dessert recipe Archives - falafelandcaviar.com Thu, 16 Jun 2022 06:40:44 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 3 Marshmallow Recipes for Those With a Sweet Tooth https://falafelandcaviar.com/3-marshmallow-recipes-for-those-with-a-sweet-tooth/ Fri, 24 Jun 2022 08:30:00 +0000 https://falafelandcaviar.com/?p=16553 When it comes to marshmallows, you either like them or you don’t, there’s no in-between. But if you’re among the fans of this water-sugar-gelatin mix and it’s the soft-spongy texture, this article’s just for you. Other than eating marshmallows in their original form, dipping them in your hot chocolate, or roasting them over the fire, […]

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]]> When it comes to marshmallows, you either like them or you don’t, there’s no in-between. But if you’re among the fans of this water-sugar-gelatin mix and it’s the soft-spongy texture, this article’s just for you.

Other than eating marshmallows in their original form, dipping them in your hot chocolate, or roasting them over the fire, you can also use them in delicious desserts. So, here are three marshmallow-based dessert recipes that are bound to make you lick your fingers.

Marshmallow Stuffed Chocolate Chunk Cookies

Before you even ask: yes, this recipe is as enticing as its name suggests. This recipe by food blogger Tina G, who goes by “Simply Tina G” on Instagram, is probably all you need right now. It’s the perfect combo of chocolate and marshmallow, and it’s also gluten-free, based on almond flour, coconut flour, and tapioca flour.

Chocolate Swiss Roll Cake with Toasted Marshmallow Frosting

This is a recipe by the amazing “A Classic Twist Blog”, who is not only a talented cook but is also a mother of two and the proud owner of a science PhD. With such impressive qualifications, you just know that her recipe is going to be amazing. This one is a simple chocolate sponge cake, but the special treat here is the toasted marshmallow filling.

Chocolate Covered Marshmallow

This sweet treat is perfect for when you just feel like an upgraded between-meals snack. It’s simple and quick to make, with only three or four ingredients overall! According to lovely Alex, this one is perfect for inexperienced cooks or bakers who don’t have a lot of confidence in the kitchen. All you need to do is how to follow a recipe and melt chocolate. It’s also great to make with your kids, and you can decorate it however you like.

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]]> 3 Insane Cookie Recipes From Actual Foodie https://falafelandcaviar.com/3-insane-cookie-recipes-from-actual-foodie/ Mon, 06 Dec 2021 06:21:00 +0000 https://falafelandcaviar.com/?p=16570 You better be ready for a sugar high, because food blogger Actual Foodie has a few extra-sweet cookie recipes you absolutely have to try. Her actual name is Faith Thomas, and she’s a Social Media Manager by day, but in her spare time makes delicious treats, often using popular chocolates by our favorite brands. Here […]

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]]> You better be ready for a sugar high, because food blogger Actual Foodie has a few extra-sweet cookie recipes you absolutely have to try. Her actual name is Faith Thomas, and she’s a Social Media Manager by day, but in her spare time makes delicious treats, often using popular chocolates by our favorite brands. Here are a few of them.

Reese’s Cookies

What you’ll need for this yummy recipe is salted butter, brown and white sugar, eggs, vanilla extract, some flour, a tiny bit of salt and baking soda, and obviously, a bunch of Reese’s Pieces and Reese’s Cups. The final result is chunky and amazing.

Rainbow M&M Cookies

Here’s another great recipe using a famous chocolate! By mixing basic ingredients like butter, sugar, eggs, and vanilla with one cup of mini M&Ms, you get beautiful rainbow cookies to serve for friends and family. Oh, and they taste great too.

Oreo Cheesecake Cookies

Talking about famous chocolate brands, we really can’t finish this list without Oreo, can we? Actual Foodie’s Oreo cheesecake cookies are truly all you need. A mix of cream cheese, butter, sugar, vanilla, flour, and crumbled Oreos, they’re the perfect sweet treat for every hour of the day.

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]]> 3 Chocolaty Dessert Recipes from Juliemarieeats https://falafelandcaviar.com/3-chocolaty-dessert-recipes-from-juliemarieeats/ Mon, 18 Oct 2021 12:40:00 +0000 https://falafelandcaviar.com/?p=16514 Other than having recently released her lovely recipe Ebook, Flavors of Autumn, Instagram food influencer Julie Marie also posts some free (and incredibly photogenic) dessert recipes for us all to enjoy. It’s actually no wonder her Insta account is so good-looking since other than being a recipe creator, she’s also a professional food photographer. Here are […]

The post 3 Chocolaty Dessert Recipes from Juliemarieeats appeared first on falafelandcaviar.com.

]]> Other than having recently released her lovely recipe Ebook, Flavors of Autumn, Instagram food influencer Julie Marie also posts some free (and incredibly photogenic) dessert recipes for us all to enjoy. It’s actually no wonder her Insta account is so good-looking since other than being a recipe creator, she’s also a professional food photographer. Here are three of her best, most chocolaty desserts.

Triple Chocolate Mousse Cake

This is for all you chocolate lovers out there. With chocolate in every single one of the three layers, this cake is really a dream come true. The bottom layer is a rich chocolate almond cake, topped with caramelized white chocolate ganache, milk chocolate mousse, and a mirror glaze. Yum!

