If you wish to experiment with different recipes, this one will change the way you make pizza. The pizza pot pie will be ready in only half an hour with your favorite ingredients.
Ingredients:
To make this pizza pot pie you will need 2 cans pizza dough, 13.5 oz jar pizza sauce, 8 oz mozzarella cheese cut in thick slices, 1 cup whole black olives, 16 oz spicy Italian sausage, 4 tablespoons melted salted butter.
Instructions:
Set the oven to preheat on 425 F degrees. You will need four ramekins to make this pizza pot pie. Melt the butter and using a brush cover the inside of the ramekins with it. Set four ramekins (at least 8 oz. capacity) on a baking sheet. Get the slices of cheese and cover the bottoms of the ramekins.
Get a pan and cook the sausage until it turns brown. Add the pizza sauce to the sausage as well. Cook them for around five minutes. Add 5 to 6 olives over the cheese in each ramekin. Then, top them off with the mixture of pizza sauce and sausage. Get the pizza crust and cut it in circles that are a fit for the top of the ramekins. They should be a little bit larger and overhang on the top. Cover the pizza crust with butter. Place the ramekins inside the oven and bake for 10 to 12 minutes.
