Sweets & Desserts

Gingerbread cookies are one of the timeless symbols of the holiday season, and Christmas simply wouldn’t be the same without them. It takes some time to master your own recipe for this festive treat, and...

Apple pie is one of the staples of the holiday season, but it takes time to master your own recipe. If you want to make sure your apple pies are as delicious as it gets...

Pumpkins and fall go hand in hand and you can use them to make all sorts of delicious desserts. No one knows this better than Nora Taylor, the mastermind behind food blog Nora Cooks Vegan,...

Healthier alternatives to refined sugar are experiencing a huge boom in the past few years. In addition to stevia and Splenda, you can also use dates to make your desserts naturally sweeter. If you’re not...

Thanks to the wonders of technology and cold storage, most places get apples all year round--which is amazing news for both our health and palates. Eating an apple a day to keep our doctor away...

Other than having recently released her lovely recipe Ebook, Flavors of Autumn, Instagram food influencer Julie Marie also posts some free (and incredibly photogenic) dessert recipes for us all to enjoy. It's actually no wonder her...

Apple cider is one of the first drinks that come to mind when someone mentions fall. If you still haven’t tried using it in baking, now’s the time, and Sarah Crawford is here to help...

Have you ever been in the middle of mixing up some cake batter, and then looked up and noticed your muffin tin? Whether you’re making banana bread or chocolate cake, sometimes it’s hard to decide...

If you love pumpkins as much as the rest of us, chances are you’ll make countless desserts with this ingredient in the next few months. Many of them will call for the use of pumpkin...

Matcha, a strong powdered version of green tea that originated in Japan, is a very popular flavor around the world. It's used to flavor not only beverages but also a wide range of sweets and...