Lasagna is such a great way to enjoy a tasty and easy lunch. The ravioli lasagna recipe below will take you less than an hour, both prep and cooking.
To prepare the ravioli lasagna you will need to get 2 30-oz packages of cheese ravioli, 1 1/2 cup grated Parmesan cheese, 1/3 cup chopped basil, 2 25-oz jars marinara pasta sauce, 1 1/2 cups shredded mozzarella cheese. You can also use another type of ravioli that also include cheese.
Start by getting a baking dish, and cover it with cooking spray. Add one half of a jar of the marinara sauce on the bottom of the dish. Set the oven to preheat on 400 F degrees. Include one pack of the ravioli on top of the marinara sauce. Cover it with the other half of the marinara sauce from the first jar. You can now add 3/4 cup of the mozzarella cheese and 1/4 cup of the Parmesan cheese. Continue by adding another layer of the marinara sauce. Top it with ravioli, sauce again and the two types of cheese.
This is pretty much it. Now, you only need to cover the baking dish with aluminum foil and leave it in the oven for half an hour. You can now remove the foil and let the ravioli lasagna cook for 15 more minutes. Top them off with basil and the lasagna is ready to be served.