Hayley Parker’s Bundt Cakes Are the Sweet Treat You Need This Fall

Our favorite food bloggers tend to fall back in love with Bundt cakes as soon as fall arrives, and Hayley Parker is no exception. She shared quite a few recipes for this beloved dessert on her food blog The Domestic Rebel and we’re bringing you a few that you should try ASAP.

Chocolate Bundt Cake

Chocolate can take pretty much every dessert to new heights, and Bundt cake is no different. Rich, soft, and incredibly delicious, this Bundt cake will make you fall in love with the classic dessert all over again.

Pumpkin Bundt Cake

Pumpkin desserts are all the rage this fall, and if you still haven’t tried making a Bundt cake that embraces this irresistible flavor, now’s the time!

Apple Cider Bundt Cake

Apple cider desserts and fall go hand in hand, and Parker loves them as much as the rest of us. This Bundt cake tastes just like apple cider donuts, and it will have you craving another bite.

Funfetti Bundt Cake

Funfetti Bundt cakes don’t exactly scream fall, but it’s not a coincidence we included this recipe on our list. Funfetti desserts are one of the staples of Parker’s food blog, and she couldn’t resist putting a colorful, sprinkle-filled twist on Bundt cakes.