Most people tend to throw away their bread once it’s no longer fresh, but this is a huge waste. There are many ways to put your leftover stale bread to some good use, and these five are a good place to start.
French Toast
When making French toast, always make sure to go with leftover bread. Fresh bread won’t be as good because it will absorb moisture from other ingredients and leave you with soggy toast.
Breadcrumbs
Stale bread can also be turned into breadcrumbs, which you can use in many different ways, especially as a crunchy topping in salads.
Panzanella Salad
Speaking of salads, you should also consider making Panzanella salad whenever you have some leftover bread. It’s used as one of the main ingredients in this dish because it’s amazing at absorbing the garlicky dressing.
Croutons
If you enjoy using croutons in your salads and soups, there’s no need to buy them at the grocery store when you can simply make them by cutting leftover bread into tiny squares.
Bread Pudding
Bread pudding is one of the most popular dishes that you can make with leftover bread because it doesn’t taste as good when the bread is still super-fresh.
