Some Basic Kitchen Safety Tips to Remember

Photo by Maarten van den Heuvel on Unsplash

Cooking is a fun and rewarding experience, but it’s important to keep safety in mind while in the kitchen. Whether you’re a seasoned pro or a newbie, accidents can happen. Here are a handful of simple kitchen safety tips that you can follow to keep yourself and your loved ones safe while cooking.

Having a Clean Kitchen

First and foremost, keep your kitchen clean and organized. This means regularly wiping down counters, keeping floors clear of clutter, and storing knives and other sharp objects safely. Also, be sure to keep flammable items such as paper towels and dishcloths away from the stove and other heat sources.

Beware of Heat

Secondly, always use caution when working with heat. Be mindful of the temperature of your stove, oven, and other cooking appliances, and never leave them unattended while in use. Use potholders and oven mitts to protect your hands when handling hot pots and pans, and never use wet or damp cloths to grab hot items.

First Aid Practices

Finally, be sure to educate yourself on basic first aid practices, just in case an accident does occur. Keep a fully stocked first aid kit in your kitchen and know how to properly use it.