There is nothing better than a bowl of warm soup on a cold winter day. If you’re trying to eat healthier, but still need tasty recipes, you definitely want to try this creamy spinach soup. The ingredients are all amazing, plus very affordable.
Make sure to get the following ingredients for the creamy spinach soup recipe: 4 scallions, 5-oz frozen spinach, 2 cups chicken broth, 2 minced garlic cloves, 1 cup milk, 1 large baking potato, 1/4 teaspoon pepper, 1 teaspoon butter, 1/8 teaspoon salt and 2 tablespoons grated Parmesan cheese. Make sure that you peel and slice the potatoes and the scallions.
You can start by mixing the scallions, spinach, broth, garlic, potato, salt, and pepper in a saucepan. Put it on the stove and cook it on high heat. When it boils you can reduce the heat. Let it simmer for 15 more minutes. Put the soup in a blender and process it. You should get a nice and smooth mixture. Now, put it back in the saucepan. Include the butter and milk, and cook it on medium heat for a few minutes. You’ll need to stir constantly. Once you’re done you can serve the creamy spinach soup and top it off with Parmesan cheese.