We have tried a few recipes for banana bread over the years and this is probably the very best! It is easy to make and it is a great dessert, very light and delicious when having people over for coffee.
Ingredients:
* 1/2 cup butter
* 1 cup sugar
* 2 eggs, beaten
* 3 or 4 bananes, finely crushed
* 1 1/2 cups flour
* 1 tsp baking soda
* 1/2 tsp salt
* 1/2 tsp vanilla abstract
Instructions:
1. Preheat oven to 350 degrees
2. Mix together butter and sugar
3. Add eggs and crushed bananas and combine well
4. In another bowl, mix the flour, baking soda, and salt
5. Add to the creamy mixture and add vanilla
6. Grease your pan with coconut oil and pour the mixture into it
7. Bake at 350 degrees for 50 minutes
You can also add some chocolate chips or walnuts.
This banana bread is good for a few days and you can even refrigerate it, which we don’t think would be necessary, as it is usually eaten very fast.