Bread & Pastry

The McBaguette From “Emily in Paris” Does Actually Exist

We all have that one dish from a movie or TV show that we wish we could taste in real life. For some, it was the sandwich from Spanglish or the ratatouille from Ratatouille, while others would...

If You’re Up for a Baking Project This Holiday Season, This Panettone is it

Every country has its own traditions when it comes to this time of year, and in Italy, it’s panettone. The light, airy, bread-like cake is the Italian version of Christmas pudding and is...
baguette

UNESCO Has Recognized Baguettes For Their Cultural Importance

If you love baguettes as much as we do, you’ll be pleased to know that the long French loaf is finally getting the recognition it deserves!  The French are known...
Challah tips

Tips For Making the Best Challah

A beautiful braided bread eaten by Jewish people on Shabbat and other holidays, challah is absolutely delightful and delicious, able to be enjoyed by all people and in all contexts. Plus, it looks...
Pumpkin Bread

Pumpkin Bread Is Our New Fall Favorite

If fall had an official vegetable, it would most certainly be the pumpkin. No other vegetable has come close to inspiring as many seasonal recipes, although the humble apple has come close. In...
Sourdough

What You Don’t Know About Sourdough Bread

Unless you haven't experimented much when it comes to eating bread (which is totally normal, especially if you're gluten-free), chances are you've tried sourdough bread a time or two. Perhaps you came across...
Bread

Keep Your Bread Fresh With These Tips

When it’s crusty on the outside and soft on the inside, bread is the best thing since, well, the sliced version of itself. Bringing home a loaf from the bakery, farmers market, or...
Panera Bread

Panera Bread Bakes the Tastiest Loaves You’ve Ever Tried

If you're a bread fan, chances are you're always on the hunt for a bakery that makes incredible loaves. If you've never gone to Panera Bread, we highly suggest it—because they make some...
Orange Bundt Cake

Have a Taste of Italy With This Sicilian Orange Bundt Cake

We didn’t manage to get to Sicily for the summer, but that doesn’t mean we can’t eat like a local! Aside from pasta with sardines and deep-fried arancini balls (which we definitely won’t...

Hannah Sunderani is the Queen of Refreshing Lemon Desserts

Lemons have the power to make pretty much any dessert instantly refreshing, and no one knows this better than Hannah Sunderani. The mastermind behind the food blog Two Spoons used this citrus fruit as the...

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