Chocolate Madeleines with Dulce de Leche

This is Julie Marie’s take on the traditional French cookies. It combines the soft texture of the Madeleines with some super sweet dulce de leche and a dark chocolate shell. All you need is a Madeleine silicon mold and some easy-to-get ingredients.

Biscoff Bites

All you need to make this little chocolatey treat are four ingredients! All you need is Biscoff cookies, cream cheese, dark chocolate and oil. Oh, and a food blender, but technically that’s not an ingredient. You’ll have amazing Biscoff bites in no time.

The post 3 Chocolaty Dessert Recipes from Juliemarieeats appeared first on falafelandcaviar.com.

]]> How to Make Sweet Apple Fritters in Minutes https://falafelandcaviar.com/how-to-make-sweet-apple-fritters-in-minutes/ Mon, 21 Sep 2020 06:26:00 +0000 https://falafelandcaviar.com/?p=15304 If you’re still sitting on this year’s apple harvest and not sure what to do with your remaining granny smith apples, apple fritters is the way to go. Warming on a chilly autumn day or energizing you after a hard day at work, these apple fritters can be made with minimum fuss. Prepare Dutch Oven […]

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]]> If you’re still sitting on this year’s apple harvest and not sure what to do with your remaining granny smith apples, apple fritters is the way to go. Warming on a chilly autumn day or energizing you after a hard day at work, these apple fritters can be made with minimum fuss.

Prepare Dutch Oven and Frosting

Fill a large dutch oven with 1 1/2 inches of oil and heat to 350°F. Then, in a large mixing bowl, mix granulated sugar with half a teaspoon of pie spice before setting aside.

Mix the Batter

In another large bowl, whisk together baking powder, brown sugar, flour, salt, and another half a teaspoon of pie spice. In a separate bowl, whisk together vanilla, egg, and cider. Then mix both bowls together to form the batter mix.

Prepare Apple

Peel and core a granny smith apple. Grate on half of it and cut the remaining half into 1/4 pieces. Then gently fold these apple strips into the batter.

Make Fritters

Add two tablespoons of batter into the oil at a time and fry for 2-4 minutes, turning once. When they have turned golden brown, take them out and add two more tablespoons of batter.

Frosting

When the warm fritters are ready, toss them in the frosting sugar-spice mixture and then they’re ready to serve.

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]]> Try This Delish French Plum Clafoutis https://falafelandcaviar.com/try-the-delish-french-plum-clafoutis/ Mon, 17 Feb 2020 06:00:00 +0000 https://falafelandcaviar.com/?p=14121 Plum clafoutis is a fast, but delicious French dessert everyone has to try. Ingredients: 2 tablespoons sugar for the fruit base 1/2 cup fresh cream for the fruit base 2 tablespoons butter 2 tablespoons cornstarch/cornflour 1/3 cup sugar for the custard batter 6 cups plums 2 tablespoons all-purpose flour 2 large eggs 1/2 cup fresh […]

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]]> Plum clafoutis is a fast, but delicious French dessert everyone has to try.

Ingredients:

  • 2 tablespoons sugar for the fruit base
  • 1/2 cup fresh cream for the fruit base
  • 2 tablespoons butter
  • 2 tablespoons cornstarch/cornflour
  • 1/3 cup sugar for the custard batter
  • 6 cups plums
  • 2 tablespoons all-purpose flour
  • 2 large eggs
  • 1/2 cup fresh cream for the custard batter
  • 1 cup whole milk
  • 1 teaspoon vanilla

Instructions:

  1. Set the oven to 320 F degrees.
  2. Wash the plums, dry them, then cut them into half. Then, cut each half into 6 slices.
  3. For the batter, combine the 1/2 cup fresh cream, 1/3 cup sugar, 2 large eggs, 1 cup whole milk, 1 teaspoon vanilla, 2 tablespoons cornstarch/cornflour, and 2 tablespoons all-purpose flour.
  4. Blend everything together to get a smooth mixture.
  5. Add some butter on the bottom and walls of a baking dish.
  6. Start by placing the plums, then top them off with sugar.
  7. Add the batter on top of the plum.
  8. Put the baking dish in the oven and bake for 35 to 40 minutes on the middle rack.
  9. When the time is up, take the dish out and let the plum clafoutis cool down.
  10. You can also try it while it’s warm and decide how you like it better. Top it off with powdered sugar, ice cream, or whipped cream.

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]]> This is the Easiest Caramel Flan Recipe https://falafelandcaviar.com/this-is-the-easiest-caramel-flan-recipe/ Tue, 04 Feb 2020 10:15:00 +0000 https://falafelandcaviar.com/?p=13931 Caramel flan is a creamy delicious dessert that will ignite your tastebuds and just one slice of this rich flan goes a long way. Make this caramel flan the next time your entertaining guests and it will be done in no time if you follow these simple steps. Ingredients: For the Custard: 1 cup milk […]

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]]> Caramel flan is a creamy delicious dessert that will ignite your tastebuds and just one slice of this rich flan goes a long way. Make this caramel flan the next time your entertaining guests and it will be done in no time if you follow these simple steps.

