Make This Delicious French Onion Dip

A tasty dip is all you need for game or movie night. Salsa, queso, guacamole…they’ve all been done a few too many times. French onion soup is your next go-to dip. Just pair it with chips, bread slices, or crackers and enjoy!


  • 2 minced cloves garlic
  • 1 teaspoon fine sea salt
  • 2 tablespoons butter or olive oil
  • 2 teaspoons chopped fresh chives
  • 1/2 teaspoon freshly-cracked black pepper
  • 3 medium yellow or white onions, peeled and diced
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon fresh thyme leaves
  • 1 1/2 cups light sour cream


  1. Turn the stove on and set it to medium-high. Get a pan and melt the butter.
  2. Add the onions and saute them for half an hour. Make sure to mix every 2 to 3 minutes.
  3. Once the onions are caramelized, you can include the garlic as well. Continue cooking for 1 to 2 more minutes.
  4. Take the pan away from the heat and put the onion in the fridge.
  5. Take the onion out of the fridge after 15 to 20 minutes.
  6. Divide 1 to 2 tablespoons of the onion mix and put it on a plate. Mix the rest with sour cream, chives, Worcestershire sauce, thyme, sea salt, and black pepper.
  7. Mix all the ingredients and transfer them to a bowl. Decorate with the remaining caramelized onions and fresh chives.