Dairy intolerance or a vegan diet can seem like a huge obstacle to enjoying coffee drinks. While most traditional versions of drinks such as lattes and cappuccinos use dairy milk, it’s totally possible to use other types of milk to make these drinks.
Here are some options to consider if you are looking for non-dairy alternatives.
Oat milk is a creamy non-dairy milk option that has a bit of natural sweetness and works great if you don’t mind a little bit of sweetness in your coffee. You might even find that adding additional sugar isn’t necessary when using oat milk.
The nutty flavor of almond milk contrasts with the product, which has a look and taste that is actually quite similar to cow’s milk. If you don’t mind a bit of almond flavor in your coffee, this is a good choice for you.
Soy milk is a product that is always flavored before being put on the market. The most popular option for coffee drinkers that use soy milk is the vanilla variety, meaning that your coffee drink will have some vanilla tones if you use this product.