chocolate Strawberry Brownie appeared first on falafelandcaviar.com.
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link in bio} 
. Ingredients:
You’ll need to get 3 eggs, 8 oz semi-sweet chocolate chips, 1 cup flour, 4 oz butter, 1/4 teaspoon salt, and 3/4 cup sugar for the brownies. For the topping you will need 4 tablespoons heavy cream, 2 cups strawberries, and 8 oz semi-sweet chocolate.
Instructions:
The first step is to preheat the oven on 350 F degrees. Line a pan with baking paper. In a saucepan melt the butter, and take it off the heat to add the chocolate chips. Include the sugar and mix very well. Start adding the eggs, one by one.
In a bowl mix the flour, salt, and the chocolate mixture. Put the content in the pan and wait for it to cool down. Once it does, you can put it in the oven and bake for half an hour. While you’re waiting for it the cool, cut the strawberries in half and start putting them on the brownie.
Place a bowl with the heavy cream over simmering water. Mix it with the chocolate chips. That is how you get the topping for the chocolate strawberry brownie. Cover the strawberries with the topping and wait for the dessert to cool down.
czyli gęste, ciężkie i bardzo czekoladowe brownie z dodatkiem orzechów laskowych (które smakuje jak nutella!) z truskawkami w mlecznej czekoladzie 
przepis na blogu The post Mouthwatering Chocolate Strawberry Brownie appeared first on falafelandcaviar.com.
]]>The post 5 Fruits and Vegetables Under 50 Calories appeared first on falafelandcaviar.com.
]]>Strawberries
Strawberries are everyone’s favorite fruit. Their calorie count is around 33 calories in 100g. Not bad at all for such a delicious treat.
Radish
Radishes will now become your favorite addition to salads. These vegetables are under 50 calories. Another important thing is that radishes are saturated with fiber, which means they will keep you full for a while.
Cauliflower
The past few years everyone is obsessed with cauliflower. If you follow food trends, you already know that healthy-eaters love making a pizza crust from this vegetable, chips, snacks and so much more.
。 この歯応えがたまらないね
。 #朝食 cauliflower成長記録
。 #diary cauliflower（w）
。 #fresh #新鮮 (๑>◡<๑) 種まきから食卓まで目に見える農業 @vegetable.rice_yamaguchi 
(^_-)。 #delicious #美味しい #cauliflower #カリフラワー #収穫 #field #畑 #野菜 #vegetable #ベジタブル #農業 #agriculture #農家 #farmer #farm #那須 #那須塩原 #栃木 #農業日記 #作業日誌 #日記Apples
You can take an apple anywhere with you. At work, have it on the way to a party, or simply snack it at home. It is one of the healthiest fruits and brings under 50 calories on the table.
Apricots
One apricot has approximately around 15 calories. In other words, you can have several without feeling guilty.
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]]>The post This Strawberry Shortcake Recipe Feeds 6, But You Might Eat It Yourself appeared first on falafelandcaviar.com.
]]>It was first crafted in 1588, and centuries later, it’s enjoying its time as one of few pastries to have their own holiday and cartoon character. It’s so popular that the Philippines baked the largest one known to man, too, weighing in at 21,213 pounds. If you’re in the mood for this sweet treat, it’s not that hard to put it together.
Getting The Gang Together
https://www.instagram.com/p/BOrMJzuAggC/?tagged=strawberrypastry
Gather two cups of strawberries. You can either go old fashioned and pick your own strawberries at the local farm or you can just simply buy them at a supermarket near you. Make sure these are thinly sliced before using them. Aside from the fruit, you’re going to need the basics to make a shortcake: One tablespoon of baking powder, one cup of buttermilk, one cup of heavy cream, and two teaspoons of vanilla extract.
When it comes to salt, don’t stick with whatever table salt you may own—use one and a half teaspoons of kosher salt. You’ll also need two tablespoons of granulated sugar and one stick of cold unsalted butter. This form of butter is more effective in this recipe than regular salted butter.
Get The Party Started
Before getting the strawberries in the mix, you must first create the shortcakes!
Mix the flour, kosher salt, baking powder, and butter together in a bowl until the dough becomes thick. Take the dough out of the bowl, and place it on a surface that has been lightly floured. Fold the dough several times with your hands.
It’s recommended that you lightly cover your hands with flour before doing this. Cut the dough into six squares, and place them on a baking sheet. Put them in a 400 degrees oven, and let them sit for around 22 to 25 minutes.
Strawberry Swing
While the shortcakes are busy cooking, start working on the strawberries. Combine them and the sugar in a medium bowl, and let them sit for 20 minutes. In another bowl, whip the vanilla extract and heavy cream until it gets stiff.
When that’s all done, it’s time to finish things up. Split the biscuits horizontally, and throw in the soaked strawberries and whipping cream. If you want to throw in some more strawberries, go for it. This entire cooking process is expected to take around one hour. This recipe is great if you’re serving six people, so don’t be afraid to invite people over to share the wealth.
If your sweet tooth is that massive, though, you could just eat the whole thing yourself!
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