Thanksgiving might be over, but that just means that Christmas is on its way! And if you’re wondering what happens to all those pumpkin pies, well, they magically turn into sugar cookies, of course.
This year, you can even get sugar cookies in doughnut form thanks to Krispy Kreme’s new holiday collection. Inspired by the very icon of Christmas, Santa Claus, the range brings together new flavors, as well as some returning favorites.
“We’re bringing the fun, flavors and joy of the Christmas season to life by turning Krispy Kreme shops into Santa’s Bake Shop,” declared Dave Skena, the chain’s global chief brand officer. “We hope our fans pick up these delicious, fresh treats to share with family and friends at holiday gatherings.”
Santa’s Bake Shop features a new Sugar Cookie Doughnut that is an Original Glazed doughnut topped with sugar cookie icing and a sugar cookie sprinkle blend; the new Gingerbread Cookie Crumb Doughnut is filled with gingerbread cream cheese, dipped in white icing, topped with gingerbread cookie crumbs, a holiday sprinkle blend, and gingerbread icing; and a new Red Velvet Cake Doughnut that is a glazed red velvet cake doughnut topped with cream cheese icing and red velvet cake crumbles.
Those making a comeback include the Santa Belly Doughnut and the Chocolate Iced with Holiday Sprinkles Doughnut. The new collection also features Sugar Cookie Latte and a Peppermint Mocha Latte which can be ordered hot, iced, or frozen.
Krispy Kreme’s Santa’s Bake Shop collection is available from November 25.
