There are so many different burger recipes online, so you never have to have the same one again. If you have a Sunday BBQ going on with friends and family, you can surprise them with these tasty and easy pork and apple burgers. The total cooking time is 20 minutes.
Ingredients
For the pork and apple burgers, you need:
4 rolls
salad
1 chopped onion
500 g pork mince
1 grated carrot
1 grated apple
1 tablespoon olive oil
1 tablespoon chopped sage
2 tablespoons Dijon mustard
3 tablespoons breadcrumbs
Instructions
Before you start making the burgers set the oven to 200 C degrees.
Get a pan and add the oil. When it’s hot, include the onions and cook them for 3 to 4 minutes. Once they’re brown transfer them to a plate and set them aside.
In a bowl combine the carrot, pork, apple, mustard, sage, and breadcrumbs. Mix all the ingredients well with your hands.
Once you’re done, you can divide the mix into 4 patties. Place them on a baking pan and in the oven for 25 to 30 minutes.
Now it’s time to put together your burgers. Add the salad on the rolls then the patties. Serve them with a side of French fries and your favorite sauces. Bon appetit!
