Top 3 Tips for Making Your Green Tea Healthy and Delicious

Green tea
Photo by Laårk Boshoff on Unsplash

Each tea comes with its own list of unique healthy properties, but green tea is generally considered one of the best options. If you’re struggling to fall in love with it because its taste isn’t your cup of tea, you can always try to improve it with these useful tips.

Quality Leaves

If you’re not a huge fan of green tea’s flavor, it’s probably because you’ve been using cheap leaves the whole time. They’ll determine the taste of your tea, so be ready to invest a little bit extra in fresh, good-quality leaves if you want this beverage to taste amazing.

Brewing and Steeping

When brewing your green tea leaves, the water temperature can make all the difference, and it’s best to stick between 150 F and 180 F. Steeping your green tea leaves the right way is also important because they’re extremely delicate, and sticking to two to three minutes is your best bet.

Mix Things Up

If you don’t enjoy drinking green tea on its own, it’s always possible to boost its flavor by experimenting with other herbal teas. The sky is the limit if you’re ready to get creative but mint green tea is the most popular choice on the market.