Chimney cake, also known as sekler, is a popular delicacy from Hungary that you can try when traveling to this European country. Those who have tried it are usually sorry they can’t find chimney cake elsewhere, but it’s not too difficult to make them at your own home, no matter where in the world you are.
They are so delicious and unique that they are about to become a “protected Hungarian product”. There are a lot of festivals in Hungary and they are all a great opportunity for both locals and tourists to indulge in famous chimney cake. If you’re too far from Hungary this winter and want to make some chimney cakes on your own, Byron Talbott shows you how to do it.