Ingredients:

For the Custard:

  • 1 cup milk
  • 3 egg yolks
  • 2 cups heavy cream
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 cup of sugar

For the Caramel:

  • 3 tablespoons water
  • 1 cup sugar

Instructions:

  1. Set the oven to 325 F degrees and prepare 8 6-oz ramekins in a deep baking pan.
  2. Boil water in a pot and let it stay on the side.
  3. Melt the sugar in a pot with boiling water and let it simmer. When it gets a dark caramel color you can divide it into the 8 ramekins.
  4. Twist the ramekins to cover the bottom of each one with caramel.
  5. Mix the cream, milk, salt, and sugar together in a saucepan. Let the ingredients simmer and then set the saucepan aside.
  6. Use a bowl to combine the eggs, vanilla, and egg yolks.
  7. Start adding the hot milk mixture to the eggs very slowly, while also mixing all the time.
  8. Use a sieve to remove lumps from the mix, then add it to the 8 ramekins.
  9. Fill the deep baking pan with hot water, then place the ramekins in. The water should reach 1/3 from the height of the ramekins.
  10. Bake them for 35 minutes and then take them out of the baking dish.
  11. Place them on a wire rack so that they cool down. When they’re cold, transfer them to the fridge for at least 12 hours. Your caramel flan is done.

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]]> These Mini Pecan Pie Bites are Amazing https://falafelandcaviar.com/these-mini-pecan-pie-bites-are-amazing/ Wed, 15 Jan 2020 09:48:18 +0000 https://falafelandcaviar.com/?p=13572 If you love pecan pie, you will be absolutely obsessed with these mini pecan pie bites. These are made with frozen mini-phyllo shells which are so easy to prepare. You will need around 50 minutes for the whole recipe. The filling is the simplest thing ever, so don’t hesitate to roll your sleeves this weekend. […]

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]]> If you love pecan pie, you will be absolutely obsessed with these mini pecan pie bites. These are made with frozen mini-phyllo shells which are so easy to prepare. You will need around 50 minutes for the whole recipe. The filling is the simplest thing ever, so don’t hesitate to roll your sleeves this weekend.


Ingredients:

  • 3 lightly beaten eggs
  • 3 cups chopped pecans
  • 1 teaspoon vanilla extract
  • 5 2.1-oz packages frozen mini phyllo pastry shells
  • 2 tablespoons melted butter
  • 3/4 cup sugar
  • 1/8 teaspoon salt
  • 3/4 cup dark corn syrup

Instructions:

  1. Set the oven to 350 F degrees and prepare a baking sheet.
  2. Use a pan to arrange the pecans in one layer. Bake them for 8 to 10 minutes until you notice they are toasted.
  3. Mix the corn syrup and sugar very well, then include the eggs, pecans, melted butter, salt, and vanilla extract.
  4. Get the frozen mini-phyllo pastry shells out of the packaging. Arrange them on a baking sheet.
  5. Get a spoon and add 1/4 cup pecan mix into every shell.
  6. Bake the pecan pie bites for 25 to 30 minutes until you notice that they are done. Let the mini pies rest for half an hour, then share them with your friends and family.

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]]> Apple Crumble is Easy to Make and Delicious! https://falafelandcaviar.com/apple-crumble-is-easy-to-make-and-delicious/ Wed, 04 Dec 2019 14:39:38 +0000 https://falafelandcaviar.com/?p=12779 Apple crumble is a typical autumn dessert in the United States that you might want to try. It’s simple, cheap, and super easy to make. Here is the recipe. (serves 15) Ingredients Topping 600 grams flour 1 teaspoon salt 350 gr. brown sugar                                   400 gr. butter Filling 1 kg. apples 100 gr. brown sugar 2 […]

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]]> Apple crumble is a typical autumn dessert in the United States that you might want to try. It’s simple, cheap, and super easy to make. Here is the recipe.

(serves 15)

Ingredients

Topping

  • 600 grams flour
  • 1 teaspoon salt
  • 350 gr. brown sugar                                  
  • 400 gr. butter

Filling

  • 1 kg. apples
  • 100 gr. brown sugar
  • 2 tablespoons flour
  • 2 teaspoons cinnamon
View this post on Instagram

#crumble #applecrumble #autumn #jesien #cinnamon

A post shared by Ewa Bondarowicz (@ewabondarowicz) on

Instructions

Heat your oven to 180 degrees C, or 350 degree F.

Take the kilogram of apples, peel them, and then cut them into pieces that about an inch in length. Leave them in a bowl.

Now, to make the topping, put the flour, salt, and brown sugar into a bowl. Cut pieces of room temperature butter into small cubes and add into the dry mixture. Use your fingers to “rub” the butter into the dry mixture until the butter becomes integrated.

After this, add the flour, cinnamon, and brown sugar for the filling to the apple slices. Mix them together well.

Spoon the apple mixture into a shallow baking dish, and then spoon the topping mixture on top, being sure to cover evenly.

Cook for 30-45 minutes, or until golden brown, and take out of the oven. Wait for your apple crumble to cool, and then enjoy with vanilla ice cream or whipped cream as a topping!

