Tricks

Hosting Tips: 5 Party Food Appetizers

It's not always easy to know what to serve at a party. With so many people to cater to, you can feel lost in a buzz of confusion and you can worry...

Surprising Uses for Cinnamon in the Kitchen

When you think of cinnamon, what sort of recipe comes to mind? If you are like most, cinnamon is probably first and foremost an ingredient in warm-tasting desserts that you are likely to...

Best Ways to Store Watermelon in Your Fridge

No summer is complete without watermelon. This hydrating fruit is best eaten fresh, but what if you can’t consume an entire watermelon in a single day? Storing smaller pieces in your fridge is...

Never Do These Things When Making Coffee in a Moka Pot

The moka pot, a favorite for making coffee in places like Latin America and Southern Europe, has gained traction as a trendy coffee device all over the world in recent years. Consisting of...

Every Kitchen Should Have a Salad Spinner

Salad spinners aren’t one of the kitchen tools you’ll find in every household, but there’s a reason why so many people swear by them. If you still haven’t treated yourself to one, here’s a couple of...

What to Do With Herb Stems Instead of Tossing Them

While we all love using herbs when cooking, the herb stems are often neglected and thrown away. If you hate wasting food and want to use what you have to the max, here...

3 Ways to Spice Up Boxed Mac and Cheese

After coming home from work at the end of a long day, you can’t even think about beginning to cook a meal. Boxed mac and cheese in your pantry is tempting, but what...

Here Are the Best Ways to Prepare Salmon

Have you just bought a filet of salmon and you aren’t quite sure what the best method for preparing it is? While salmon might seem like an intimidating fish to cook, there’s no...

How to Turn Your Store-Bought Hummus Delicious

Store-bought hummus is often described as being boring, industrial, and flavorless. It’s easy to see why. Sometimes, companies only add chickpeas, a little bit of tahini, and almost nothing else to spice up...

Heat Up Your Guacamole with These Ingredients

Guacamole is definitely one of the most popular foods on the planet right now. This avocado-based dip might have been born in Mexico, but is now available in restaurants and is enjoyed throughout...

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