Homemade Naan is Simple and Uses Just Two Ingredients!

Naan is the perfect recipe to have in your back pocket because it takes no time to make, it’s delicious, and only requires 2 ingredients!

Ingredients

• 1 cup of plain Greek yogurt
• 2-3 tablespoons of olive oil
• 1 cup of self-rising flour; or, 1 cup of all-purpose flour, 1 1/2 teaspoons of baking powder, and 1/4 teaspoon of salt

Recipe

1. First, if you do not have self-rising flour, you can make it quickly and easily! All you need to do is whisk together the all-purpose flour, baking powder, and salt so they’re well incorporated and that will work as the self-rising flour for the recipe.
2. Combine the yogurt and flour together in a stand mixer and let it knead the dough for 3 minutes. Or, if you’re doing it by hand, use a wooden spoon to mix it until it’s well combined and then knead in the bowl for 2-3 minutes.
3. Cut the dough into 4 sections if you want bigger pieces of naan or more if you want smaller pieces.
4. Roll the dough sections into a ball and then lightly flour a surface and roll out the balls into oblong pieces.
5. Heat a pan on medium-high heat and heat up half the olive oil.
6. Without crowding the pan, cook all the pieces for 3-4 minutes on each side and add more oil with each batch.
7. Enjoy!