The Dreamiest Cheesecake Combos

Chocolate raspberry
Photo by Uliana Kopanytsia on Unsplash

Holidays are special because of the good that goes along with them. For the Jewish festival of Shavuot, that means dairy. Think pastas, salads, and most importantly, cheesecake! While you can never go wrong with a classic cheesecake, these fancy versions will definitely be the highlight of any meal this season. 

Chocolate and Raspberry

Chocolate cheesecake, while delicious, can be quite rich. We would never want you to skip out on any chocolatey goodness, which is why pairing it with raspberry is the perfect idea. The tartness of the berries will make the chocolate even better.

Salted Caramel Pretzel

Sweet and salty is a combo that we are happy to have over and over. Drizzle the finished cheesecake with a sticky caramel sauce and top it off with crushed pretzels to give it some crunch. 

Matcha Tea

Go green with this gorgeous matcha cheesecake. The green tea powder is filled with antioxidants, meaning you could go so far as to call this dessert healthy! Swirling the matcha powder through the cheesecake batter will also give the cake a stunning marble effect.

Peanut Butter and Chocolate 

If you’re a fan of Reese’s Pieces, you already know how awesome this flavor pairing is. Mix peanut butter into the batter of your cheesecake and throw in a generous amount of chocolate chips.