Asparagus is a beloved veggie that tastes delicious on its own, but its incredible versatility is its strongest magic power. Whether you’re grilling, roasting, or sautéing asparagus, you can pair it with many delicious foods that will elevate its flavor, and we’re bringing you some of the most mouth-watering combos.
Asparagus & Parmesan
Asparagus and cheese are a match in heaven, and there’s no room left for mistakes with this classic combo. Sprinkle some Parmesan over your asparagus, and get ready to enjoy the comforting, creamy texture of melted cheese.
Asparagus & Eggs
Asparagus and eggs are one of the classic brunch staples, and you’ll never regret topping your roasted asparagus with some delicious poached or fried eggs.
Asparagus & Salmon
If you’re a huge seafood lover, looking for a food pairing that will take your asparagus to new heights, salmon is the way to go. The rich, buttery texture of salmon complements the earthiness of asparagus, and you can never go wrong serving them together.
Asparagus & Bacon/ Prosciutto
Bacon and prosciutto can also bring out the best in your asparagus. Wrap your asparagus into thinly sliced prosciutto or bacon pieces and enjoy the symphony of flavors that they create together.