You Have to Try Sarah Crawford’s Apple Cider Recipes This Fall

Apple cider is one of the first drinks that come to mind when someone mentions fall. If you still haven’t tried using it in baking, now’s the time, and Sarah Crawford is here to help you out. Here are some of the very best apple cider recipes from her food blog Broma Bakery.

Apple Cider Caramels

If you want to try making caramels on your own, these ones are perfectly soft, chewy, and delicious. They owe their irresistible fruity taste to spiced apple cider.

Apple Cider Donut Pancakes

Donuts and pancakes are two of the most delicious desserts on the market, and this recipe does a great job taking their best qualities and combining them together. To make this dessert extra-tasty, use cinnamon sugar coating and top them with some cooked apples.

Apple Cider Bundt Cake

Bundt cakes are one of those desserts that simply scream fall, and Crawford managed to make them even better by adding some apple cider and cinnamon sugar coating to the mix.

Apple Cider Churros

Churros are one of the staples of Spanish cuisine, and Crawford made us fall back in love with them by using apple cider, cinnamon, nutmeg, and ginger as the main ingredients, and serving them with salted caramel dipping sauce on the side.