View this post on Instagram

Apple and walnut crumble with a little extra magic 🍎🍏 Who else loves apple crumble?! We definitely do and I make lots of variations of it. I recently tried an apple cake with orange blossom water and I decided to try adding it my crumble… really loved it and will definitely be using it again and again! BASE 🍎 1 kg apples, peeled & cut into 1 inch cubes 🍎1 tsp ground cinnamon 🍎1 tsp vanilla 🍎1 – 2 tsp maple or brown sugar depending on how sweet your apples are 🍎1 tsp butter TOPPING 🍎1 cup rolled oats 🍎1 cup plain flour 🍎1/2 tsp cinnamon 🍎1/2 cup maple or brown sugar 🍎1/2 cup softened butter 🍎1 cup walnuts MAGIC INGREDIENT (optional but incredible) 🍎2 tsp orange blossom water 🍎 METHOD 🍏Preheat oven to 175C 🍏Mix all base ingredients in a large bowl, transfer to a baking dish and bake for 25 mins 🍏While the apples are cooking mix all the topping ingredients together to a crumbly consistency. Using your hands works best 🍏When the apples have had their initial 25 minutes remove from the oven and mix through the blossom water 🍏Add the topping and bake for a further 25 minutes 🍏Serve with vanilla ice cream. Enjoy. x

A post shared by Christianna (@eathappyfeelgood) on

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]]> Banana Lumpia is a Delish Filipino Dessert https://falafelandcaviar.com/banana-lumpia-is-a-delish-filipino-dessert/ Sat, 09 Nov 2019 12:15:48 +0000 https://falafelandcaviar.com/?p=12265 Banana lumpia or turon is a tasty dessert that comes from the Philippines. Most of the ingredients that you need you can find in Asian supermarkets. Ingredients: 1/3 cup brown sugar 5 ripe saba bananas, cut lengthwise water 10 8-inch square lumpia wrappers, or spring roll wrappers vegetable oil 1/3 cup sliced jackfruit For the […]

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]]> Banana lumpia or turon is a tasty dessert that comes from the Philippines. Most of the ingredients that you need you can find in Asian supermarkets.

Ingredients:

  • 1/3 cup brown sugar
  • 5 ripe saba bananas, cut lengthwise
  • water
  • 10 8-inch square lumpia wrappers, or spring roll wrappers
  • vegetable oil
  • 1/3 cup sliced jackfruit

For the caramel coating:

  • 1/3 to 1/2 cup white granulated sugar

Instructions:

  • Put one lumpia wrapper on the kitchen surface. One of the square points should be facing towards you.
  • Place the saba banana in the brown sugar, making sure that it’s covered with it.
  • Put the banana on the lumpia wrapper, located on the lower 1/2 in a horizontal position. Add jackfruit pieces around the banana.
  • Place the tip of the lumpia wrapper on top of the banana. Also, fold the tips from the left and right.
  • Roll the wrapper very well to achieve the shape of a log. Use water for the top tip.
  • Use 1/2 to 1-inch vegetable oil to fry the banana lumpia at 350 F degrees.
  • Cook each batch for 1.5 to 2 minutes, then put them on a plate covered with paper.
  • For the caramel sauce melt the sugar until it turns brown, then add it on top of the lumpia.

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]]> Make These 20-Minute Peppermint Truffles https://falafelandcaviar.com/make-these-20-minute-peppermint-truffles/ Mon, 04 Nov 2019 12:10:46 +0000 https://falafelandcaviar.com/?p=12273 These peppermint truffles are made with only 6 ingredients and take around 20 minutes to be done. They are such a sweet treat for the whole family. Ingredients: 1 cup heavy whipping cream 2 cups total dark chocolate/white chocolate bark or dipping chocolate 16 oz chocolate chips 2-3 crushed candy canes 1/2 cup butter 1/2 […]

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]]> These peppermint truffles are made with only 6 ingredients and take around 20 minutes to be done. They are such a sweet treat for the whole family.

Ingredients:

  • 1 cup heavy whipping cream
  • 2 cups total dark chocolate/white chocolate bark or dipping chocolate
  • 16 oz chocolate chips
  • 2-3 crushed candy canes
  • 1/2 cup butter
  • 1/2 teaspoon peppermint extract

Instructions:

  • Get a pan and melt the butter. Mix in the cream and set the heat to medium-high.
  • Mix the cream constantly and once it’s about to boil take the pan away from the heat.
  • Include the peppermint extract and chocolate chips. Mix again and when combined put the pan in the fridge for a few hours.
  • Use a scoop to make the round peppermint truffles. Put them all on a lined pan and place the pan in the freezer for at least 1 hour.
  • Before you take the pan out of the freezer you can start melting the chocolate.
  • Take the truffles out of the freezer and start dipping them using a fork. Remove the extra chocolate by rolling the truffles in round motions.
  • Place them on a wax paper and cover the truffles with the crushed candy canes. You can use both white and dark chocolate and play with the decorations.

