Pizza, pasta, and lasagna are some of the most iconic dishes that come to mind when someone mentions Italy, but how about soups? Many beloved soups hail from this country, and Ashley Manila is putting her own twist on them on her food blog Baker by Nature.
Italian Minestrone Soup
Minestrone is one of the most iconic authentic Italian soups, and Manila loves it as much as the rest of us. She used all the usual ingredients when making it, from pasta to a long list of veggies, such as carrots, celery, kidney beans, and diced tomatoes.
Italian Wedding Soup
Italian wedding soup is definitely one of the most filling soups on the market because mini meatballs happen to be its main ingredient, and Manila couldn’t resist sharing her own take on this timeless classic.
Italian Chicken Tortellini Soup
If you love pasta and soup, this dish will knock you off your feet. Cheese tortellini is one of its main ingredients, and Manila made it extra delicious by adding some shredded chicken, fresh baby spinach, carrots, and celery to the mix.
Italian Sausage, Kale, and White Bean Soup
Italian sausage can be a surprisingly great soup add-in, especially if you combine it with such healthy ingredients as kale and white beans.
