Skye McAlpine, a writer and cook who lives between Venice and London, has a lot to teach you about food and life. She’s the author of the blog From My Dining Table and the cookbook A Table in Venice.
Her experience taught her to gravitate towards simplicity whenever she can. That’s exactly the advice she has for everyone who wants to be better at cooking: “Start with what you like. That’s best way to get excited, because we all have different tastes.”
“Because I’m a self-taught home cook, and these are recipes I cook at home, they’re all incredibly simple and quite intuitive,” McAlpine adds.
Check out her website and Instagram for the recipes! Below are some of our picks from her feed.