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]]> ersion="1.0" encoding="UTF-8"?> dessert recipe Archives - falafelandcaviar.com Thu, 16 Jun 2022 06:40:44 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 3 Marshmallow Recipes for Those With a Sweet Tooth https://falafelandcaviar.com/3-marshmallow-recipes-for-those-with-a-sweet-tooth/ Fri, 24 Jun 2022 08:30:00 +0000 https://falafelandcaviar.com/?p=16553 When it comes to marshmallows, you either like them or you don’t, there’s no in-between. But if you’re among the fans of this water-sugar-gelatin mix and it’s the soft-spongy texture, this article’s just for you. Other than eating marshmallows in their original form, dipping them in your hot chocolate, or roasting them over the fire, […]

The post 3 Marshmallow Recipes for Those With a Sweet Tooth appeared first on falafelandcaviar.com.

]]> When it comes to marshmallows, you either like them or you don’t, there’s no in-between. But if you’re among the fans of this water-sugar-gelatin mix and it’s the soft-spongy texture, this article’s just for you.

Other than eating marshmallows in their original form, dipping them in your hot chocolate, or roasting them over the fire, you can also use them in delicious desserts. So, here are three marshmallow-based dessert recipes that are bound to make you lick your fingers.

Marshmallow Stuffed Chocolate Chunk Cookies

Before you even ask: yes, this recipe is as enticing as its name suggests. This recipe by food blogger Tina G, who goes by “Simply Tina G” on Instagram, is probably all you need right now. It’s the perfect combo of chocolate and marshmallow, and it’s also gluten-free, based on almond flour, coconut flour, and tapioca flour.

Chocolate Swiss Roll Cake with Toasted Marshmallow Frosting

This is a recipe by the amazing “A Classic Twist Blog”, who is not only a talented cook but is also a mother of two and the proud owner of a science PhD. With such impressive qualifications, you just know that her recipe is going to be amazing. This one is a simple chocolate sponge cake, but the special treat here is the toasted marshmallow filling.

Chocolate Covered Marshmallow

This sweet treat is perfect for when you just feel like an upgraded between-meals snack. It’s simple and quick to make, with only three or four ingredients overall! According to lovely Alex, this one is perfect for inexperienced cooks or bakers who don’t have a lot of confidence in the kitchen. All you need to do is how to follow a recipe and melt chocolate. It’s also great to make with your kids, and you can decorate it however you like.

The post 3 Marshmallow Recipes for Those With a Sweet Tooth appeared first on falafelandcaviar.com.

]]> 3 Insane Cookie Recipes From Actual Foodie https://falafelandcaviar.com/3-insane-cookie-recipes-from-actual-foodie/ Mon, 06 Dec 2021 06:21:00 +0000 https://falafelandcaviar.com/?p=16570 You better be ready for a sugar high, because food blogger Actual Foodie has a few extra-sweet cookie recipes you absolutely have to try. Her actual name is Faith Thomas, and she’s a Social Media Manager by day, but in her spare time makes delicious treats, often using popular chocolates by our favorite brands. Here […]

The post 3 Insane Cookie Recipes From Actual Foodie appeared first on falafelandcaviar.com.

]]> You better be ready for a sugar high, because food blogger Actual Foodie has a few extra-sweet cookie recipes you absolutely have to try. Her actual name is Faith Thomas, and she’s a Social Media Manager by day, but in her spare time makes delicious treats, often using popular chocolates by our favorite brands. Here are a few of them.

Reese’s Cookies

What you’ll need for this yummy recipe is salted butter, brown and white sugar, eggs, vanilla extract, some flour, a tiny bit of salt and baking soda, and obviously, a bunch of Reese’s Pieces and Reese’s Cups. The final result is chunky and amazing.

Rainbow M&M Cookies

Here’s another great recipe using a famous chocolate! By mixing basic ingredients like butter, sugar, eggs, and vanilla with one cup of mini M&Ms, you get beautiful rainbow cookies to serve for friends and family. Oh, and they taste great too.

Oreo Cheesecake Cookies

Talking about famous chocolate brands, we really can’t finish this list without Oreo, can we? Actual Foodie’s Oreo cheesecake cookies are truly all you need. A mix of cream cheese, butter, sugar, vanilla, flour, and crumbled Oreos, they’re the perfect sweet treat for every hour of the day.

The post 3 Insane Cookie Recipes From Actual Foodie appeared first on falafelandcaviar.com.

]]> 3 Chocolaty Dessert Recipes from Juliemarieeats https://falafelandcaviar.com/3-chocolaty-dessert-recipes-from-juliemarieeats/ Mon, 18 Oct 2021 12:40:00 +0000 https://falafelandcaviar.com/?p=16514 Other than having recently released her lovely recipe Ebook, Flavors of Autumn, Instagram food influencer Julie Marie also posts some free (and incredibly photogenic) dessert recipes for us all to enjoy. It’s actually no wonder her Insta account is so good-looking since other than being a recipe creator, she’s also a professional food photographer. Here are […]

The post 3 Chocolaty Dessert Recipes from Juliemarieeats appeared first on falafelandcaviar.com.

]]> Other than having recently released her lovely recipe Ebook, Flavors of Autumn, Instagram food influencer Julie Marie also posts some free (and incredibly photogenic) dessert recipes for us all to enjoy. It’s actually no wonder her Insta account is so good-looking since other than being a recipe creator, she’s also a professional food photographer. Here are three of her best, most chocolaty desserts.

Triple Chocolate Mousse Cake

This is for all you chocolate lovers out there. With chocolate in every single one of the three layers, this cake is really a dream come true. The bottom layer is a rich chocolate almond cake, topped with caramelized white chocolate ganache, milk chocolate mousse, and a mirror glaze. Yum!

Chocolate Madeleines with Dulce de Leche

This is Julie Marie’s take on the traditional French cookies. It combines the soft texture of the Madeleines with some super sweet dulce de leche and a dark chocolate shell. All you need is a Madeleine silicon mold and some easy-to-get ingredients.

Biscoff Bites

All you need to make this little chocolatey treat are four ingredients! All you need is Biscoff cookies, cream cheese, dark chocolate and oil. Oh, and a food blender, but technically that’s not an ingredient. You’ll have amazing Biscoff bites in no time.

The post 3 Chocolaty Dessert Recipes from Juliemarieeats appeared first on falafelandcaviar.com.

]]> How to Make Sweet Apple Fritters in Minutes https://falafelandcaviar.com/how-to-make-sweet-apple-fritters-in-minutes/ Mon, 21 Sep 2020 06:26:00 +0000 https://falafelandcaviar.com/?p=15304 If you’re still sitting on this year’s apple harvest and not sure what to do with your remaining granny smith apples, apple fritters is the way to go. Warming on a chilly autumn day or energizing you after a hard day at work, these apple fritters can be made with minimum fuss. Prepare Dutch Oven […]

The post How to Make Sweet Apple Fritters in Minutes appeared first on falafelandcaviar.com.

]]> If you’re still sitting on this year’s apple harvest and not sure what to do with your remaining granny smith apples, apple fritters is the way to go. Warming on a chilly autumn day or energizing you after a hard day at work, these apple fritters can be made with minimum fuss.

Prepare Dutch Oven and Frosting

Fill a large dutch oven with 1 1/2 inches of oil and heat to 350°F. Then, in a large mixing bowl, mix granulated sugar with half a teaspoon of pie spice before setting aside.

Mix the Batter

In another large bowl, whisk together baking powder, brown sugar, flour, salt, and another half a teaspoon of pie spice. In a separate bowl, whisk together vanilla, egg, and cider. Then mix both bowls together to form the batter mix.

Prepare Apple

Peel and core a granny smith apple. Grate on half of it and cut the remaining half into 1/4 pieces. Then gently fold these apple strips into the batter.

Make Fritters

Add two tablespoons of batter into the oil at a time and fry for 2-4 minutes, turning once. When they have turned golden brown, take them out and add two more tablespoons of batter.

Frosting

When the warm fritters are ready, toss them in the frosting sugar-spice mixture and then they’re ready to serve.

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]]> Try This Delish French Plum Clafoutis https://falafelandcaviar.com/try-the-delish-french-plum-clafoutis/ Mon, 17 Feb 2020 06:00:00 +0000 https://falafelandcaviar.com/?p=14121 Plum clafoutis is a fast, but delicious French dessert everyone has to try. Ingredients: 2 tablespoons sugar for the fruit base 1/2 cup fresh cream for the fruit base 2 tablespoons butter 2 tablespoons cornstarch/cornflour 1/3 cup sugar for the custard batter 6 cups plums 2 tablespoons all-purpose flour 2 large eggs 1/2 cup fresh […]

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]]> Plum clafoutis is a fast, but delicious French dessert everyone has to try.

Ingredients:

  • 2 tablespoons sugar for the fruit base
  • 1/2 cup fresh cream for the fruit base
  • 2 tablespoons butter
  • 2 tablespoons cornstarch/cornflour
  • 1/3 cup sugar for the custard batter
  • 6 cups plums
  • 2 tablespoons all-purpose flour
  • 2 large eggs
  • 1/2 cup fresh cream for the custard batter
  • 1 cup whole milk
  • 1 teaspoon vanilla

Instructions:

  1. Set the oven to 320 F degrees.
  2. Wash the plums, dry them, then cut them into half. Then, cut each half into 6 slices.
  3. For the batter, combine the 1/2 cup fresh cream, 1/3 cup sugar, 2 large eggs, 1 cup whole milk, 1 teaspoon vanilla, 2 tablespoons cornstarch/cornflour, and 2 tablespoons all-purpose flour.
  4. Blend everything together to get a smooth mixture.
  5. Add some butter on the bottom and walls of a baking dish.
  6. Start by placing the plums, then top them off with sugar.
  7. Add the batter on top of the plum.
  8. Put the baking dish in the oven and bake for 35 to 40 minutes on the middle rack.
  9. When the time is up, take the dish out and let the plum clafoutis cool down.
  10. You can also try it while it’s warm and decide how you like it better. Top it off with powdered sugar, ice cream, or whipped cream.

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]]> This is the Easiest Caramel Flan Recipe https://falafelandcaviar.com/this-is-the-easiest-caramel-flan-recipe/ Tue, 04 Feb 2020 10:15:00 +0000 https://falafelandcaviar.com/?p=13931 Caramel flan is a creamy delicious dessert that will ignite your tastebuds and just one slice of this rich flan goes a long way. Make this caramel flan the next time your entertaining guests and it will be done in no time if you follow these simple steps. Ingredients: For the Custard: 1 cup milk […]

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]]> Caramel flan is a creamy delicious dessert that will ignite your tastebuds and just one slice of this rich flan goes a long way. Make this caramel flan the next time your entertaining guests and it will be done in no time if you follow these simple steps.

Ingredients:

For the Custard:

  • 1 cup milk
  • 3 egg yolks
  • 2 cups heavy cream
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 cup of sugar

For the Caramel:

  • 3 tablespoons water
  • 1 cup sugar

Instructions:

  1. Set the oven to 325 F degrees and prepare 8 6-oz ramekins in a deep baking pan.
  2. Boil water in a pot and let it stay on the side.
  3. Melt the sugar in a pot with boiling water and let it simmer. When it gets a dark caramel color you can divide it into the 8 ramekins.
  4. Twist the ramekins to cover the bottom of each one with caramel.
  5. Mix the cream, milk, salt, and sugar together in a saucepan. Let the ingredients simmer and then set the saucepan aside.
  6. Use a bowl to combine the eggs, vanilla, and egg yolks.
  7. Start adding the hot milk mixture to the eggs very slowly, while also mixing all the time.
  8. Use a sieve to remove lumps from the mix, then add it to the 8 ramekins.
  9. Fill the deep baking pan with hot water, then place the ramekins in. The water should reach 1/3 from the height of the ramekins.
  10. Bake them for 35 minutes and then take them out of the baking dish.
  11. Place them on a wire rack so that they cool down. When they’re cold, transfer them to the fridge for at least 12 hours. Your caramel flan is done.

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]]> These Mini Pecan Pie Bites are Amazing https://falafelandcaviar.com/these-mini-pecan-pie-bites-are-amazing/ Wed, 15 Jan 2020 09:48:18 +0000 https://falafelandcaviar.com/?p=13572 If you love pecan pie, you will be absolutely obsessed with these mini pecan pie bites. These are made with frozen mini-phyllo shells which are so easy to prepare. You will need around 50 minutes for the whole recipe. The filling is the simplest thing ever, so don’t hesitate to roll your sleeves this weekend. […]

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]]> If you love pecan pie, you will be absolutely obsessed with these mini pecan pie bites. These are made with frozen mini-phyllo shells which are so easy to prepare. You will need around 50 minutes for the whole recipe. The filling is the simplest thing ever, so don’t hesitate to roll your sleeves this weekend.


Ingredients:

  • 3 lightly beaten eggs
  • 3 cups chopped pecans
  • 1 teaspoon vanilla extract
  • 5 2.1-oz packages frozen mini phyllo pastry shells
  • 2 tablespoons melted butter
  • 3/4 cup sugar
  • 1/8 teaspoon salt
  • 3/4 cup dark corn syrup

Instructions:

  1. Set the oven to 350 F degrees and prepare a baking sheet.
  2. Use a pan to arrange the pecans in one layer. Bake them for 8 to 10 minutes until you notice they are toasted.
  3. Mix the corn syrup and sugar very well, then include the eggs, pecans, melted butter, salt, and vanilla extract.
  4. Get the frozen mini-phyllo pastry shells out of the packaging. Arrange them on a baking sheet.
  5. Get a spoon and add 1/4 cup pecan mix into every shell.
  6. Bake the pecan pie bites for 25 to 30 minutes until you notice that they are done. Let the mini pies rest for half an hour, then share them with your friends and family.

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]]> Apple Crumble is Easy to Make and Delicious! https://falafelandcaviar.com/apple-crumble-is-easy-to-make-and-delicious/ Wed, 04 Dec 2019 14:39:38 +0000 https://falafelandcaviar.com/?p=12779 Apple crumble is a typical autumn dessert in the United States that you might want to try. It’s simple, cheap, and super easy to make. Here is the recipe. (serves 15) Ingredients Topping 600 grams flour 1 teaspoon salt 350 gr. brown sugar                                   400 gr. butter Filling 1 kg. apples 100 gr. brown sugar 2 […]

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]]> Apple crumble is a typical autumn dessert in the United States that you might want to try. It’s simple, cheap, and super easy to make. Here is the recipe.

(serves 15)

Ingredients

Topping

  • 600 grams flour
  • 1 teaspoon salt
  • 350 gr. brown sugar                                  
  • 400 gr. butter

Filling

  • 1 kg. apples
  • 100 gr. brown sugar
  • 2 tablespoons flour
  • 2 teaspoons cinnamon
View this post on Instagram

#crumble #applecrumble #autumn #jesien #cinnamon

A post shared by Ewa Bondarowicz (@ewabondarowicz) on

Instructions

Heat your oven to 180 degrees C, or 350 degree F.

Take the kilogram of apples, peel them, and then cut them into pieces that about an inch in length. Leave them in a bowl.

Now, to make the topping, put the flour, salt, and brown sugar into a bowl. Cut pieces of room temperature butter into small cubes and add into the dry mixture. Use your fingers to “rub” the butter into the dry mixture until the butter becomes integrated.

After this, add the flour, cinnamon, and brown sugar for the filling to the apple slices. Mix them together well.

Spoon the apple mixture into a shallow baking dish, and then spoon the topping mixture on top, being sure to cover evenly.

Cook for 30-45 minutes, or until golden brown, and take out of the oven. Wait for your apple crumble to cool, and then enjoy with vanilla ice cream or whipped cream as a topping!

View this post on Instagram

Apple and walnut crumble with a little extra magic 🍎🍏 Who else loves apple crumble?! We definitely do and I make lots of variations of it. I recently tried an apple cake with orange blossom water and I decided to try adding it my crumble… really loved it and will definitely be using it again and again! BASE 🍎 1 kg apples, peeled & cut into 1 inch cubes 🍎1 tsp ground cinnamon 🍎1 tsp vanilla 🍎1 – 2 tsp maple or brown sugar depending on how sweet your apples are 🍎1 tsp butter TOPPING 🍎1 cup rolled oats 🍎1 cup plain flour 🍎1/2 tsp cinnamon 🍎1/2 cup maple or brown sugar 🍎1/2 cup softened butter 🍎1 cup walnuts MAGIC INGREDIENT (optional but incredible) 🍎2 tsp orange blossom water 🍎 METHOD 🍏Preheat oven to 175C 🍏Mix all base ingredients in a large bowl, transfer to a baking dish and bake for 25 mins 🍏While the apples are cooking mix all the topping ingredients together to a crumbly consistency. Using your hands works best 🍏When the apples have had their initial 25 minutes remove from the oven and mix through the blossom water 🍏Add the topping and bake for a further 25 minutes 🍏Serve with vanilla ice cream. Enjoy. x

A post shared by Christianna (@eathappyfeelgood) on

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]]> Banana Lumpia is a Delish Filipino Dessert https://falafelandcaviar.com/banana-lumpia-is-a-delish-filipino-dessert/ Sat, 09 Nov 2019 12:15:48 +0000 https://falafelandcaviar.com/?p=12265 Banana lumpia or turon is a tasty dessert that comes from the Philippines. Most of the ingredients that you need you can find in Asian supermarkets. Ingredients: 1/3 cup brown sugar 5 ripe saba bananas, cut lengthwise water 10 8-inch square lumpia wrappers, or spring roll wrappers vegetable oil 1/3 cup sliced jackfruit For the […]

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]]> Banana lumpia or turon is a tasty dessert that comes from the Philippines. Most of the ingredients that you need you can find in Asian supermarkets.

Ingredients:

  • 1/3 cup brown sugar
  • 5 ripe saba bananas, cut lengthwise
  • water
  • 10 8-inch square lumpia wrappers, or spring roll wrappers
  • vegetable oil
  • 1/3 cup sliced jackfruit

For the caramel coating:

  • 1/3 to 1/2 cup white granulated sugar

Instructions:

  • Put one lumpia wrapper on the kitchen surface. One of the square points should be facing towards you.
  • Place the saba banana in the brown sugar, making sure that it’s covered with it.
  • Put the banana on the lumpia wrapper, located on the lower 1/2 in a horizontal position. Add jackfruit pieces around the banana.
  • Place the tip of the lumpia wrapper on top of the banana. Also, fold the tips from the left and right.
  • Roll the wrapper very well to achieve the shape of a log. Use water for the top tip.
  • Use 1/2 to 1-inch vegetable oil to fry the banana lumpia at 350 F degrees.
  • Cook each batch for 1.5 to 2 minutes, then put them on a plate covered with paper.
  • For the caramel sauce melt the sugar until it turns brown, then add it on top of the lumpia.

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]]> Make These 20-Minute Peppermint Truffles https://falafelandcaviar.com/make-these-20-minute-peppermint-truffles/ Mon, 04 Nov 2019 12:10:46 +0000 https://falafelandcaviar.com/?p=12273 These peppermint truffles are made with only 6 ingredients and take around 20 minutes to be done. They are such a sweet treat for the whole family. Ingredients: 1 cup heavy whipping cream 2 cups total dark chocolate/white chocolate bark or dipping chocolate 16 oz chocolate chips 2-3 crushed candy canes 1/2 cup butter 1/2 […]

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]]> These peppermint truffles are made with only 6 ingredients and take around 20 minutes to be done. They are such a sweet treat for the whole family.

Ingredients:

  • 1 cup heavy whipping cream
  • 2 cups total dark chocolate/white chocolate bark or dipping chocolate
  • 16 oz chocolate chips
  • 2-3 crushed candy canes
  • 1/2 cup butter
  • 1/2 teaspoon peppermint extract

Instructions:

  • Get a pan and melt the butter. Mix in the cream and set the heat to medium-high.
  • Mix the cream constantly and once it’s about to boil take the pan away from the heat.
  • Include the peppermint extract and chocolate chips. Mix again and when combined put the pan in the fridge for a few hours.
  • Use a scoop to make the round peppermint truffles. Put them all on a lined pan and place the pan in the freezer for at least 1 hour.
  • Before you take the pan out of the freezer you can start melting the chocolate.
  • Take the truffles out of the freezer and start dipping them using a fork. Remove the extra chocolate by rolling the truffles in round motions.
  • Place them on a wax paper and cover the truffles with the crushed candy canes. You can use both white and dark chocolate and play with the decorations.

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